My Attempt At Magnolia Cafes Love Migas Recipes
MY ATTEMPT AT MAGNOLIA CAFES LOVE MIGAS
Steps:
- 1. In a small bowl, lightly beat the eggs with the water, chili powder and cumin and set aside. 2. Melt the butter in a heavy skillet. Add the tortilla pieces and saute until softened. Add the onions and bell peppers and saute until onions are translucent. Add the garlic and Serrano's and cook for a couple more minutes. 3. Pour the egg mixture into the skillet and scramble until eggs are done. Remove skillet from heat sprinkle with the cheese, tomato, and cilantro. Cover with lid for a couple more minutes and allow cheese to melt. Serve immediately with all or some of the following. Warm flour tortillas, salsa, prepared black beans and creama (Mexican cream).
MAGNOLIA CAFE OATMEAL MUFFINS
your kids will never know they are eating their oatmeal...this is an old fashioned treat..I sometimes add raisins, dried cherries etc..it is a good recipe to alter the ingredients as you choose..I have a little trick..when I decide to use raisins..I beat eggs lightly..add desired amount of dried fruit and let them sit in egg mixture for a little while on counter..I find that this plumps up fruit very well..
Provided by grandma2969
Categories Breads
Time 26m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 400*.
- Grease well a 12 cup muffin tin.
- In a medium size bowl, mix the oats, and the milk and set aside for 10 minutes.
- Meanwhile,in a large bowl, mix together the dry ingredients, making a well in the center.
- Stir in the liquid ingredients and the oatmeal mixture until just combined, being careful not to overmix.
- Batter may be lumpy.
- Fill the muffin cups about three-quarters full.
- Bake for 16-18 minutes until lightly golden or a cake tester inserted in center of muffin comes with moist crumbs attached.
- Do not overbake!
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