No Bake Chocolate Weetbix Slice Recipes
NO-BAKE CHOCOLATE WEETBIX SLICE
No-bake chocolate Weetbix slice, an easy kid-friendly recipe made with Weetbix, Weetabix, or wheat biscuit breakfast cereal.
Provided by My Kids Lick The Bowl
Categories Snacks
Time 7m
Number Of Ingredients 8
Steps:
- Watch the quick recipe video before you get started, scroll up a little to find it
- Check the notes at the bottom of the recipe for little bits of extra info and help
- Place first 7 ingredients in a food processor
- Blitz until comes together into a ball (takes 3-5 mins). If The mix is not coming together add 1-2 Tablespoons of water
- While food processor is doing its magic line a loaf tin with baking paper
- If you have chosen to use dark chocolate on the top, you can also get this melted. I either use a double boiler, or for a small quantity like this I do short 30 second bursts in the microwave on 50% power)
- Press the mixture into the loaf tin
- Top with the melted chocolate
- Refrigerate for 2 hrs
- Slice
Nutrition Facts : ServingSize 1 g, Calories 95 kcal, Carbohydrate 13 g, Protein 2 g, Fat 5 g, SaturatedFat 2 g, Sodium 3 mg, Fiber 2 g, Sugar 9 g, Cholesterol 1 mg
WEETBIX BASED CHOCOLATE SLICE
Lovely easy chocolate slice that the kids love is cheap to make and can be modified to be white or brown choc flavored. YUMMY. This is my kids favorite.
Provided by awildpuppet
Categories Bar Cookie
Time 25m
Yield 16 pieces, 16 serving(s)
Number Of Ingredients 13
Steps:
- Base:.
- Crumble the weetbix into a medium sized bowl.
- Add flour, baking powder and rest of dry ingredients to weetbix and mix with wooden spoon.
- Melt butter and add to dry mix then mix well.
- Press into greased lamington/slice tin.
- Bake at 180c for 15mins.
- Icing:.
- Combine icing sugar and cocoa in bowl.
- Add butter slivers to top of icing
- Pour small ammounts of boiling water over butter (approx 2 tablespoons)and beat with a table knife till no lumps remain. If too runny add more icing sugar. If too dry add more boiling water.
- Pour icing over slice while still warm and sprinkle coconut over top.
- Cut while still warm.
Nutrition Facts : Calories 266.7, Fat 12.4, SaturatedFat 8.8, Cholesterol 21, Sodium 86.6, Carbohydrate 39.3, Fiber 1.8, Sugar 29.7, Protein 1.8
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