My Favorite Coleslaw Recipes
MY FAVORITE TANGY COLESLAW
Make and share this My Favorite Tangy Coleslaw recipe from Food.com.
Provided by Chris from Kansas
Categories Low Protein
Time 20m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, combine the cabbage, carrots, celery, green pepper and onion.
- In a small bowl, combine the dressing ingredients.
- Pour over cabbage mixture and toss to coat.
- Cover and refrigerate until serving.
SERIOUSLY GOOD HOMEMADE COLESLAW
With a generous amount of acidity from apple cider vinegar and Dijon mustard, our coleslaw recipe is anything but dull. Instead, it is packed with fresh, lively flavors that wake up anything you serve with it. Unlike some of the more traditional or popular recipes for coleslaw, we skip the addition of sugar to our coleslaw dressing. Try this as a topping to sandwiches, served next to ultra-savory meats, like braised beef or pork. Or, mound some on top of your next hot dog or hamburger. Sugar: We find that the cabbage and carrots are sweet enough. If you disagree, add a teaspoon or two of sugar (or honey) to the dressing before mixing with the cabbage and carrot.
Provided by Adam and Joanne Gallagher
Categories Side Dish
Time 25m
Yield Makes approximately 10 servings
Number Of Ingredients 10
Steps:
- Quarter the cabbage through the core, and then cut out the core. Cut each quarter crosswise in half and finely shred. Place the shredded cabbage in a very large bowl (you will have 6 to 8 cups).
- Add the shredded carrot and parsley to the cabbage and toss to mix.
- In a separate bowl, stir the mayonnaise, vinegar, mustard, celery seeds, salt, and pepper together. Taste for acidity and seasoning, then adjust as desired. If the dressing tastes too tart and you prefer a sweeter coleslaw, stir in the optional sugar.
- Pour two-thirds of the dressing over the cabbage and carrot then mix well. (Clean hands are the quickest tool).
- If the coleslaw seems dry, add a little more of the dressing. Eat right away or let it sit in the refrigerator for about an hour to let the flavors mingle and the cabbage to soften.
Nutrition Facts : Calories 183, Protein 2 g, Carbohydrate 7 g, Fiber 3 g, Sugar 4 g, Fat 17 g, SaturatedFat 3 g, Cholesterol 9 mg
ANGIE'S DAD'S BEST CABBAGE COLESLAW
An absolutely delicious coleslaw, more tart and tangy than the creamy kind. Can make this up to 2 weeks ahead of serving and it only gets better.
Provided by DOTMAYTRX
Categories Salad Vegetable Salad Recipes
Time 30m
Yield 20
Number Of Ingredients 10
Steps:
- In a large bowl, combine cabbage, onion, carrots, and celery. Sprinkle with 1 cup sugar, and mix well. In a small saucepan, combine vinegar, oil, salt, dry mustard, and pepper. Bring to a boil. Pour hot dressing over cabbage mixture, and mix well.
Nutrition Facts : Calories 131 calories, Carbohydrate 14.1 g, Fat 8.4 g, Fiber 1.5 g, Protein 0.9 g, SaturatedFat 1.3 g, Sodium 364.3 mg, Sugar 12.1 g
VINAIGRETTE COLESLAW
"Coleslaw is one of my husband's favorite side dishes," says Shirley Glaab from Hattiesburg, Mississippi. "We love this version because it's not as sweet as other slaws, but it's very colorful and the ingredients always make our mouths water."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the cabbage, red pepper, parsley and onion. In another bowl, combine the remaining ingredients; pour over cabbage mixture and toss to coat. Cover and refrigerate until chilled. Toss before serving. Serve with a slotted spoon.
Nutrition Facts :
MY FAVORITE ORIENTAL COLESLAW
I know there are other recipes for Oriental Coleslaw here. I mentioned in a thread on "everything else" that my local grocery store makes the best one I've ever tasted, and one of the girls behind the counter gave me the recipe!
Provided by yooper
Categories Black Beans
Time 10m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, break up ramen noodles into smaller pieces.
- Add coleslaw mix, sunflower seeds, green onions, and water chestnuts.
- Stir to combine.
- To make dressing: In a small bowl whisk together vinegar, oil, sugar, soy sauce and seasoning packets until combined.
- Pour over salad, toss well to make sure dressing is evenly distributed.
- If you want the noodles to soften, refrigerate overnight.
Nutrition Facts : Calories 473.4, Fat 27.4, SaturatedFat 5, Sodium 922.4, Carbohydrate 52.1, Fiber 4.4, Sugar 23.6, Protein 7.7
More about "my favorite coleslaw recipes"
9 MOST POPULAR COLESLAW RECIPES - THE SPRUCE EATS
From thespruceeats.com
Author Derrick Riches
- Simple Slaw. Traditional Carolina barbecue was topped with coleslaw long before anyone thought to put tomatoes and lettuce on a burger—before there were burgers, in fact.
- Sandwich Slaw. This barbecue sandwich slaw is drier than most, making it a perfect topping. You won't get saucy drips that can stain your shirt. The flavors are well balanced, with sweetness and tanginess to highlight the smokiness of barbecue.
- Creamy Mayo-Less Coleslaw. You can make a lighter version of coleslaw without mayonnaise. Classic creamy mayo-less coleslaw uses a bit of cream and malt vinegar (whose acidic nature naturally thickens the cream to dressing-like consistency) to lightly dress shredded cabbage.
- Blue Cheese Coleslaw. Serve blue cheese coleslaw on its own or use it as a barbecue sandwich topping. The recipe is simple and begins with a bag of prepared coleslaw mix.
- Everything Slaw. Not only is this everything slaw colorful, but very flavorful as well. It uses red cabbage, white cabbage, carrots, onions, jicama, and a tart Granny Smith apple.
- South Carolina Coleslaw. This is South Carolina coleslaw is drier and is perfect for sandwiches. It contains bell pepper and sweet onion for flavors that perfectly accent a pulled pork sandwich.
- Napa Cabbage Coleslaw. Influenced by Asian-inspired flavors, with sesame oil, Napa cabbage coleslaw includes bok choy and sweet peppers. It lacks the creaminess of many coleslaws and instead has only a vinegar tang.
- Granny Smith Apple Slaw. This lively Granny Smith apple slaw is half thinly-sliced apple pieces and half shredded cabbage, along with some surprising ingredients such as cilantro and thyme.
- Lexington Red Coleslaw. In Lexington, North Carolina, they make a red slaw by adding ketchup to the cabbage and cider vinegar recipe. It is also spiced up with cayenne, chili powder, and hot sauce.
BEST HOMEMADE COLESLAW DRESSING RECIPE | SOMEWHAT SIMPLE
Instructions. In a small bowl or measuring cup, whisk together the mayonnaise, apple cider vinegar, dijon mustard, sugar, celery seed, onion powder, and salt. Serve over your favorite coleslaw salad and toss to coat evenly. Refrigerate at least 2 hours before serving.
From somewhatsimple.com
From somewhatsimple.com
THE BEST HOMEMADE CREAMY COLESLAW + DRESSING
Pour the coleslaw mix into a strainer and place in the sink. Sprinkle with 1/2 cup of the sugar and 1/4 cup of the kosher salt and lightly toss. Let sit for 5 minutes to draw out the moisture from the cabbage and then rinse well with cold water. Spin the coleslaw mix in a salad spinner and place in a large bowl.*.
From foodiecrush.com
From foodiecrush.com
COLESLAW RECIPE (CRUNCHY, CREAMY & TASTY) - DELICIOUS MEETS …
2020-03-12 Place the shredded cabbage and carrots in a very large mixing bowl. In a small mixing bowl, whisk together the mayonnaise, apple cider vinegar, honey, mustard if using, celery seed, salt, and pepper. Pour the mayo dressing all over the cabbage and carrots mixture, and toss well to evenly coat.
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
THE BEST HOMEMADE COLESLAW RECIPE - THE RECIPE REBEL
2019-07-02 To shred cabbage, cut in quarters, slice off the core, and slice finely with a knife. Place cabbage and carrots in a large bowl. Whisk together mayo, sugar, vinegar, salt and pepper. Pour over vegetables in bowl and stir well. Refrigerate up to 6 hours before serving (see post above for making further in advance)
From thereciperebel.com
From thereciperebel.com
KFC COLESLAW RECIPE {SPOT ON COPYCAT!} - BELLY FULL
2021-04-10 How to Make KFC Coleslaw. (Scroll below for the printable recipe, exact measurements, and video.) Finely chop the cabbage, carrots, and onion. In a large mixing bowl, whisk together all the dressing ingredients. Add the veggies to the dressing and mix to thoroughly coat. Cover and chill in the fridge overnight.
From bellyfull.net
From bellyfull.net
MY FAVORITE COLESLAW RECIPE - TEXTCOOK
4 quarts shredded green cabbage; 1 teaspoon prepared mustard; 1 teaspoon salt; 1/4 teaspoon pepper; 1 (4 ounce) jar pimiento, chopped; Collapse ingredients
From textcook.com
From textcook.com
THE BEST COLESLAW RECIPE - SPEND WITH PENNIES
2022-03-28 Shred Cabbage: Finely shred cabbage using a mandoline, a food processor, or make thin slices with a knife. For the carrots, I grate them on the larger side of a box grater. Prep Dressing: Whisk the dressing ingredients in a large bowl (per the recipe below). Combine & Chill: Add the cabbage and carrots to the dressing and stir to combine.
From spendwithpennies.com
From spendwithpennies.com
44 OF THE CRUNCHIEST COLESLAW RECIPES EVER
2019-01-16 Cranberry Walnut Slaw. I make this every year for the holidays. It's a healthy alternative to traditional coleslaw made with mayo. For a alternate flavor combination, substitute toasted sesame seeds and sesame seed oil for the walnuts and walnut oil, and rice wine vinegar for the white wine vinegar. —Bob Nopper, Salem, New York.
From tasteofhome.com
From tasteofhome.com
BEST COLESLAW RECIPE! (EASY + HOMEMADE) - CASSEROLE CRISSY
2021-04-15 In a medium bowl stir together the mayonnaise, sugar, vinegar, salt and the celery seeds until well blended. Add the coleslaw mix and stir until well coated. Cover and refrigerate 1 to 2 hours before serving. Nutrition Information: Yield: 10 Serving Size: 1.
From casserolecrissy.com
From casserolecrissy.com
HOW TO MAKE THE BEST COLESLAW EVER | ALLRECIPES
2016-08-08 Slice each quarter into thin wedges, then each wedge into little shreds. You can also make prep really easy by buying pre-shredded cabbage mixes at the grocery store, then customize your mix as desired by adding other shredded vegetables. 3. Tenderize your cabbage. This optional step will help remove some of the moisture in the cabbage, so your ...
From allrecipes.com
From allrecipes.com
MY FAVORITE COLESLAW (WITH LEMON AND FRESH HERBS)
2017-05-02 In a small bowl or liquid measuring cup, add the buttermilk, mayonnaise, sour cream, lemon zest and lemon juice, sugar, whole grain mustard, caraway, celery seeds, 1/2 teaspoon salt and black pepper to taste. (Use a microplane grater to zest your lemon.So much easier.) Whisk to combine.
From thefoodcharlatan.com
From thefoodcharlatan.com
45 CRAVE-WORTHY RECIPES TO MAKE WITH A BAG OF COLESLAW …
2019-02-20 Shrimp Po'Boys with Pineapple Slaw. This twist on the traditional po'boy sandwich adds flavor and veggies while reducing fat and calories. For a smoked flavor, grill the shrimp. For a lower-carb option, serve the po'boy open-faced on a baguette half. —Melissa Pelkey Hass, Waleska, Georgia.
From tasteofhome.com
From tasteofhome.com
17+ OF THE BEST COLESLAW RECIPES TO MAKE - BAKE ME …
2019-05-25 A delicious alternative to a traditional cabbage coleslaw is shaved brussels sprouts slaw. This recipe uses dried cranberries, orange zest, orange juice and toasted pecans for added crunch. Brussel sprout coleslaw will be sure to be the hit at your next picnic, pot luck dinner or family gathering. Continue Reading.
From bakemesomesugar.com
From bakemesomesugar.com
20 BEST HOMEMADE COLESLAW RECIPES | SIMPLE. TASTY. GOOD.
4) Stir well. Then season the coleslaw with a pinch of pepper, salt and garlic powder. 5) Stir the slaw well again. Then check the seasoning and add extra pepper, salt, garlic powder, mustard or sugar (optional) to taste if necessary. 6) Give the coleslaw a last good stir and put it …
From junedarville.com
From junedarville.com
MY WIFE'S FAVORITE COLESLAW. : SIDEDISHES
SOUTHERN STYLE COLESLAW - BAREFEETINTHEKITCHEN.COM
2020-04-06 In a large bowl, stir together the mayonnaise, mustard, vinegar, sugar, salt, onion powder, and celery seeds. Add the shredded cabbage and toss or stir until well coated. Refrigerate for an hour before serving and up to 2 days. (I like to use these tongs to toss again right before serving.)
From barefeetinthekitchen.com
From barefeetinthekitchen.com
COPYCAT KFC COLESLAW RECIPE L KITCHEN FUN WITH MY 3 SONS
2021-06-24 Chop the cabbage and carrot very finely using a food processor. Combine the cabbage and carrot in a large mixing bowl; set aside. In a small mixing bowl, whisk together the remaining ingredients, mixing until smooth. Pour the dressing over cabbage and carrot mixture and stir well to combine. Chill the coleslaw in the refrigerator for at least ...
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
GRANDMAS COLESLAW - GATHER FOR BREAD
2016-05-09 Using a food processor or box grater shred cabbage and carrots. Place in a large bowl. Set aside. In a medium bowl, combine mayonnaise, sugar, vinegar, lemon juice salt and pepper. Mix until smooth and creamy. Pour over cabbage and carrots. Stir to thoroughly combine. Refrigerate until ready to serve.
From gatherforbread.com
From gatherforbread.com
MY FAVORITE COLESLAW RECIPE – KIDNEY COMMUNITY KITCHEN
Directions. In small saucepan bring the dressing ingredients to a boil on high heat while stirring constantly. Remove from heat and pour over prepared vegetables. Toss to mix, cover and refrigerate. Salad is best if made early in the day or the night before and keeps well.
From kidneycommunitykitchen.ca
From kidneycommunitykitchen.ca
MY FAVORITE ORIENTAL COLESLAW RECIPE - 123 HOMESCHOOL 4 ME
2021-04-08 Break apart Ramen Noodles and toss with slivered almonds on a cookie sheet. Toast by cooking at 350 F for 7-10 minutes. Mix together the dressing by mixing oil, soy sauce, sugar, white vinegar, and oriental seasoning packet. …
From 123homeschool4me.com
From 123homeschool4me.com
MY FAVORITE COLESLAW RECIPE IS FLAVORFUL AND NOT TOO SWEET
2021-04-02 Image by author, Susan Foster Coleslaw with Mustard and Caraway Seeds (2 to 4 servings) Ingredients: For the dressing: ¼ cup Miracle Whip ¼ cup plain Greek yogurt 1 ½ tablespoon apple cider ...
From medium.com
From medium.com
MY FAVORITE COLESLAW - LINDA'S LOW CARB MENUS & RECIPES
MY FAVORITE COLESLAW 1/2 medium cabbage, finely shredded (about 1 pound) * 1 ounce piece of carrot, shredded along with the cabbage 1 cup mayonnaise 1/4 cup Splenda or equivalent liquid Splenda 2 tablespoons white vinegar 1/4 teaspoon celery seed 1/8 teaspoon pepper 1/2 teaspoon salt Mix the mayonnaise, Splenda, vinegar and seasonings in a large …
From genaw.com
From genaw.com
MY NEW FAVORITE COLESLAW - BAREFOOT CONTESSA
My New Favorite Coleslaw. Tuesday, September 6, 2016. When it comes to summer holidays, I love to serve the classics – hot dogs, hamburgers, coleslaw, and potato salad. But I want to be sure each dish tastes better than you remember from summers past. Recently, I revisited my classic Vegetable Coleslaw from The Barefoot Contessa Cookbook ...
From barefootcontessa.com
From barefootcontessa.com
MY FAVORITE COLESLAW RECIPE | EAT YOUR BOOKS
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
From eatyourbooks.com
From eatyourbooks.com
MY FAVORITE COLESLAW RECIPE - HATTIE WIGINTON
2018-05-21 This is my favorite side dish in the spring and summer, or when eating bbq! It’s sooooo good! COLESLAW RECIPE. 8 cups coleslaw mix; 1/4 c shredded carrot; 2 TBS minced onion; 1/4 cup milk; 1/2 cup mayo; 1/4 cup buttermilk; 1 1/2 TBS vinegar; 2 1/2 TBS lemon juice; 1/3 cup sugar; 1/2 tsp salt; 1/8 tsp black pepper ; I whisk all ingredients together, EXCEPT the …
From hattiewiginton.com
From hattiewiginton.com
MY FAVORITE SKINNY COLESLAW - PROVEN RECIPES
2021-12-01 Directions: 1. In a large bowl, add all coleslaw ingredients. Refrigerate until ready to serve. 2. In a small bowl, whisk together all dressing ingredients. Refrigerate until ready to use. 3. Toss coleslaw with dressing just before serving.
From proven-recipes.com
From proven-recipes.com
MY FAVORITE RECIPES: RANCH COLESLAW | SALAD SIDE DISHES, COLESLAW ...
Feb 2, 2013 - This recipe comes from Taste of Home Magazine...a special title called Southwest Cooking. 3 cups coleslaw mix 1/2 cup shredded cheddar ch... 3 cups coleslaw mix 1/2 cup shredded cheddar ch...
From pinterest.ca
From pinterest.ca
CLASSIC COLESLAW RECIPE - FLAVOR THE MOMENTS
2021-06-30 Classic Coleslaw Recipe. Servings: 6 servings. Prep Time: 10 mins. Cook Time: 0 mins. 0 mins. Total Time: 10 mins. This Classic Coleslaw recipe is addictively crisp, crunchy and is tossed in a creamy coleslaw dressing. It's made with just 3 ingredients and comes together in minutes! Print Recipe Pin Recipe.
From flavorthemoments.com
From flavorthemoments.com
FAVORITE COLESLAW - THE SOUTHERN LADY COOKS
2010-06-28 1 (14 ounce bag) precut cabbage or could shred up a half head of cabbage. 1 small green pepper, chopped or grated. 1 small onion, chopped or grated. 1 medium carrot, shredded. 1 1/2 teaspoons celery seed. 1/2 teaspoon salt. 4 tablespoons mayonnaise. Put shredded cabbage in large bowl. Add remaining ingredients and mayo.
From thesouthernladycooks.com
From thesouthernladycooks.com
EASY COLESLAW TO MAKE FOR ANY BBQ - THE MOUNTAIN KITCHEN
2021-04-15 In a small bowl, whisk together the vinegar, honey, mayonnaise, mustard, olive oil, and caraway seeds—season with salt and freshly cracked black pepper to taste. Toss to Mix: Pour the coleslaw dressing over the cabbage, carrots, and chives. Use tongs to …
From themountainkitchen.com
From themountainkitchen.com
WHAT'S YOUR FAVORITE COLESLAW RECIPE? : COOKING - REDDIT
My mom's recipe is a bit different but delicious if you like garlic. Add a small amount of mayo, a dash of milk, a teaspoon of vinegar, black pepper and garlic powder to taste. Letting it refrigerate for a few hours or days will make it even better. 1. level 1.
From reddit.com
From reddit.com
BEST SWEET COLESLAW RECIPE - RESTAURANT STYLE SLAW
2019-09-01 Instructions. In a medium bowl stir together the mayonnaise, sugar, vinegar, salt and the celery seeds until well blended. Add the coleslaw mix and stir until well coated. Cover and refrigerate 1 to 2 hours before serving.
From dearcrissy.com
From dearcrissy.com
THE BEST COLESLAW RECIPE - EASY & DELICIOUS | MOM ON TIMEOUT
2021-05-26 Prepare Coleslaw Dressing. In a medium bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, freshly ground black pepper and celery seeds (if using). Pour the coleslaw dressing over the cabbage mixture and toss until combined. Cover and chill for 30 minutes to an hour before serving for best flavor.
From momontimeout.com
From momontimeout.com
MY FAVORITE PICNIC RECIPES - COLESLAW | PICNIC | DAILYITEM.COM
2022-05-12 Cole Slaw. Boil for one minute. Cool for at least 10 or 12 hours or over night. Let the mixture stand for one hour. Squeeze out the juice. Add the cold syrup to …
From dailyitem.com
From dailyitem.com
COLESLAW RECIPE (CHICK-FIL-A COPYCAT) - THE CHUNKY CHEF
2020-06-30 Instructions. In a large mixing bowl, add vinegar, sugar, mustard, salt and pepper and whisk together until sugar has dissolved. Add mayo and whisk until combined. Add cabbage and carrots and toss to combine. Cover and refrigerate at …
From thechunkychef.com
From thechunkychef.com
11 SUMMER COLESLAW RECIPES THAT ARE ANYTHING BUT BORING
2018-05-30 11. Tequila Lime Coleslaw. The Chunky Chef. A flavor combination not only ideal for cocktails, but for coleslaw, too. Shredded cabbage, carrots and green onions are tossed in a boozy dressing made with tequila, lime juice, mayonnaise, cilantro, and sugar. You can have this side dish ready to go in five minutes.
From wideopeneats.com
From wideopeneats.com
THE BEST COLESLAW RECIPE (SO EASY!) - DOWNSHIFTOLOGY
2019-05-25 Add the shredded green cabbage, red cabbage, and carrots to a large bowl. Combine the mayonnaise, honey, apple cider vinegar, salt, pepper, and celery seeds in a small bowl and whisk together. (If you want the dressing to be sweeter, add more honey.) Pour about half of the dressing onto the cabbage and carrots and toss.
From downshiftology.com
From downshiftology.com
MY FAVORITE COLESLAW RECIPE - MASTERCOOK
1/2 bell pepper, coarsely chopped; 1 green onion, chopped; 1/2 large carrot, chopped (or 3-4 baby carrots) 1/8 cup fresh parsley leaves; 1/2 cabbage head
From mastercook.com
From mastercook.com
MY FAVORITE COLESLAW RECIPE | EAT YOUR BOOKS
Save this My favorite coleslaw recipe and more from The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
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