My Sons Favorite Dessert Chocolate Eclair Cake Recipes

CHOCOLATE ECLAIR CAKE

Chocolate Eclair Cake image

This chocolate eclair cake takes the decadence of a classic pastry and turns it into a simple and delicious homemade dessert! This no-bake dessert is perfect for summertime.

Provided by Julie Clark

Categories Dessert

Number Of Ingredients 5

Ingredients

2 small boxes vanilla instant pudding ((3.4 ounces each))
3 1/2 cups whole milk
8 ounces Cool Whip ((thawed))
21 whole graham crackers
16 ounces dark chocolate frosting

Steps:

In a large bowl, whisk together the pudding and the milk.
Stir in the Cool Whip.
Line the bottom of a 9x13 baking pan with 7 graham crackers.
Pour half of the pudding mix over the graham crackers.
Add another layer of graham crackers on top of the pudding.
Pour the rest of the pudding mix over the crackers.
Add one last layer of graham crackers on top.
Remove the foil cover off the frosting container. Heat for 30 seconds in the microwave. Use a knife to mix the frosting. This is to soften the frosting so it is easier to spread. You don't want it hot and totally melted, just softened so you can easily spread it.
Spread the frosting over the graham crackers carefully.
Refrigerate for at least 8 hours or overnight.

Nutrition Facts : Calories 261 kcal, Carbohydrate 41 g, Protein 4 g, Fat 10 g, SaturatedFat 3 g, Cholesterol 8 mg, Sodium 221 mg, Fiber 1 g, Sugar 27 g, ServingSize 1 serving

CHOCOLATE ECLAIR REFRIGERATOR CAKE

Chocolate Eclair Refrigerator Cake image

Yes, another version! I had this at a recent family gathering and loved it so much I tracked down the dear aunt who made it and wouldn't let her out of my sight 'till I had the recipe! Hope you enjoy it as much as I did! Cook time is refrigerator time.

Provided by skat5762

Categories Dessert

Time 12h15m

Yield 1 cake

Number Of Ingredients 8

Ingredients

3 (3/4 ounce) boxes French vanilla instant pudding
3 cups milk
1 (8 ounce) container Cool Whip
1 box graham cracker
2 tablespoons butter
2 tablespoons corn syrup
1 1/2 cups confectioners' sugar
2 packages nestle Choco-bake (unsweetened)

Steps:

Mix pudding with milk until thick, then fold in Cool Whip.
In 9X13 Pyrex pan, layer graham crackers, pudding, crackers, pudding, crackers.
In saucepan, heat butter and corn syrup, then sift in confectioner’s sugar.
After mixing thoroughly, add the chocoBake.
Add just enough milk to be able to spread on last layer of Graham Crackers.
Chill in fridge overnight.
Do not cover.

Nutrition Facts : Calories 2440.3, Fat 107.8, SaturatedFat 81, Cholesterol 163.5, Sodium 1498.6, Carbohydrate 353.6, Sugar 297.7, Protein 27.1

A BETTER CHOCOLATE ECLAIR CAKE

A Better Chocolate Eclair Cake image

This is the classic potluck dessert, but from scratch - SOOOOO much better! I got this from Cook's Country mag. I make the custard the night before, assemble in the morning and by afternoon, bliss...

Provided by NanciY

Categories Dessert

Time 8h10m

Yield 15 serving(s)

Number Of Ingredients 12

Ingredients

1 1/4 cups sugar
6 tablespoons cornstarch
1 teaspoon salt
5 cups whole milk
4 tablespoons butter, cut into 4 pieces
5 teaspoons vanilla
2 tablespoons water
1 1/4 teaspoons unflavored gelatin
2 3/4 cups heavy cream, chilled, divided
14 ounces graham crackers
2 cups chocolate chips
5 tablespoons corn syrup

Steps:

Combine sugar, cornstarch and salt in a large saucepan. Whisk milk in until smooth and bring to a boil, scraping the bottom with a rubber spatula over medium high heat. Immediately reduce heat to medium low and cook, continuing to scrape bottom, until thick and large bubbles appear on the surface, 4-6 minutes. Off heat, whisk in butter and vanilla. Transfer pudding to a large bowl and place plastic wrap directly on the surface. Refrigerate until cool, about 2 hours or overnight.
Stir water and gelatin together in a bowl and let sit until gelatin softens, about 5 minutes. Microwave until mixture is bubbling around the edges and gelatin dissolves, 15-30 seconds. Using a stand mixer fitted with a whisk, whip 2 cups cream on medium low speed until foamy, about a minute. Increase speed to high and whip until soft peaks form, about 2 minutes. Add gelatin mixture and whip until stiff peaks form, about a minute more.
Whisk one-third whipped cream into chilled pudding, then gently fold in remaining whipped cream, one scoop at a time until combined. Cover the bottom of a 13 X 9 inch baking dish with a layer of graham crackers, breaking the crackers as necessary to line the bottom of the pan. Top with half of the pudding mixture and another layer of graham crackers. Repeat with remaining pudding mixture and remaining graham crackers.
Microwave chocolate chips, remaining 3/4 cup cream and corn syrup in a bowl, stirring occasionally until smooth, 1-2 minutes. Cool glaze to room temp, about 10 minutes.Cover graham crackers with glaze and refrigerate cake for 6 - 24 hours.

More about "my sons favorite dessert chocolate eclair cake recipes"

MAKE AHEAD CHOCOLATE ECLAIR CAKE RECIPE - STAYING CLOSE …

2020-07-20 Instructions. Arrange 7 1/2 graham cracker sheets in the bottom of a 13 x 9-inch baking dish coated with cooking spray. Combine 3 cups milk, …
From stayingclosetohome.com
Category DESSERTS
Calories 431 per serving

Arrange 7 1/2 graham cracker sheets in the bottom of a 13 x 9-inch baking dish coated with cooking spray.
Combine 3 cups milk, pudding mix, and cream cheese in a large bowl, and beat at low speed of a mixer 1 minute or until thick. Fold in whipped topping.
Spread half of the pudding mixture over graham crackers, and top with 7 1/2 graham cracker sheets. Repeat the procedure with the remaining half of pudding mixture and 7 1/2 graham cracker sheets.
Combine 1/4 cup milk, softened margarine, honey, and unsweetened chocolate in a medium bowl, and beat well with a mixer. Gradually add powdered sugar to milk mixture, and beat well. Spread chocolate glaze over graham crackers. Cover dessert and tent with foil; chill 4 hours.

See details

RECIPE FOR CHOCOLATE ECLAIR CAKE WITH GLAZE THAT'S NO BAKE

2020-06-07 In a microwave-safe cup, heat milk in a microwave until warm, about 30 seconds. Pour milk over chocolate chips and allow to rest until the …
From confessionsofanover-workedmom.com
Reviews 2
Calories 150 per serving
Category Recipe

Whisk together pudding mix and milk until thick and creamy, about 3 minutes. Fold in frozen whipped topping until completely mixed.
Spoon half of the pudding mixture over the graham crackers and spread into an even layer. Cover the pudding with a layer of graham crackers and top with remaining pudding in another layer. Top with additional graham crackers to create the final layer.

See details

CHOCOLATE ÉCLAIR CAKE RECIPES - MY FOOD AND FAMILY

chocolate-clair-cake-recipes-my-food-and-family image

Chocolate Éclair Cake Recipes. Learn how to make some amazing chocolate éclair cake recipes without having to learn complicated techniques or crank up the oven! Made with vanilla cookie wafers, graham crackers and other cake …
From myfoodandfamily.com

See details

CHOCOLATE ECLAIR CAKE RECIPE - THE SPRUCE EATS

2022-01-21 Refrigerate until ready to use. Stir together the water and gelatin in a small bowl. Allow to sit for 5 minutes to thicken. Meanwhile, using an electric hand mixer or stand mixer with the whisk attachment, beat 2 1/4 cups of the heavy cream on medium speed until soft peaks form, about 3 minutes.
From thespruceeats.com
3.9/5 (7)
Total Time 10 hrs 40 mins
Category Dessert
Calories 235 per serving

See details

EASY ECLAIR CAKE RECIPE - THE GIRL WHO ATE EVERYTHING

2018-06-14 This Eclair Cake has a cream puff crust, vanilla cream cheese layer, whipped cream, and a chocolate drizzle. This is a crowd favorite! This Eclair Cake has a cream puff crust, vanilla cream cheese layer, whipped cream, and a chocolate drizzle. This is a crowd favorite! Home; About; Recipes. Recipe Index; Browse All Recipes; Top 10 Recipes; Tried …
From patapop.com

See details

NO BAKE CHOCOLATE ECLAIR CAKE RECIPE - PINTEREST

Everyone will love it. easy, tasty and a real crowd pleaser! Find this Pin and more on Cakes by Maria Tarrant. Chocolate Eclair Dessert. No Bake Chocolate Cake. Chocolate Cake From Scratch. Easy Chocolate Desserts. Baking Chocolate. Melted Chocolate. Simple Chocolate Cake.
From pinterest.com

See details

CHOCOLATE ECLAIR CAKE - DELICIOUS RECIPES

2021-12-06 Microwave the dark chocolate fudge frosting tub for 30 seconds (DO NOT microwave the frosting in the tub; transfer to a microwave-safe basin), then remove and stir thoroughly. Microwave for an additional 30 seconds, stirring to break up any lumps. Pour the frosting over the top of the final layer of graham crackers and gently spread to the edges.
From 50krecipes.com

See details

15 EASY ECLAIR CAKE RECIPES TO MAKE AT HOME - WHAT KATE BAKED

These eclairs are a soft choux pastry filled with the classic creamy vanilla pudding and dipped in chocolate frosting. They have the perfect finger shape that an eclair has and are a simple eclair to make. This recipe makes 24 eclairs and takes around 1 hour and 45 minutes to make.
From whatkatebaked.com

See details

21 BEST CHOCOLATE ECLAIR CAKE RECIPES (ALL TYPES)

2022-03-12 My first thoughts after reading this was, I really do have no idea what a Chocolate Eclair Cake is all about. This recipe uses graham crackers for a complete layer within the dessert. In addition, the graham crackers start to get soft after a bit of time in the fridge. The cream filling is made of instant pudding in vanilla along with sour cream.
From homestratosphere.com

See details

CHOCOLATE ECLAIR CAKE (FROM SCRATCH) - BROWN EYED BAKER

2018-06-14 Make the Chocolate Glaze: Microwave the chocolate chips, heavy cream, and corn syrup in a medium bowl, stirring every 30 seconds, until smooth, 1 to 2 minutes total. Cool the glaze to room temperature, about 10 minutes. Cover the top layer of graham crackers with the glaze and refrigerate the cake for at least 6 hours before serving.
From browneyedbaker.com

See details

CHOCOLATE ECLAIR CAKE - THE BAKING CHOCOLATESS

2014-09-12 Line bottom of an ungreased 9x13-inch baking pan with one-third of the graham crackers. In a large bowl, whisk together pudding mix and milk, then add whipped topping, stirring until mixture thickens. Spread half of pudding mixture over graham crackers in baking dish. Repeat layers with one-third of graham crackers and remaining pudding mixture.
From thebakingchocolatess.com

See details

CHOCOLATE ECLAIR ICEBOX CAKE - FROM JULIE'S HOUSE

Butter the bottom of a 9 x 13" baking pan and line with graham crackers. Mix the milk and pudding for 2 minutes on medium speed, then blend in Cool Whip.
From livefromjulieshouse.com

See details

CHOCOLATE ECLAIR CAKE - KRISTY DENNEY - BOYSAHOY.COM

2009-04-12 In a medium saucepan, melt butter in water and bring to a boil. Remove from heat. Stir in flour. Mix in one egg at a time, mixing completely before adding another egg.
From boysahoy.com

See details

NO BAKE CHOCOLATE ECLAIR CAKE (4 INGREDIENTS) - THE SOCCER MOM …

2021-08-09 Granulated sugar. Unsweetened cocoa. Salted butter. Vanilla extract. In a saucepan over medium heat add milk, sugar and cocoa powder and bring to a boil. Once it starts to boil, allow to cook for 2 minutes. Turn off heat, add butter and vanilla and stir. Let the frosting cool a bit, so it’s not boiling hot.
From thesoccermomblog.com

See details

EASY ECLAIR CAKE RECIPE - KITCHEN FUN WITH MY 3 SONS

2020-08-07 In a medium saucepan, melt the butter in water, and bring to a boil. Remove from heat, and stir in the flour. Add one egg at a time, and mix well before adding the next. When all eggs have been added, blend well, and then spread the dough mixture into the 9 X 13 dish, covering the bottom and sides evenly.
From kitchenfunwithmy3sons.com

See details

EASY NO BAKE ECLAIR CAKE | KITCHEN FUN WITH MY 3 SONS

2020-08-21 How to Make No Bake Eclair Cake. Start by whisking together the milk and instant vanilla pudding until well combined. Set the pudding aside to thicken, stirring occasionally. Once the pudding is thick, fold in the thawed Cool Whip. Place a single layer of the graham crackers in the bottom of a 9×13-inch pan. Next, add half of the pudding mixture.
From kitchenfunwithmy3sons.com

See details

MY SON'S FAVORITE DESSERT - CHOCOLATE ECLAIR CAKE | RECIPE …

Jan 1, 2014 - My brother, Carl Smith and his Wife, Diane came to visit us about 10 years ago. While they were here, Diane made this delicious recipe (Chocolate Éclair Cake). I just H
From pinterest.com

See details

CHOCOLATE ECLAIR CAKE – EAT MORE CHOCOLATE

Directions. Preheat oven to 400. Lightly grease a 9"X13" glass baking pan. For the Eclair Crust: In a medium saucepan, melt butter in water and bring to a boil.
From eatmorechocolate.com

See details

CHOCOLATE ECLAIR CAKE - MRFOOD.COM

2022-01-24 Line the bottom of an ungreased 9- x 13-inch baking dish with one-third of the graham crackers. In a large bowl, whisk together pudding mix and milk; add whipped topping, stirring until mixture is thickened. Spread half the pudding mixture over graham crackers in baking dish. Repeat layers with one-third of graham crackers and remaining pudding ...
From mrfood.com

See details

10 COMMON MYTHS ABOUT CHOCOLATE ECLAIR CAKE | CHOCOLATE ECLAIR …

Chocolate eclair cake… one of my all-time favorite desserts! Made with layers of delicious chocolate pudding and drizzled with rich, velvety cream, this dessert is absolutely delectable on any kind of holiday or special occasion. A chocolate eclair cake can also be great to serve as an appetizer or dessert after a hearty meal – it is the dessert that often serves as the main …
From recipesneat.com

See details

CHOCOLATE ECLAIR CAKE RECIPE - BAKERRECIPES.COM

2014-07-10 The best delicious Chocolate Eclair Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Eclair Cake recipe today! Hello my friends, this Chocolate Eclair Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Eclair Cake is amazingly delicious, and ...
From bakerrecipes.com

See details

NO-BAKE CHOCOLATE PEANUT BUTTER ECLAIR CAKE | JASON SMITH

2022-07-11 In a large bowl, whip the cream until stiff peaks form, then set aside. In another large bowl, stir together the half-and-half, pudding mix, cream cheese and peanut butter until creamy. Fold in the whipped cream. In a 9 x 13-inch baking dish, arrange a single layer of graham crackers, spoon half of the cream mixture over the crackers and smooth ...
From rachaelrayshow.com

See details

NO-BAKE CHOCOLATE ECLAIR CAKE RECIPE | MYRECIPES

Step 3. To make the topping, bring cocoa, milk and sugar to a roiling boil. Let topping boil for one full minute, stirring frequently. Step 4. Remove from heat, cool 1 minute. Step 5. Add butter and vanilla to topping, and stir till butter is melted. Step 6. Pour chocolate topping over graham crackers and refrigerate overnight.
From myrecipes.com

See details

CHOCOLATE ECLAIR CAKE RECIPE – MY ROI LIST

2022-05-09 How To Make Chocolate Eclair Cake. 1. Prepare the pastry cream. In a medium saucepan add milk and half portion of the sugar and bring everything to a low simmer. At the same time, in a medium bowl whisk together eggs, remaining sugar and corn starch. When milk starts to simmer, pour 1 ladle of it into the egg and corn starch mixture and whisk ...
From myroilist.com

See details

CHOCOLATE ECLAIR CAKE RECIPE - KITCHEN EXPERT

2022-07-16 Spread a single layer of graham crackers in the bottom of a 9 x 13-inch pan, breaking some to fit. Using a spoon, evenly spread half the pudding mixture over the crackers. Next, add an additional layer of crackers. Over the second layer of crackers, pour the remaining pudding mixture and top with a third layer.
From kitchenexpert.net

See details

CHOCOLATE ECLAIR CAKE - WITH A BLAST

Pre-heat the oven to 200 deg C (400 deg F) – line a baking sheet with baking paper, let the paper hang over the edges. 2.) Place the Water, Butter and Salt in a medium saucepan – bring to the boil over high heat until the Butter has melted. 3.) Add the Flour and stir vigorously until the mixture forms a ball – remove from heat.
From withablast.net

See details

CHOCOLATE ECLAIR CAKE RECIPE - SAVORING THE GOOD®

2021-04-16 Whisk together the pudding mix and milk and allow to set up. Fold in the defrosted non-dairy whipped topping. Spray the inside of a 9 x 13 baking dish with non-stick pan spray, arrange graham cracker squares in a single layer on the bottom of the side. Spread half of the pudding mixture over the crackers.
From savoringthegood.com

See details

CHOCOLATE ECLAIR CAKE – RAVE ABOUT FOOD

2020-07-02 3 tablespoons milk. In a 13×9 inch glass baking dish, place graham crackers in a layer across the bottom of the dish. In a medium bowl, beat the whipping cream, vanilla and sugar until it forms stiff peaks. Set aside. In a separate bowl, whisk together the pudding mix and milk for two minutes or until firm.
From raveaboutfood.com

See details

CHOCOLATE ECLAIR REFRIGERATOR CAKE - 12 TOMATOES

Preparation. In a large bowl whip milk with pudding mix until completely smooth. Fold in dessert topping or whipped cream. In a 9x13-inch baking or serving dish create a single layer of graham crackers in the bottom. Pour half the pudding over the top and spread pudding smooth and even with spoon or offset spatula.
From 12tomatoes.com

See details

CHOCOLATE ECLAIR CAKE - RECIPE - THE ANSWER IS CAKE

1¼ cup granulated sugar; 6 Tablespoons cornstarch; 1 teaspoon kosher salt; 5 cups whole milk; 4 Tablespoons unsalted butter, cut into Tablespoon pieces
From theansweriscake.com

See details

RICH AND DELICIOUS CHOCOLATE ECLAIR CAKE RECIPE - HOME …

2020-07-07 Cake is a wonderful treat sometimes used to celebrate special occasions in a family. Often consisting of a sweet, spongy bread covered in a rich sugary frosting, cake is popular for birthday and anniversary celebrations.However, this recipe for cake will take your definition of that dessert to a new level.
From homestratosphere.com

See details

EASY CHOCOLATE ECLAIR CAKE RECIPE | COOKIES & CUPS

2020-02-14 Heat the heavy cream either in the microwave or on the stove top until steaming and almost boiling. Place the chocolate chips in a heat-safe bowl. Pour the heavy cream on top and stir together until silky and no lumps remain. Pour this ganache mixture on top of the final layer of graham crackers and smooth with a spatula or off-set spatula.
From cookiesandcups.com

See details

CHOCOLATE ECLAIR DESSERT - MY LIFE AFTER DAIRY

2021-05-18 In a medium bowl whisk together French vanilla pudding mix with 2 1/2 cups of non-dairy milk until thick and creamy. Then, fold 8 oz of dairy-free whipped topping into the pudding until light and creamy. Set the pudding mixture aside. In a 9×13-inch pan layer the bottom with full sheets of graham crackers.
From mylifeafterdairy.com

See details

EASY NO BAKE CHOCOLATE ECLAIR CAKE - PINKWHEN

2021-06-16 No-Bake Chocolate Eclair Cake Recipe. Prepare a 9 x 13 baking dish and set it aside. Make the vanilla pudding and whipped cream and set aside. Add a layer of whole graham crackers to the bottom of the dish. In a large bowl, combine …
From pinkwhen.com

See details

ECLAIR CAKE | MY BAKING ADDICTION

2020-08-06 Instructions. In a medium bowl, thoroughly blend the pudding mix, whipped topping, and milk. Arrange a single layer of graham cracker squares in the bottom of a 13×9 inch baking pan. Evenly spread half of the pudding mixture over the crackers. Top with another layer of graham crackers and the remaining pudding mixture.
From mybakingaddiction.com

See details

ECLAIR CAKE RECIPE CREAM CHEESE RECIPES ALL YOU NEED IS FOOD

My favorite person in the world, my second mom Patty, gave me this easy and delicious recipe. Its the best. From allrecipes.com Reviews 4.7 Total Time 12 hours 20 minutes Category Desserts, Chocolate Dessert Recipes Calories 265.1 calories per serving. Line the bottom of a 9x13 inch baking pan with graham crackers. In a large bowl, combine the ...
From stevehacks.com

See details

CHOCOLATE ECLAIR CAKE RECIPE - LAVENDER & MACARONS

2022-01-27 In a medium pot combine water, butter, sugar and salt and bring everything to a boil. Add flour and using a wooden spoon whisk vigorously until no lumps remain. You should work the dough until a thin film forms at the bottom of the pot. Remove pot from the heat and let the batter cool for 5 minute.
From lavenderandmacarons.com

See details

CHOCOLATE ECLAIR CAKE RECIPE - SHUGARY SWEETS

2020-10-05 Heat on medium heat until chocolate is melted. Remove from heat. STEP 2: Add vanilla, butter, milk and powdered sugar. Mix until thoroughly combined. STEP 3: Frost the top layer of graham crackers. Cover and refrigerate until serving. Or, heat up a can of chocolate frosting and pour over the top of the cake!
From shugarysweets.com

See details

NO BAKE CHOCOLATE ECLAIR CAKE - HAPPY HOMESCHOOL NEST

2022-02-03 In the bottom of a 9×13 baking pan, arrange a single layer of the graham crackers, no overlapping. Spread half of the pudding mixture over the top of the crackers and spread evenly. Top with another layer of graham crackers.
From happyhomeschoolnest.com

See details

CHOCOLATE ECLAIR CAKE | COOK'S COUNTRY

This no-bake dessert is typically made by layering a mixture of instant vanilla pudding and Cool Whip between graham crackers and topping it with chocolate frosting. We loved the convenience of these store-bought items, but our enthusiasm w... 4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly cotton candy.
From cookscountry.com

See details

SMALL BATCH CHOCOLATE ÉCLAIR CAKE - COOKIE MADNESS

2010-11-20 Instructions. Whisk pudding mix and milk for about 2 minutes. Pudding should start to thicken. Fold in the whipped topping or freshly whipped cream. Arrange graham cracker squares across the bottom of an 8 inch baking dish. You may need to break some of them into small pieces to cover the bottom of the dish.
From cookiemadness.net

See details

CHOCOLATE ECLAIR CAKE: THE EASIEST NO BAKE DESSERT YOU’LL EVER MAKE

2021-05-27 In a small saucepan over medium flame, heat and whisk milk until warmed through, add sugar and cocoa. Heat and whisk until gentle boil occurs; remove from heat. Whisk in butter until smooth. Gently pour ganache over cake using an icing or rubber spatula to spread evenly.
From amandascookin.com

See details

EASY TO MAKE CHOCOLATE ECLAIR CAKE PERFECT FOR ANY OCCASION

Preheat the oven to 400 degrees F. Bring the water and butter to a boil in a medium saucepan. All at once, add the flour and salt to the butter mixture, and stir until it forms a ball. Turn off the heat and let the dough cool for a couple of minutes.
From twelveonmain.com

See details