No Bake Chocolate Peanut Butter Mm Balls Recipes

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NO-BAKE CHOCOLATE PEANUT BUTTER BALLS (BUCKEYES) RECIPE BY TASTY



No-Bake Chocolate Peanut Butter Balls (Buckeyes) Recipe by Tasty image

No oven but need a dessert that satisfies your taste buds AND your stomach? Look no further than these no-bake Buckeyes. All you need are four easy-to-find ingredients and a decent sweet tooth - we know you've got it all. It's never not the time to throw together this quick and easy dessert that's perfect for entertaining or even just for yourself!

Provided by Tasty

Categories     Desserts

Yield 6 balls

Number Of Ingredients 4

½ cup melted butter, melted
1 ½ cups peanut butter
2 ½ cups powdered sugar
1 cup chocolate chips, enough for dipping

Steps:

  • Mix butter, peanut butter, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry.
  • Make 1 inch balls and freeze for about 20 minutes or until firm.
  • Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. Adding some vegetable shortening can make the chocolate thinner and easier work with.
  • Remove balls from freezer and dip most of the way into the chocolate, coating all but a small circle on top. Using a toothpick for this works well but simply dipping it in and pulling it out with a fork also works. Place completed buckeyes on wax paper and allow to harden. Refrigerate if needed.
  • Enjoy!

Nutrition Facts : Calories 742 calories, Carbohydrate 73 grams, Fat 49 grams, Fiber 4 grams, Protein 12 grams, Sugar 60 grams

NO-BAKE CHOCOLATE PEANUT BUTTER M&M BALLS RECIPE BY TASTY



No-bake Chocolate Peanut Butter M&M Balls Recipe by Tasty image

Here's what you need: butter, peanut butter, powdered sugar, chocolate chip, m&m

Provided by Tasty

Categories     Snacks

Yield 9 balls

Number Of Ingredients 5

½ cup butter, melted
1 ½ cups peanut butter
2 ½ cups powdered sugar
chocolate chip
m&m

Steps:

  • Mix butter, peanut butter, M&M's, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry.
  • Make 1 inch (2 ½ cm) balls and freeze for about 20 minutes or until firm.
  • Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. Tip: Adding some vegetable shortening can make the chocolate thinner and easier work with.
  • Remove balls from freezer and dip into the chocolate. Place on wax paper, top with M&M's (optional) and allow to harden. Refrigerate if needed.
  • Enjoy!

Nutrition Facts : Calories 397 calories, Carbohydrate 39 grams, Fat 25 grams, Fiber 1 gram, Protein 7 grams, Sugar 32 grams

NO BAKE ENERGY BALLS



No Bake Energy Balls image

Easy and quick. Make as breakfast bites for the whole week! Store in an airtight container and refrigerate for up to 1 week.

Provided by Kayla Janis

Categories     Appetizers and Snacks     Snacks     Granola Bar Recipes

Time 40m

Yield 20

Number Of Ingredients 7

1 cup old-fashioned oats
½ cup peanut butter
½ cup ground flax seed
½ cup chocolate chips
⅓ cup honey
1 tablespoon chia seeds
1 teaspoon vanilla extract

Steps:

  • Combine oats, peanut butter, ground flax seed, chocolate chips, honey, chia seeds, and vanilla extract together in a bowl. Cover and chill dough in the refrigerator 30 minutes.
  • Remove dough from refrigerator; roll into balls, about 1 inch in diameter.

Nutrition Facts : Calories 113.7 calories, Carbohydrate 12.6 g, Fat 6.5 g, Fiber 2.3 g, Protein 3.1 g, SaturatedFat 1.6 g, Sodium 31.8 mg, Sugar 7.7 g

NO-BAKE CHOCOLATE PEANUT BUTTER M&M BALLS RECIPE



No-Bake Chocolate Peanut Butter M&M Balls Recipe image

Provided by duckieq

Number Of Ingredients 5

1 1/2 c peanut butter
1/2 c melted butter
2 1/2 c powdered sugar
some m&m's
semisweet morsels

Steps:

  • 1) mix ingredients together (except morsels) 2) roll into small balls and place on a baking sheet covered with parchment paper 3) freeze for 20 minutes 4) melt semi sweet morsels 5) dip balls into melted chocolate, top with 1 m&m; chill

NO-BAKE CHOCOLATE PEANUT BUTTER BALLS



No-Bake Chocolate Peanut Butter Balls image

Make and share this No-Bake Chocolate Peanut Butter Balls recipe from Food.com.

Provided by Ashley U

Categories     Dessert

Time 45m

Yield 60 balls

Number Of Ingredients 8

1 cup dry roasted salted peanut
1 1/2 cups creamy peanut butter
1/2 cup butter, softened
1 teaspoon vanilla extract
1 (1 lb) box confectioners' sugar
2 cups chocolate chips
2 cups peanut butter chips
2 tablespoons butter

Steps:

  • Place peanuts into bowl of food processor fitted with metal blade attachment.
  • Pulse peanuts until finely chopped.
  • Remove and place into small bowl.
  • Place peanut butter and butter into large bowl.
  • With hand-held electric mixer, beat until completely smooth.
  • Add vanilla and beat, scraping down sides of bowl with rubber spatula as necessary.
  • Slowly add confectioners' sugar and beat until combined.
  • The mixture should be thick.
  • Line baking sheet with waxed paper.
  • Roll peanut butter mixture into 1-inch balls.
  • When they are rolled, cover sheet pan with plastic wrap and place into refrigerator for at least 1 hour.
  • Meanwhile, place chocolate-peanut butter chips and unsalted butter into bowl and melt according to directions.
  • Poke toothpick into center of each ball and dip into melted chocolate using spoon to drizzle over top of peanut butter ball, if necessary.
  • Coat entire ball.
  • Place on baking sheet and immediately sprinkle chopped peanuts over top.
  • Place in refrigerator to harden.
  • Remove toothpicks before serving.

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