Murrays Fried Spaghetti Recipes

MURRAY'S FRIED SPAGHETTI

Murray's Fried Spaghetti image

A great use of leftovers, and one of Bird's Dad's best recipes for a budget. Amounts are rough estimates, as it just depends on how much 'leftover' stuff you have available. Salt and black pepper are the only spices needed for this dish, although peppery makes a nice kick to it.

Provided by 2Bleu

Categories One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 tablespoons olive oil
1 tablespoon butter
12 ounces cooked ham, cubed (leftovers you can also use are hot dogs or bologna or even chicken about 1.5 cups)
1 small onion, chopped
4 cups cooked spaghetti
1/2 teaspoon salt (to taste)
1/2 teaspoon black pepper (to taste)

Steps:

In large skillet heat oil and butter over medium-high heat. Add meat and onions and saute for 2-3 minutes.
Add cooked spaghetti, salt and pepper. Using side of spatula, chop up spaghetti while mixing ingredients.
Toss and saute until hot. Serve immediately.

MURRAY'S SPAGHETTI SANDWICHES

Murray's Spaghetti Sandwiches image

This is an awesome way to eat spaghetti, for kids and adults. I've eaten these since I was a kid and still love them! No buttered Italian bread on the side for me thanks, I'll have my spaghetti Murray style! Buttering the bread really gives this recipe it's pizzaz! This recipe is just a simple guide for pasta and sauce but any recipe would work. It's great for leftover spaghetti too. Just warm the spaghetti in the microwave, and make the sandwiches. YUM! Oh, BTW, Murray is Bird's dad who is famous for his budget meals ;)

Provided by 2Bleu

Categories Lunch/Snacks

Time 30m

Yield 20 sandwiches, 10 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground beef
1 teaspoon italian seasoning
2 tablespoons olive oil
1 (32 ounce) jar spaghetti sauce (recommended 2bleu's 2 Minute 2 Easy Pizza Sauce)
1 (8 ounce) box spaghetti, cooked as directed
1 loaf sliced white bread (20 slices)
1 cup butter, room temperature (2 sticks)

Steps:

To a large dutch oven over medium-high heat add ground beef and seasoning. Cook until meat is no longer pink.
Drain, return meat to pot and add olive oil. Stir in the sauce and cook to heat. Add pasta and toss to combine, heating through.
Butter the bread slices and serve them at the table with the spaghetti. Let everyone grab a slice of bread and place a heaping forkful or so of spaghetti into the center of the bread elongated like a hot dog. Fold the bread around it and enjoy!
NOTE: Eat over the plate as it can get a bit messy, but in a yummy sort of way. :).

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