Naan Bread Pizza With Chicken Recipes

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BUFFALO CHICKEN NAAN PIZZA



Buffalo Chicken Naan Pizza image

Cajun-spiced grilled chicken, spicy Buffalo sauce, and a creamy cheese sauce on garlic naan bread makes a delicious, easy pizza meal.

Provided by Luke Summers

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 35m

Yield 8

Number Of Ingredients 16

2 large chicken breasts
1 tablespoon Cajun seasoning, or to taste
1 (8 ounce) package cream cheese
⅔ cup sour cream
¼ cup half-and-half
2 tablespoons powdered Parmesan cheese
1 tablespoon chopped fresh rosemary
1 teaspoon garlic, minced
crushed black pepper to taste
4 garlic naan breads
1 (4 ounce) package crumbled feta cheese, or to taste
½ cup Buffalo wing sauce (such as Frank's®)
⅓ cup melted butter
1 ½ tablespoons tomato paste
1 teaspoon smoked paprika
½ teaspoon ground nutmeg

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil the grate.
  • Season chicken with Cajun seasoning.
  • Grill chicken on the preheated grill until no longer pink inside and juices run clear, 5 to 10 minutes per side. Remove from grill, leaving grill on. Let chicken rest for 3 to 4 minutes, then cut into small pieces and set aside.
  • Combine cream cheese, sour cream, half-and-half, Parmesan cheese, rosemary, garlic, and black pepper in a mixing bowl. Spread white sauce evenly onto naan, then layer chicken and feta cheese on top. Refrigerate any leftover white sauce.
  • Combine Buffalo sauce, melted butter, tomato paste, smoked paprika, and nutmeg in a bowl. Drizzle Buffalo sauce on top of naan pizzas.
  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Heat pizzas on the hot grill until warmed through, about 5 minutes.
  • Transfer pizzas to the preheated broiler and finish cooking until golden brown on top, about 1 minute more.

Nutrition Facts : Calories 464.6 calories, Carbohydrate 28.5 g, Cholesterol 113.3 mg, Fat 29.2 g, Fiber 4.4 g, Protein 23.1 g, SaturatedFat 16.8 g, Sodium 1127.6 mg, Sugar 2.2 g

PIZZA ( NAAN BREAD PIZZA )



Pizza ( Naan Bread Pizza ) image

Pizza - Had a Wegman's Naan Bread and some leftover ingredients from a lasagna we made 3 days before. It takes longer to preheat the oven than to put this pizza together. It made a nice, quick and tasty lunch.

Provided by Dude Food

Categories     Cheese

Time 18m

Yield 1 Pizza, 2 serving(s)

Number Of Ingredients 6

1 naan flat bread (I use Wegmans Garlic Naan, 8.8oz.)
2/3 cup of your favorite pizza sauce (I used Wegmans Grandpa Pasta Sauce)
3/4 cup mozzarella cheese
1 hot italian sausage patty or mushroom, sliced
1 ounce buffalo mozzarella (4 thin slices.)
4 fresh basil leaves (If you want..)

Steps:

  • Preheat the oven to 400°F.
  • Brown and Cook Sausage Patty Breaking up in to small pieces in Pan Drain on paper towels.
  • Spread your sauce on Naan Bread.
  • Sprinkle 1/4cup of mozzarella cheese.
  • Sprinkle Sausage pieces.
  • Spread sliced Mushrooms
  • Top with rest of mozzarella cheese.
  • Lay buffalo mozzarella with Basil leaf on top of each slice If you want (4 thin slices.).
  • Bake 8 to 12 minutes or to desired crispiness.

Nutrition Facts : Calories 206, Fat 13.7, SaturatedFat 7.7, Cholesterol 45.2, Sodium 527.4, Carbohydrate 7.1, Fiber 1.1, Sugar 4.4, Protein 13.2

NAAN BREAD PIZZA WITH CHICKEN



Naan Bread Pizza With Chicken image

I'm always looking for different pizzas. I came across this recipe in the Our Compliments magazine from our local Sobeys grocery store. I tweaked it a bit to suit our tastes. Hope you enjoy it.

Provided by Lori Mama

Categories     Breads

Time 30m

Yield 8 serving(s)

Number Of Ingredients 8

8 naan bread, breads
2 cups tzatziki, sauce (store baught or your favorite)
2 cups diced cooked chicken, seasoned with
1 teaspoon oregano
1 red pepper, diced smallish
2 cups mozzarella cheese (or more)
1/2 cup green onion, chopped
salt and pepper

Steps:

  • Preheat oven to 425 degrees.
  • Place bread on baking sheets.
  • Divide the tzatziki sauce over each bread.
  • Sprinkle some cheese over.
  • Place an equal amount of the peppers and chicken on the bread.
  • Add salt and pepper to taste.
  • Sprinkle remaining cheese on top.
  • Bake 10-15 min or until desired crispness is reached.
  • Keep an eye on them after 10 minute so they don't burn.
  • Sprinkle desired amount of green onions to finish.

Nutrition Facts : Calories 149.2, Fat 8.6, SaturatedFat 4.3, Cholesterol 48.4, Sodium 203.4, Carbohydrate 2, Fiber 0.5, Sugar 1.1, Protein 15.2

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