NANCI'S ORANGE/VANILLA JELLO MOLD
Make and share this Nanci's Orange/Vanilla Jello Mold recipe from Food.com.
Provided by dojemi
Categories Gelatin
Time 15m
Yield 1 mold
Number Of Ingredients 7
Steps:
- Mix jello with water.
- Whip ice cream into jello mixture.
- Add oranges, pineapple, nuts and cherries.
- Mix well.
- Pour into lightly greased mold-or- glass server dish (I use a large brandy sniffer).
- Refrigerate till firm and unmold, if necessary.
Nutrition Facts : Calories 1620.3, Fat 69.6, SaturatedFat 23, Cholesterol 125.7, Sodium 640.8, Carbohydrate 242, Fiber 14.2, Sugar 212.8, Protein 28.8
JAN'S BROKEN GLASS JELLO MOLD
Make and share this Jan's Broken Glass Jello Mold recipe from Food.com.
Provided by JRuiz
Categories Gelatin
Time 5h50m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Prepare the 3 packages of jello separately, using 1 cup boiling water and 1/2 cup cold water for each.
- Pour each flavor into and 8 inch square pan.
- Chill until firm or overnight.
- Mix pineapple juice and sugar.
- Heat until sugar is dissolved.
- Remove from heat.
- Dissolve lemon jello in the hot juice; then add 1/2 cup of water.
- Chill until slightly thickened.
- Cut the firm jello into 1/2 inch cubes.
- Prepare Dream Whip topping as directed on package and blend it with the lemon jello mixture.
- Fold in jello cubes.
- Pour into a 9x13 glass pan.
- Chill at least 5 hours or overnight.
Nutrition Facts : Calories 142.4, Fat 2.9, SaturatedFat 2.6, Sodium 93.5, Carbohydrate 26.5, Sugar 22.1, Protein 3.5
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