Non Bake Spicy Pretzels Recipes

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NO COOK PRETZELS WITH A KICK



No Cook Pretzels with a Kick image

A spicy snack of pretzels with no baking required. Great for parties or poker night!

Provided by CASADESCARLETT

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 1h10m

Yield 10

Number Of Ingredients 6

¾ cup vegetable oil
1 (1 ounce) package ranch dressing mix (such as Hidden Valley Ranch ®)
1 teaspoon garlic powder
1 teaspoon lemon pepper
½ teaspoon cayenne pepper, or more to taste
1 (15 ounce) package pretzels

Steps:

  • Place vegetable oil, ranch dressing mix, garlic powder, lemon pepper, and cayenne pepper in a gallon-size resealable bag; seal and gently shake to mix oil with dry ingredients. Add pretzels and seal bag; shake to thoroughly coat pretzels with seasoned oil. Let pretzels marinate in the bag for 30 minutes. Shake bag and marinate another 30 minutes. Transfer pretzels to a paper towel-lined baking sheet to dry.

Nutrition Facts : Calories 158.7 calories, Carbohydrate 2.9 g, Fat 16.4 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.6 g, Sodium 268 mg, Sugar 0.1 g

NON-BAKE SPICY PRETZELS



Non-Bake Spicy Pretzels image

So easy to make and very addicting when you start eating them! Great to keep around the house for a healthy snack! :)

Provided by CowgirlAmz

Categories     < 15 Mins

Time 5m

Yield 2 gallons

Number Of Ingredients 4

3/4 cup vegetable oil
1 (8 ounce) package ranch dressing mix
1 tablespoon crushed red pepper flakes
1 (24 ounce) bag pretzels

Steps:

  • Place pretzels in a large bowl.
  • Mix all other ingredients in a seperate bowl and pour the mix over the pretzels.
  • Mix together well and place into a 2 gallon Ziploac bag (do not use the bad the pretzels are in as it will leak).
  • Let the Ziploc bag sit for a few hours, flipping ever so often,.

Nutrition Facts : Calories 2031.6, Fat 90.8, SaturatedFat 12.3, Sodium 4661.8, Carbohydrate 274.8, Fiber 10.6, Sugar 9.9, Protein 35.6

SPICY PRETZELS



Spicy Pretzels image

Pretzels with a bite! This snack is shaken, not baked. Lemon pepper is the secret ingredient, and gives the spice marinade mixture a wonderful zest.

Provided by Valarie

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 2h5m

Yield 10

Number Of Ingredients 6

1 teaspoon ground cayenne pepper
1 teaspoon lemon pepper
1 ½ teaspoons garlic salt
1 (1 ounce) package dry Ranch-style dressing mix
¾ cup vegetable oil
1 ½ (15 ounce) packages mini pretzels

Steps:

  • In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, ranch-style dressing mix and vegetable oil.
  • Place pretzels in a large, sealable plastic bag. Pour in mixture from bowl. Shake well. Allow pretzels to marinate in the mixture approximately 2 hours before serving. Shake occasionally to maintain coating.

Nutrition Facts : Calories 161.3 calories, Carbohydrate 3.4 g, Fat 16.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 552.6 mg

CHLOE'S SPICY PRETZELS (NO COOK)



Chloe's Spicy Pretzels (No Cook) image

These are great to bag up for gifts or to just have around for family snacks. The not so spicey version was a hit for the 2nd grade Christmas party and the little ones at the family gathering. The spicy version was a hit at the family Christmas gathering.

Provided by GrannyHen

Categories     Lunch/Snacks

Time 5m

Yield 10-15 serving(s)

Number Of Ingredients 6

1/2 cup oil
1/2 teaspoon lemon pepper
1/2 teaspoon garlic (use granules)
1 (1 ounce) package dry ranch dressing mix
1 -1 1/2 teaspoon cayenne pepper
1 (16 ounce) bag pretzels (use small clover shaped or sticks, the big ones break when you stir)

Steps:

  • Mix everything except pretzels in a large bowl(I use a big plastic salad bowl).
  • Just a pinch of cayenne for the little ones.
  • Pour pretzels in on top of the sauce. Stir until well coated. I just toss it like a salad.
  • Make sure all of the goodies are off of the bottom of the bowl and on the pretzels.
  • You can eat them right away, but they are less messy if you let them sit a bit while the pretzels absorb the oil.
  • Store in an airtight container.
  • Enjoy!

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