Nectarineshoneyandvanillabakedinparcelsfrance Recipes
30 CLASSIC FRENCH RECIPE COLLECTION
These classic French recipes are indulgent, rich, and irresistible! From coq au vin to cheese souffle, bring a taste of France to your kitchen with these easy dishes.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a French dish in 30 minutes or less!
Nutrition Facts :
NECTARINES, HONEY AND VANILLA BAKED IN PARCELS - FRANCE
Make and share this Nectarines, Honey and Vanilla Baked in Parcels - France recipe from Food.com.
Provided by Mme M
Categories Dessert
Time 25m
Yield 3-6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat the oven to 350°F.
- Cut out 6 pieces of aluminum foil for the fruit.
- Wash and dry the nectarines. Cut them in two, and take out the nuts.
- Cut the three vanilla beans in half length-wise.
- Put 2 nectarine halves and one half-stick of vanilla in the center of each piece of aluminum foil.
- Drizzle 1 tbs of lavender honey over each of the 6 parcels.
- Fold the foil inwards to form parcels, squeezing the ends to keep the steam and juices inside.
- Cook 20 minutes.
- Serve with creme fraiche or any low fat thickened cream.
- If you have any edible lavender, you could sprinkle on 1/2 tsp per parcel.
Nutrition Facts : Calories 119.7, Fat 0.9, SaturatedFat 0.1, Carbohydrate 28.7, Fiber 4.6, Sugar 21.5, Protein 2.9
BAKED NECTARINES
Make and share this Baked Nectarines recipe from Food.com.
Provided by Stacey Sweet
Categories Breakfast
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Pree heat oven to 400°F.
- Cut nectarines in half and remove pit.
- Place nectarines and raspberries on a baking sheet. Drizzle brandy and brown sugar overtop and bake in oven for 10 minutes.
- Just before serving top with flaked almonds.
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