O My Grilled Turkey Dogs Recipes

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GRILLED TURKEY



Grilled Turkey image

Provided by Bobby Flay

Time 17h45m

Yield 8 servings

Number Of Ingredients 3

1 1/2 cups kosher salt
1/4 cup light brown sugar
1 fresh turkey (12 pounds)

Steps:

  • Dissolve the salt and sugar in 2 gallons cold water in a large (at least 16 quart) stockpot or a clean bucket. (You can also add fresh herbs like rosemary, thyme or bay leaf, or aromatics like onions and garlic.) Add the turkey, cover and refrigerate, or set in a very cold place (that stays somewhere between 32 to 40 degrees F) for at least 12 hours and up to 24 hours.
  • Remove the turkey from the brine 1 hour before grilling. Rinse well under cold water and pat dry to remove the salt.
  • Prepare a charcoal grill for indirect grilling. The temperature inside the grill should be 350 degrees F.
  • Place the turkey on the grill, cover and grill until an instant-read thermometer inserted in the thigh registers 175 degrees F, 2 hours 15 minutes to 2 1/2 hours. Let the turkey rest 1 hour before carving.

THE GREATEST GRILLED TURKEY



The Greatest Grilled Turkey image

Although not very traditional, grilling turkey is the best way of cooking it -- it comes out tender and juicy every time! The turkey drippings may be used to prepare a gravy by placing a metal pan under the turkey inside the roasting pan, and mixing in about 1/2 cup water, adding more water as necessary to prevent the drippings from scorching. Remove the pan about 30 minutes before the turkey is done cooking.

Provided by Bob Cody

Categories     Meat and Poultry Recipes     Turkey     Whole Turkey Recipes

Time 3h45m

Yield 18

Number Of Ingredients 4

12 pounds whole turkey
1 tablespoon vegetable oil
1 teaspoon Italian seasoning
salt and pepper to taste

Steps:

  • Prepare an outdoor grill for indirect medium-high heat.
  • Rinse turkey and pat dry. Turn wings back to hold neck skin in place. Return legs to tucked position. Brush turkey with oil. Season inside and out with Italian seasonings, salt, and pepper.
  • Place turkey, breast side up, on a metal grate inside a large roasting pan. Arrange pan on the prepared grill. Grill 2 to 3 hours, to an internal thigh temperature of 180 degrees F (85 degrees C). Remove turkey from grill and let stand 15 minutes before carving.

Nutrition Facts : Calories 460.2 calories, Carbohydrate 0.1 g, Cholesterol 178.7 mg, Fat 22 g, Protein 61.2 g, SaturatedFat 6.3 g, Sodium 148.2 mg

O MY GRILLED TURKEY DOGS



O My Grilled Turkey Dogs image

These delectable looking turkey dogs are super easy to prepare & are even more delicious than they look! If you've ever had Carl Budding sliced turkey, that is exactly what these guys taste like only so much better because they are all natural with no nitrates or preservatives. P.S. These are also great for Halloween & fooling your loved ones into thinking Fido left them a special present.

Provided by Epicurious_Girl

Categories     Poultry

Time 20m

Yield 12 serving(s)

Number Of Ingredients 2

1 (12 count) package wellshire farms precooked all natural turkey hot dogs
12 hot dog buns (if you can get Whole Foods buns, they are the best!)

Steps:

  • To achieve the fine grilled appearance, heat outdoor grill.
  • Toss on the turkey dogs & grill for 15 minutes or desired doneness, turning often.
  • Place in buns, which could also be toasted on the grill & enjoy!

Nutrition Facts : Calories 120, Fat 1.9, SaturatedFat 0.5, Sodium 206, Carbohydrate 21.3, Fiber 0.9, Sugar 2.7, Protein 4.1

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