NUTELLA BUTTERCREAM CUPCAKES WITH HIDDEN CADBURY EGG
These Nutella Buttercream Cupcakes are an amazing and fun Easter treat!
Provided by Jennifer West
Categories Dessert
Time 35m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Grease 6 jumbo muffin tin.
- Combine cake mix milk, vanilla and oil. Mix till combined.
- Add eggs beat till mixed well. Bake for 18- 21 min
- After cooking cupcakes use a spoon and cut out enough area to insert Cadbury egg.
- Making sure the smaller part of the egg is facing up.
- Frost the cupcake hiding the Cadbury egg.
Nutrition Facts : Calories 184 kcal, Carbohydrate 2 g, Protein 4 g, Fat 16 g, SaturatedFat 2 g, Cholesterol 113 mg, Sodium 59 mg, Sugar 2 g, ServingSize 1 serving
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