Naan Diabetic Recipes

NAAN (DIABETIC)

Naan (Diabetic) image

Make and share this Naan (Diabetic) recipe from Food.com.

Provided by SnowHat

Categories Yeast Breads

Time 1h45m

Yield 10 serving(s)

Number Of Ingredients 5

Ingredients

2 cups flour
1 1/2 teaspoons dry yeast
1/4 teaspoon salt
1/2 cup water
nonstick cooking spray

Steps:

Combine all ingredients to form a dough.
Let the dough rise until it doubles, about 1 hour.
Punch the dough down and divide it into 10 parts.
Roll each part into a thin circle.
Brush one side with water.
Preheat the oven to 400°F Spray a griddle with nonstick cooking spray.
Put the circles on the hot griddle, watered side up.
Cook until half done or lightly browned, about 3 minutes.
Transfer to a nonstick cookie sheet.
Bake for an additional 5-10 minutes.

Nutrition Facts : Calories 92.8, Fat 0.3, Sodium 59.2, Carbohydrate 19.3, Fiber 0.8, Sugar 0.1, Protein 2.8

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