Nutella Coffee Milkshake Recipes

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NUTELLA® COFFEE SHAKE



Nutella® Coffee Shake image

You can tweak this with low-fat and low-calorie ingredients. Sometimes I like to add whipped cream and caramel as a topping.

Provided by Laura Amanda

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time 10m

Yield 2

Number Of Ingredients 6

2 cups ice cubes
1 ½ cups milk
3 tablespoons white sugar
2 tablespoons chocolate-hazelnut spread (such as Nutella®)
4 teaspoons instant coffee granules
1 tablespoon vanilla extract

Steps:

  • Blend ice, milk, sugar, chocolate-hazelnut spread, instant coffee, and vanilla extract together in a blender until desired consistency is reached, about 30 seconds.

Nutrition Facts : Calories 266.8 calories, Carbohydrate 38.3 g, Cholesterol 14.6 mg, Fat 8.1 g, Protein 7.3 g, SaturatedFat 2.8 g, Sodium 91.2 mg, Sugar 36.6 g

NUTELLA COFFEE MILKSHAKE



Nutella Coffee Milkshake image

Perfectly sweet, chocolatey with a hint of nuttiness! A cold and refreshing way to get your caffeine fix.

Provided by Stacie

Categories     Beverages

Time 5m

Number Of Ingredients 4

4 cups chocolate ice cream
1 1/2 cups freshly brewed coffee
2 tbsp Nutella
Whipped cream and chocolate shavings for toppings

Steps:

  • Add chocolate ice cream, coffee and Nutella to a blender. Blend until smooth.
  • Top with whipped cream and chocolate shavings, if desired.

Nutrition Facts : Calories 699 calories, Carbohydrate 88 grams carbohydrates, Cholesterol 93 milligrams cholesterol, Fat 36 grams fat, Fiber 4 grams fiber, Protein 12 grams protein, SaturatedFat 24 grams saturated fat, ServingSize 1, Sodium 215 milligrams sodium, Sugar 79 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat

NUTELLA COFFEE MILKSHAKE



Nutella Coffee Milkshake image

Refreshing and delicious, this Nutella Coffee Milkshake is the perfect afternoon pick-me-up. Chocolate, hazelnut and coffee flavors together make this caffeinated treat better than anything from the coffee shop!

Provided by Aimee

Categories     Drinks

Time 5m

Number Of Ingredients 3

2 cups vanilla ice cream
2 Tablespoons Nutella (hazelnut spread)
1/4 cup brewed coffee, cooled

Steps:

  • Blend ice cream with Nutella, slowly pouring in the cooled coffee until desired consistency!
  • Pour into a serving glass and enjoy immediately!

Nutrition Facts : Calories 700 calories, Carbohydrate 80 grams carbohydrates, Cholesterol 116 milligrams cholesterol, Fat 37 grams fat, Fiber 3 grams fiber, Protein 11 grams protein, SaturatedFat 26 grams saturated fat, ServingSize 1, Sodium 224 milligrams sodium, Sugar 71 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 9 grams unsaturated fat

NUTELLA COFFEE MILKSHAKE



Nutella Coffee Milkshake image

Deliciously creamy Nutella milkshake that is infused with coffee, and only requires 4 simple ingredients to make!

Provided by Marsha

Categories     Drinks

Time 10m

Number Of Ingredients 4

4 scoops (220g) vanilla ice cream
1 cup (240ml) milk
4 tablespoons Nutella
3 - 4 teaspoons instant coffee granules

Steps:

  • Blend together the ice cream, milk, Nutella, and coffee granules in a blender until smooth and combined.
  • Pour into a glass and garnish with whipped cream if desired!

Nutrition Facts : Calories 496 calories, Carbohydrate 56 grams carbohydrates, Cholesterol 68 milligrams cholesterol, Fat 25 grams fat, Fiber 2 grams fiber, Protein 11 grams protein, SaturatedFat 18 grams saturated fat, ServingSize 1 drink, Sodium 182 grams sodium, Sugar 43 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

NUTELLA COFFEE SHAKE



Nutella Coffee Shake image

This is a delicious iced coffee, which is made with 2% milk, packets of Saccharin Sweetener, Nutella, instant coffee, which I used a decaffeinated coffee, vanilla extract, and I top it with Reddi Wip and a maraschino cherry.

Provided by Cindi M Bauer

Categories     Other Drinks

Time 5m

Number Of Ingredients 8

3/4 c 2% milk
2 packets of saccharin sweetener
2 tsp instant decaffeinated coffee
1-1/2 tsp of nutella hazelnut spread with cocoa
1-1/2 tsp of vanilla extract
1 c miniature ice cubes
A dollop or 2, of reddi wip whipped topping
1 maraschino cherry (optional)

Steps:

  • 1. In a blender, add the milk, saccharin sweetener, instant coffee, Nutella, vanilla extract, and the ice cubes.
  • 2. Cover, and blend for 30 seconds, then pour in a glass.
  • 3. Top with the desired amount of Reddi Wip, and place the cherry on top.

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