Mussels In Tarragon Cream Sauce Recipes
STEAMED MUSSELS WITH TARRAGON CREAM
Make and share this Steamed Mussels With Tarragon Cream recipe from Food.com.
Provided by hectorthebat
Categories Mussels
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Melt the butter in a large pan with a tight-fitting lid. Add the chopped carrot, onion, and celery, and cook over a medium heat for 8-10 minutes until softened. Add the garlic and cook for a further 2 minutes.
- Meanwhile, clean the mussels by rinsing them under the cold tap. Make sure all the shells are tightly closed and discard any that don't shut when tapped. Add the mussels to the pan with the white wine, cover, and bring to the boil. Turn down the heat and let the mussels steam away for 5-10 minutes, or until they've all opened. Discard any mussels that have remained closed.
- Stir through the cream, tarragon, lemon juice and add a couple of grinds of black pepper. Heat the mussels and sauce through and serve along with some crusty bread.
Nutrition Facts : Calories 658.4, Fat 23.5, SaturatedFat 9.7, Cholesterol 179, Sodium 1509.5, Carbohydrate 30.1, Fiber 1.9, Sugar 3.6, Protein 61.9
STEAMED MUSSELS WITH WHITE WINE, TARRAGON, SHALLOTS, BUTTER, AND GRILLED FRENCH BREAD
Steps:
- Heat grill to high. Sprinkle garlic with a pinch of salt and, with the flat side of a large knife, mash and smear the garlic to a coarse paste. Heat the oil in a stockpot on the grates of the grill, add the shallots and garlic and cook until shallots soften. Add the wine, bring to a boil and stir in the mussels. Cover the pot and cook the mussels until all of them have opened, about 6 to 8 minutes, discard any that do not open.
- Remove the mussels with a slotted spoon to a large bowl. Bring the cooking liquid to a simmer and whisk in the butter. Season with salt and pepper, to taste, and stir in the tarragon. Pour the mixture over the mussels and serve immediately with grilled bread.
- Brush cut side of baguette with oil, season with salt and pepper and grill, cut side down until lightly golden brown.
Nutrition Facts : Calories 502 calorie, Fat 19 grams, SaturatedFat 6 grams, Cholesterol 79 milligrams, Sodium 874 milligrams, Carbohydrate 46 grams, Fiber 4 grams, Protein 35 grams, Sugar 3 grams
More about "mussels in tarragon cream sauce recipes"
MUSSELS WITH SAFFRON CREAM RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
MUSSELS WITH TARRAGON AND CRèME FRAîCHE - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
MUSSELS WITH TARRAGON AND CREAM (2) - SUE'S RECIPES AND OTHER ...
From hokeystokey.com
10 MUSSELS RECIPES TO TRY - FISHMASTERS.COM
From fishmasters.com
CREAMY MUSSELS IN TARRAGON SAUCE - BEAR CUSINE EASY SEAFOOD …
From bearcusine.com
MUSSELS WITH CIDER, TARRAGON AND CRèME FRAîCHE - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
RECIPE: MUSSELS WITH TARRAGON CREAM SAUCE – SOUR CHERRY FARM
From sourcherryfarm.com
STEAMED MUSSELS WITH TARRAGON CREAM RECIPE - TESCO REAL FOOD
From realfood.tesco.com
CHILLED MUSSELS WITH CREAMY TARRAGON SAUCE - THRIFTY FOODS
From thriftyfoods.com
MUSSELS WITH TARRAGON CREAM & GRAINY MUSTARD | TLN
From tln.ca
MUSSELS IN AMAZING TARRAGON CREAM SAUCE - YOUTUBE
From youtube.com
FISHING FOR COMPLIMENTS: SIMPLE, DELICIOUS MUSSELS IN TARRAGON …
From blue-kitchen.com
TARRAGON CREAM SAUCE RECIPE - REAL SIMPLE
From realsimple.com
SPICY VERMOUTH TARRAGON MUSSELS | HAILEE CATALANO RECIPES | CAFE …
From cafehailee.com
INA GARTEN MUSSELS WITH SAFFRON CREAM - INA GARTEN EATS
From inagarteneats.com
CREAMY TARRAGON MUSSELS - FARM TO FORK
From farmtofork.com.au
RESTAURANT-STYLE MUSSELS IN TARRAGON CREAM SAUCE
From msn.com
MUSSELS WITH TARRAGON CREAM SAUCE - LACTANTIA
From lactantia.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love