My Favorite Quesadillas Recipes
THE GREATEST QUESADILLA
Provided by Ree Drummond : Food Network
Categories main-dish
Time 30m
Yield 3 servings
Number Of Ingredients 10
Steps:
- Toss together the Cheddar, Monterey Jack and pepper jack in a bowl; set aside.
- Heat 2 tablespoons of the butter in large skillet over medium heat. Place a single tortilla in the skillet. Sprinkle a little less than a third of the cheese blend over the tortilla. Sprinkle with salt and pepper. Add about a third of the diced tomato and a third of the chiles. Sprinkle a touch more cheese over the whole thing and gently top and press with a second tortilla. Cook until golden on the bottom, about 3 minutes.
- Carefully flip the quesadilla to the other side. Continue cooking until the second side is golden, 3 to 4 minutes more. Repeat with the remaining ingredients. Slice each quesadilla into wedges and garnish with cilantro sprigs.
MY VERY FAVORITE QUESADILLAS
I love these! Obviously, I don't make 4 at a time - more like 12, but you get the idea, the more tortillas, the more ingredients. I like to top these with Mock Sour Cream, which I have posted,and some fresh,chopped tomato.(and maybe a little of that leftover cilantro...)
Provided by HEP MEP
Categories Lunch/Snacks
Time 40m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Arrange 1/3 cup of cheese, 1 tbl. green onion, 1 teaspoons chopped chilies, and 1 tbl. of cilantro on one half of each tortilla. Fold tortilla over filling.
- Spray a large skillet with cooking spray, and set heat to high. Add quesadillas and cook and flip till tortilla is browned and cheese has melted
- If you prefer, you can also brush the tortillas with oil and bake in the broiler until cheese melts, turning once.
MY FAVORITE QUESADILLAS
Make and share this My Favorite Quesadillas recipe from Food.com.
Provided by lady_mimi
Categories Chicken Breast
Time 8m
Yield 8 quesadilla fourths, 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat a skillet and spray with cooking spray over medium heat.
- In a bowl, combine chicken and hot sauce.
- Place 1 tortilla on your skillet, sprinkle cheese all over the tortilla, add the chicken and cover with another tortilla.
- Cook on each side for about 1 minutes or until golden brown.
- Repeat with the last 2 tortillas.
- Cut the quesadillas into fourths and serve!
- Enjoy with your amigos, you will always want to make more!
Nutrition Facts : Calories 99.1, Fat 4.1, SaturatedFat 2.3, Cholesterol 9, Sodium 147.2, Carbohydrate 11.9, Fiber 1.5, Sugar 0.2, Protein 4.1
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