My Milo Tart Creation Recipes

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MY MILO TART CREATION



My Milo Tart Creation image

I was looking for a milo tart recipe all over, but didn't find one. So I decided to create my own and it's really delicious! Try it and post a review if you liked it. *If you want it thicker, just add more flour and milk.*

Provided by Chef keena

Categories     Dessert

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 9

Marie biscuits
4 cups milk
6 tablespoons milo
2 teaspoons cocoa
2 tablespoons cake flour
1/2 cup sugar
1 teaspoon vanilla essence
125 ml dessert cream
1 cup fresh cream

Steps:

  • Place HALF of the Marie biscuits in a dessert tray.
  • Heat milk in pot.
  • Add vanilla essence and sugar.
  • Place milo, flour and cocoa in bowl and make a paste, adding dessert cream.
  • Throw other half of Marie biscuits in pot, adding paste slowly and stirring continuously with a whisk (makes it easier for me) until everything has dissolved and mixture is smooth.
  • Fold in fresh cream.
  • When cooled. pour over biscuits in tray and refrigerate for 4 hours.
  • ENJOY----------.

Nutrition Facts : Calories 381.9, Fat 27.3, SaturatedFat 16.9, Cholesterol 100.7, Sodium 102.1, Carbohydrate 28.6, Fiber 0.2, Sugar 16.8, Protein 7

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