No Name Delicious Recipes
NO NAME DELICIOUS
I have no idea what to call this dish all I know is it is delicious. Have fun with this recipe, don't be afraid to tweak it to your family's liking. Besides how absolutely good this is I love how versatile a recipe like this can be. Add something, take something out or even just change the measurements and it will still most...
Provided by joeyjoan K
Categories Tacos & Burritos
Time 1h
Number Of Ingredients 19
Steps:
- 1. Turn on the oven to 400 and put the peppers directly on the bottom rack. Turn every five minutes.
- 2. In a heavy skillet add enough cooking oil to cover the bottom heat on medium. Add the onion cooking until tender, add the garlic and cook a minute more. pour in the 1/4 cup of wine add a little more if it doesn't cover the bottom of the pan at least a 1/2 inch. Let simmer until almost all the liquid is gone. add the ground meat to the pan and brown crumbling as it cooks. Once the meat is brown add the seasoning and mix well with the meat.
- 3. Pour in the beef stock stir everything all together and let simmer until all the liquid has evaporated. Stir often to prevent sticking and burning.
- 4. In a medium bowl place the beans and mash with a potato masher. How ever chunky or smooth you want them. Add the 1/4 cup of wine a little at a time until you have a mashed potato creamy kind of texture.
- 5. slice the tomatoes. I used what is called a cocktail tomato. It is smaller and sweeter then the larger tomatoes. I needed 8 of those little tomatoes, you may need more or less on the tomatoes depending on tomato size and how you slice them.
- 6. Once the peppers are lightly charred on all sides remove the from the oven and let cool. Once cool enough to handle slice the pepper open and remove the stem and seeds.Chop the peppers into pieces.
- 7. Using a greased pie pan start the layers with a healthy spoonful of enchilada sauce spread over the bottom of the pan, place a tortilla shell on the sauce,add a spoonful of the meat, then spread a small spoonful of beans on the meat. Spoon some salsa verde over the beans and put tomato slices and pepper pieces on top of the salsa. two slices of provolone ends the layer.
- 8. Repeat starting with the tortilla shell and adding the enchilada sauce on top of that. Top the final shell with enchilada sauce tomato and pepper then a lot of shredded cheddar. As to the measurements for the layer ingredients you will be dividing the meat, beans, and salsa verde into 3 layers and the tomato, enchilada sauce and pepper into 4 layers. Keep in mind it is a guess on my part about the amount of salsa verde I used as well as the enchilada sauce. I defrosted what appeared to be a 1 quart bag of sauce and used about half so that is 2 cups right. The salsa was less then a 1/2 quart and I used the entire bag.
- 9. Top your layers with the loads of cheddar cheese and place in a hot oven.and bake until it is hot all the way through and the cheese is melting down the sides. 20 to 30 minutes.
More about "no name delicious recipes"
20 EASY EASTER RECIPES FOR A STRESS-FREE CELEBRATION - SOUTHERN …
From southernliving.com
30 HIGH-PROTEIN, NO-COOK RECIPES THAT ARE HEALTHY AND DELICIOUS
From menshealth.com
30 MIX AND MATCH BEEF RECIPES AND SIDE DISHES EASY, HEARTY DINNERS
From kitchendivas.com
EASY STUPID PIE RECIPE - RECIPE MAESTRO
From recipemaestro.com
THE NO NAME DIP – GERLINDEKASCHEL
From gerlindekaschel.com
NO NAME DIP – THE ULTIMATE 4-INGREDIENT PARTY DIP
From lifewithjanet.com
ALMOST TOO EASY: 19 NO-FUSS RECIPES FOR ANY NIGHT
From myeverydaytable.com
THE NO NAME DIP - LIFE WITH JEVIKO
From jeviko.com
THE NO NAME DIP - EPICDESSERT
From epicdessert.com
THE NO NAME DIP - FAMILY DINNER RECIPES
From familydinnerrecipes.com
THE NO NAME DIP - RECIPE DELICE
From recipedelice.com
THE NO NAME DIP - RECIPECS
From recipecs.com
THE NO NAME DIP - NINE RECIPES - EASY FAMILY RECIPES
From ninerecipes.com
THE NO NAME DIP - COOKING FAMILY RECIPES
From cookingfamilyrecipes.com
DINNER FEELS LESS REPETITIVE WITH 21 LOW-CARB CHICKEN RECIPES THAT HIT
From fooddrinklife.com
NO NAME DIP RECIPE: THE ULTIMATE CROWD-PLEASER FOR ANY GATHERING
From doughnutlounge.com
18 NO-BAKE RECIPES FOR THE HOLIDAYS - CAMILLE STYLES
From camillestyles.com
THE NO NAME DIP - FREE STYLE IN KITCHEN
From freestyleinkitchen.com
12 NO-BOIL PASTA DINNERS THAT PRACTICALLY COOK THEMSELVES
From savorandsmile.com
THE ULTIMATE NO-NAME DIP RECIPE - CARAMMELLE
From recipes.carammelle.com
22 NO BAKE DESSERTS THAT ARE TOO SIMPLE TO BE THIS DELICIOUS
THE NO NAME DIP - GET TASTY RECIPES
From gettastyrecipes.com
25 DELICIOUS KETO RECIPES THAT TASTE LIKE THE REAL THING
From chefstandards.com
MYSTERY MEETS DELICIOUS: THE NO NAME DIP THAT EVERYONE’S ... - MSN
From msn.com
10 DELICIOUS LENT DINNERS THAT ARE MEAT-FREE BUT FULL OF FLAVOR
From fooddrinklife.com
19 NO-BAKE RECIPES THAT PROVE YOU DON'T NEED AN OVEN TO MAKE …
From honestandtruly.com
NO NAME CAKE RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
10 DELIGHTFUL NO-BAKE COOKIES FOR WHEN YOU CRAVE DESSERT FAST!
From bakemeacookie.com
NO NAME LAYERED DESSERT - MYFRIDGEFOOD
From myfridgefood.com
LOW SODIUM BRUSCHETTA RECIPE - LOW SO RECIPES
From lowsorecipes.com
DAMN DELICIOUS RECIPES | SIMPLE DELICIOUS FOOD RECIPES
From damndelicious.net
13 LOW-CARB RECIPES BIG ON TASTE, LIGHT ON CARBS - FOODDRINKLIFE.COM
From fooddrinklife.com
60 NO-COOK RECIPES YOU CAN MAKE IN RECORD TIME, (PLUS 20 THAT …
From chefstandards.com
STRAWBERRY TIRAMISU RECIPE - THE COOKING FOODIE
From thecookingfoodie.com
NO NAME DIP RECIPE - GOOD FOR RECIPES
From goodforrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
