Old Fashion Oatmeal Cookies Recipes
GRANDMA'S OLD FASHIONED OATMEAL COOKIES
I have the pleasure of reading and translating my gran's recipes - written in German some of them are difficult to translate - and then to take them from the era of lard and bacon grease to a healthier you - well here's one that came out great !! enjoy...
Provided by Ravenseyes
Categories Dessert
Time 23m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350°F - you will need 3 baking sheets lined with parchment paper (again the parchment keeps the cookie from burning and makes clean up faster).
- Whisk together flour, baking powder, soda and salt.
- Beat together with mixer at low speed - butter and sugar until the sugar granules are not visible. Increase speed and beat 1 minute longer, scrape sides as needed and add egg, beat another 30 seconds. Add flour mixture 1/3 at a time and incorporate well over med speed until mixture is smooth. Add oatmeal and stir into the dough using your rubber spatula.
- Divide into 24 equal portions and bake for 13 to 16 minutes placing only one cookie sheet in the oven at a time and rotating the cookie sheet half way through your cooking time -- these are the best and the thinnest cookies and very crispy.
Nutrition Facts : Calories 154.8, Fat 7.5, SaturatedFat 4.4, Cholesterol 25.6, Sodium 42.8, Carbohydrate 20.3, Fiber 1, Sugar 10.7, Protein 2
OLD FASHIONED OATMEAL COOKIES
This is the best oatmeal cookie recipe I've found yet! People are always asking me for the recipe! They are yummy... especially with a tall glass of milk.
Provided by Kim D.
Categories Drop Cookies
Time 35m
Yield 2 dozen
Number Of Ingredients 14
Steps:
- In a large bowl, combine butter, shortening and sugars.
- Add eggs and vanilla and beat until fluffy.
- Combine flour, salt, baking soda, cinnamon, cloves and allspice.
- Add to creamed mixture; mix to blend.
- Stir in oatmeal and raisins.
- Drop a tablespoon of dough onto cookie sheet about 2-inches apart. Cookies will spread!
- Bake at 350°F for 12-15 minutes.
- Cool for about 5 minutes on cookie sheet, then remove to a cooling rack.
Nutrition Facts : Calories 9510.7, Fat 879.8, SaturatedFat 237.2, Cholesterol 308, Sodium 2319.1, Carbohydrate 409.8, Fiber 18.1, Sugar 251.6, Protein 33.3
OLD-FASHIONED OATMEAL COOKIES
Old-Fashioned Oatmeal Cookies are from Michelle Wise of Spring Mills, Pennsylvania. "They're my favorite cookies to take on a trip my favorite cookies to take on a trip because they stay moist and aren't too sweet," Michelle informs. "My mother passes the recipe on to me."
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5 dozen.
Number Of Ingredients 14
Steps:
- In a saucepan, cook raisins in water over medium heat until plump, about 15 minutes. Drain, reserving liquid. Add enough water to liquid to measure 1/2 cup. In a bowl, cream shortening, sugar, eggs and vanilla. Stir in raisin liquid. Blend in dry ingredients. Stir in raisins and oats. Add nuts if desired. , Drop by teaspoonfuls about 2 in. apart onto ungreased baking sheets. Bake at 375° for 10 to 12 minutes or until light brown.
Nutrition Facts : Calories 161 calories, Fat 6g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 133mg sodium, Carbohydrate 25g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.
OLD FASHIONED OATMEAL COOKIES
Old-Fashioned Oatmeal Cookies are just the right amount of crunchy and chewy, and full of buttery, vanilla goodness. A bit of cinnamon adds warm and cozy vibes!
Provided by Kelly Anthony
Categories Dessert
Time 25m
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F and have ready a baking sheet lined with either parchment paper or a silicone baking mat.
- In a small mixing bowl, whisk together the flour, baking soda, salt, and cinnamon. Set aside until ready to use.
- Add the melted butter, light brown sugar, and granulated sugar to the bowl of a stand mixer fitted with a paddle attachment. If you don't have a stand mixer use a large mixing bowl and a handheld mixer. Mix on medium-high speed for about 2 minutes. Add the egg and vanilla extract and mix until evenly distributed.
- Add the dry ingredients and mix on low to combine. Scrape down the sides of the bowl and mix once more. Add the oats and mix on low until evenly distributed.
- Add a generous tablespoon of batter to the prepared baking sheet, spacing each cookie about 2" apart. Bake for 10-12 minutes. Remove from the oven and place on a cooling rack to cool for about 10 minutes.
Nutrition Facts : Calories 126 kcal, Carbohydrate 17 g, Protein 2 g, Fat 6 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 20 mg, Sodium 101 mg, Fiber 1 g, Sugar 9 g, UnsaturatedFat 3 g, ServingSize 1 serving
OLD FASHION OATMEAL COOKIES II
My family's favorite and I can't show up for Christmas without them! If you're a chocolate lover, you can use chocolate chips in place of the raisins.
Provided by D.B.
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Yield 36
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (or 190 degrees C). Grease cookie sheets.
- Put all ingredients except raisins (or chips) and walnuts in food processor. Mix well.
- Put in bowl and add raisins and walnuts, stir.
- Drop by teaspoons onto greased cookie sheets. Bake for 12-15 minutes. NOTE: Can use parchment paper instead of grease on cookie sheet.
Nutrition Facts : Calories 149.3 calories, Carbohydrate 17.9 g, Cholesterol 10.6 mg, Fat 8 g, Fiber 1 g, Protein 2.3 g, SaturatedFat 1.8 g, Sodium 42 mg, Sugar 8.4 g
ULTIMATE OATMEAL COOKIES
Looking for a treat made using oats? Then check out these delicious oatmeal cookies, baked with a hint of cinnamon and packed with raisins - ready to eat in an hour.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 36
Number Of Ingredients 10
Steps:
- Heat the oven to 350°F. In a large bowl, stir the brown sugar, butter, baking soda, cinnamon, vanilla, salt and eggs with a wooden spoon until well mixed. Stir in the oats, flour and raisins until mixed.
- For each cookie, scoop a rounded tablespoonful of dough, using a tableware spoon, and push it onto an ungreased cookie sheet with another spoon or rubber spatula, placing cookies 2 inches apart.
- Bake 9 to 11 minutes or until light brown. Remove cookies from cookie sheets to a cooling rack, using a turner. Cool cookie sheets 10 minutes between batches.
Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 110 mg, Sugar 8 g, TransFat 0 g
WWII OATMEAL MOLASSES COOKIES
This was my Grandmother's recipe from the 1940's. These cookies use molasses in place of brown sugar, which was one of the items rationed during the war (and harder to get than white sugar, they tell me). To me they're better than regular oatmeal cookies!
Provided by Diana S.
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 45m
Yield 48
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together the flour, oatmeal, baking soda, baking powder, and salt.
- In another large bowl, beat the sugar with the shortening until smooth and creamy; mix in beaten eggs, molasses, and vanilla. Gradually mix in the dry ingredients. Stir in walnuts and raisins. Drop by teaspoonfuls onto ungreased baking sheets.
- Bake for 10 to 12 minutes, or until slightly browned. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 97.4 calories, Carbohydrate 13.5 g, Cholesterol 7.8 mg, Fat 4.4 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 1 g, Sodium 94.8 mg, Sugar 6.5 g
OLD-FASHIONED OATMEAL RAISIN COOKIES
I've been making these cookies for nearly 30 years. The flavor is delicious and they are always well appreciated. This is an all-time favorite with my family. -Nancy Horton, Greenbrier, Tennessee
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 7 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, beat oil and brown sugar until blended. Beat in eggs, then milk. Combine cake mix and oats; gradually add to brown sugar mixture and mix well. Fold in raisins and pecans., Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° until golden brown, 10-12 minutes. Cool for 1 minute before removing to wire racks.
Nutrition Facts : Calories 79 calories, Fat 4g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 50mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
More about "old fashion oatmeal cookies recipes"
OLD FASHIONED ICED OATMEAL COOKIES RECIPE | THE NOVICE CHEF
2021-11-24 In a large bowl, beat together the melted butter, sugar and brown sugar. Add eggs, one at a time. Mix in the dry oat mixture, stirring until thoroughly combined. Drop dough by (heaping) rounded tablespoons onto prepared cookie sheets. Bake for 14-16 minutes, rotating halfway through, until browned.
From thenovicechefblog.com
From thenovicechefblog.com
EASY OATMEAL COOKIES - MONDAY SUNDAY KITCHEN
2019-02-27 Mix in eggs and vanilla. In a separate bowl, combine toasted oats, shredded coconut, flour, baking soda and salt. Add oat mixture to the wet ingredients and mix until well combined. Using a cookie scoop or spoon, form dough into 2 teaspoon-sized balls and flatten them using your fingers or a fork.
From mondaysundaykitchen.com
From mondaysundaykitchen.com
OLD-FASHIONED OATMEAL RECIPE | EATINGWELL
Step 1. Stovetop: Combine water (or milk) and salt in a small saucepan. Bring to a boil. Stir in oats and reduce heat to medium; cook, stirring occasionally, for 5 minutes. Remove from heat, cover and let stand for 2 to 3 minutes. Advertisement. Step 2. Microwave: Combine water (or milk), salt and oats in a 2-cup microwave-safe bowl.
From eatingwell.com
From eatingwell.com
OLD FASHIONED ICED OATMEAL COOKIES - BUTTER YOUR BISCUIT
2021-11-09 In a medium bowl add the pulsed oatmeal, flour, baking soda, salt, cinnamon, and nutmeg and whisk until combined. In a large bowl using hand, mixer beat the softened butter and sugars until creamy. Add in the eggs and vanilla and mix just until combined. Add the dry ingredients to the wet ingredients and mix until combined.
From butteryourbiscuit.com
From butteryourbiscuit.com
HEALTHY OLD FASHIONED OATMEAL COOKIES YOU WILL LOVE - AMAZEBALLS …
2021-01-17 Preheat oven to 375 degrees F (190 degrees C). Mix flour salt, cinnamon and baking powder in a mixing bowl and set aside. In another mixing bowl, add sugar, butter and oats. Beat in the eggs with a fork or whisk, one at a time, until you achieve a uniform color. Add raisins and vanilla and mix well.
From amazeballsrecipes.com
From amazeballsrecipes.com
QUAKER'S BEST OATMEAL COOKIES RECIPE | QUAKER OATS
In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie.
From quakeroats.com
From quakeroats.com
NO BAKE COOKIES WITH OLD FASHIONED OATS - THE KITCHEN CHAIR
Instructions. Mix all the ingredients together except the peanut butter and oats. Let come to a full boil for 1 minute. Take off heat and mix in peanut butter. Mix in oats. Spoon out onto a non stick paper such as parchment or wax paper.
From thekitchenchair.com
From thekitchenchair.com
OLD FASHIONED OATMEAL RAISIN COOKIES - HOT ROD'S RECIPES
2022-05-08 Preheat the oven to 350°F. In a mixing bowl, cream the butter, brown sugar and white sugar. Add the vanilla extract and the eggs and mix well. In another bowl, combine the flour, baking soda and ground cinnamon and mix well. Add the dry ingredients to the wet mixture and mix till just combined.
From hotrodsrecipes.com
From hotrodsrecipes.com
OATMEAL COOKIES RECIPE | EAT SMARTER USA
Preparation steps. 1. Melt butter in a saucepan, remove from heat and let cool slightly. Mix oats, ground almonds, spelt flour, flaxseed and salt in a bowl. Cut the vanilla bean lengthwise, scrape out the pulp and add to the dry ingredients. 2. Mix the honey and milk with the butter.
From eatsmarter.com
From eatsmarter.com
CHEWY OATMEAL COOKIES OLD FASHIONED OATS RECIPES
2022-06-09 Old-Fashioned Oatmeal Cake I Dig Pinterest. oatmeal, heavy cream, butter, baking soda, brown sugar, boiling water and 10 more. Guided.
From yummly.com
From yummly.com
OLD-FASHIONED CRISP OATMEAL COOKIES - NOURISH AND FETE
2018-09-26 Instructions. Preheat the oven to 350 degrees F (180 C). Line baking sheets with parchment paper or silicone baking mats and set aside. In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, and salt; set aside.
From nourish-and-fete.com
From nourish-and-fete.com
OLD-FASHIONED OATMEAL COOKIES - THE DELICIOUS SPOON
2021-07-28 Preheat oven to 350F. Line a baking sheet with parchment paper. In a large bowl whisk the eggs together. Add the sugars, optional vanilla and shortening and mix to combine breaking down the shortening with the fork to ripples or small pieces throughout the sugar and egg mixture. Add the flour, baking soda and salt.
From thedeliciousspoon.com
From thedeliciousspoon.com
OLD FASHIONED OATMEAL COOKIES (SOFT & CHEWY) - CLEVERLY …
2021-01-05 How to Make Oatmeal Cookies From Scratch. Cream the sugars and shortening together in a mixer until well combined. Mix in the eggs and vanilla. In a separate bowl combine the flour, baking soda, and salt. Add to the wet ingredients until well combined. Stir in the oats as well as the raisins, and nuts (or your preferred fillers) until mixed ...
From cleverlysimple.com
From cleverlysimple.com
OLD FASHIONED OATMEAL COOKIES | KRISTINE IN BETWEEN
2018-08-08 This recipe for old fashioned oatmeal cookies has been around for as long as I can remember, but I didn’t trully appreicate it until recently. I bake so many cookies every week that I had forgotten how much I really love plain Jane oatmeal cookies. No chocolate, no raisins, no nuts. Just butter, flour, spices, and oats (okay, yes, there are a ...
From kristineinbetween.com
From kristineinbetween.com
GRAN'S OLD-FASHIONED OATMEAL RAISIN COOKIES - COOKING …
In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt. Step 5. At low speed, add the dry ingredient mixture into the wet ingredient mixture and mix on low until combined. Step 6. Beat the oats, raisins, and walnuts into the mixture at low speed until a thick and very sticky dough forms. Step 7.
From cookingprofessionally.com
From cookingprofessionally.com
OLD FASHIONED OATMEAL COOKIES | THE FRAYED APRON
Instructions. Preheat the oven to 350°F. Line baking sheets with parchment paper. In a medium bowl, whisk together the flour, salt, baking powder, baking soda, and cinnamon. In a stand mixer fitted with a paddle attachment, add the brown and white sugars along with the semi-soft butter.
From thefrayedapron.com
From thefrayedapron.com
OLD FASHIONED SOFT AND CHEWY OATMEAL COOKIES - THE COMFORT OF …
2013-09-20 Preheat oven to 350 degrees F. Line 2 large baking sheets with parchment paper; set aside. In a large bowl with an electric mixer, beat butter and both sugars until fluffy. Mix in egg and vanilla until well blended. Combine flour, cinnamon, baking soda, salt, baking powder and nutmeg in a bowl. Stir into butter mixture.
From thecomfortofcooking.com
From thecomfortofcooking.com
OATMEAL SANDWICH COOKIES RECIPE - OLD FASHIONED RECIPES
Remove butter and egg from refrigerator and let come to room temperature. Sift together all-purpose flour, baking soda, salt and cinnamon. Set aside. Cream butter on medium speed 20-30 minutes to soften it up. Add sugar and beat on medium until creamy and no longer feels grainy.
From old-fashion-recipe.com
From old-fashion-recipe.com
GRANDMA'S OLD FASHIONED OATMEAL COOKIES - COPYKAT RECIPES
2021-12-07 Just be sure to bring the cookie dough back to room temperature before baking. Use a spoon to scoop walnut-sized balls onto a lightly greased baking sheet. Bake at 350°F for about 10 to 12 minutes when the oven comes to temperature. Let the cookies cool slightly on a wire rack to crisp up before serving.
From copykat.com
From copykat.com
OLD FASHIONED ORANGE SLICE OATMEAL COOKIES
Instructions. Preheat oven to 350 degrees. Lightly grease a baking sheet or line with parchment paper. In a large mixing bowl, use a hand mixer to cream together butter, brown sugar, and sugar until creamy, about 2 minutes. Add in eggs and vanilla and beat well until combined.
From thestayathomechef.com
From thestayathomechef.com
BEST EVER OATMEAL COOKIES RECIPE | LAND O’LAKES
STEP 1. Heat oven to 375°F. STEP 2. Combine all ingredients except flour in bowl.Beat at low speed, scraping bowl often, until well mixed. Stir in flour until well mixed.
From landolakes.com
From landolakes.com
OLD FASHIONED OATMEAL COOKIES - PERSNICKETY PLATES
2014-11-13 Pour into a large bowl. Add in the flour, baking powder, baking soda, cinnamon, nutmeg, and salt and mix. Set aside. In another large bowl, add the melted butter, sugar, and brown sugar and beat together. One at a time, add in …
From persnicketyplates.com
From persnicketyplates.com
OLD-FASHIONED ICED OATMEAL COOKIES - SAVING ROOM FOR DESSERT
2014-08-04 In a large mixing bowl combine the oats, flour, baking powder, soda, salt, cinnamon and nutmeg. Whisk or stir to combine. Set aside. In the bowl of a stand mixer beat the butter on medium-high about 30 seconds. Add the brown and granulated sugars and mix on medium-high until the batter lightens and becomes fluffy.
From savingdessert.com
From savingdessert.com
OLD FASHIONED OATMEAL MOLASSES COOKIES - THE FARMWIFE FEEDS
Instructions. In a small bowl combine - flour, oats, cinnamon, baking soda, salt and cornstarch - set aside. In a large bowl with electric mixer cream together the butter, brown sugar, white sugar, egg and molasses. Add the dry ingredients to the creamed ingredients and mix to combine Add the chocolate chips. You can make these cookies any size ...
From farmwifefeeds.com
From farmwifefeeds.com
OLD FASHIONED OATMEAL COOKIES - LITTLE MAINE FARMHOUSE
2020-11-04 Instructions. Preheat oven to 400° F. Cream together sugar and butter until light and fluffy. Beat in the milk and egg. Add flour, salt, and baking soda, and oats, stirring well until thoroughly mixed. Stir in raisins until evenly incorporated. Drop by teaspoonful onto a well-greased cookie sheet.
From littlemainefarmhouse.com
From littlemainefarmhouse.com
CHEWY OATMEAL CRAISIN COOKIES - RECIPE | COOKS.COM
2022-06-16 In a separate mixer bowl, cream butter and sugars 'till smooth (make sure to scrape sides of bowl) then add egg and vanilla. Mix well, then add in dry mixture slowly 'till just combined. Drop by spoonsful onto ungreased cookie sheets, about 2-inches apart, as these spread. Bake at 350°F for about 15 minutes, or until golden brown but still soft.
From cooks.com
From cooks.com
OLD-FASHIONED OATMEAL COOKIES | RACHAEL RAY IN SEASON
Step 1. For the cookies, position racks in the top and bottom thirds of the oven; preheat to 350 degrees . In a medium bowl, whisk the flour, baking soda, cinnamon and salt. In a large bowl, using an electric mixer on medium-high, beat the butter and both sugars until creamy, stopping occasionally to scrape down the sides of the bowl, about 2 ...
From rachaelraymag.com
From rachaelraymag.com
OLD-FASHIONED OATMEAL LACE COOKIES - GRANNY'S IN THE KITCHEN
2020-12-09 Beat butter, eggs, sugar, extracts, salt, baking powder, and flour together until well combined. Stir oats into batter and allow to rest for an hour on the counter before baking. Do not refrigerate. When ready to bake, preheat oven to 350°F and line a cookie sheet with foil. Drop cookie dough by teaspoon onto pan.
From grannysinthekitchen.com
From grannysinthekitchen.com
OATMEAL COOKIES {SOFT AND CHEWY} - COOKING CLASSY
2019-02-23 1. Heat oven, prepare baking sheet: Preheat oven to 350 degrees. Line rimmed 18 by 13-inch baking sheets with parchment paper or silicone baking mats. 2. Whisk dry ingredients: In a mixing bowl whisk together flour, cinnamon, baking soda, baking powder and salt, set aside. Share on Pinterest.
From cookingclassy.com
From cookingclassy.com
BIG SOFT OATMEAL COOKIES - SUGAR SPUN RUN
2019-11-22 Add sugars and beat until light and fluffy (pause to scrape down sides and bottom of bowl, if needed). Add eggs, one at a time, beating until combined. Stir in vanilla extract. In a separate bowl, whisk together flour, cornstarch, baking soda, salt, and cinnamon.
From sugarspunrun.com
From sugarspunrun.com
FAMOUS OATMEAL COOKIES RECIPE | QUAKER OATS
Heat oven to 375°F. In large bowl, beat brown sugar, shortening and granulated sugar on medium speed of electric mixer until creamy. Add egg, water and vanilla; beat well. Add combined oats, flour, salt and baking soda; mix well.
From quakeroats.com
From quakeroats.com
OLD FASHIONED OATMEAL CHOCOLATE CHIP COOKIES
2022-01-22 Combine all dry ingredients in a large mixing bowl. Cut pieces of shortening and add to the dry ingredients until well combined. If too dry and crumbly, add 1-4 tbsp for cold water. Once combined, stir in the shredded coconut and chocolate chips. …
From sustainmycookinghabit.com
From sustainmycookinghabit.com
ROBINHOOD | OLD FASHIONED OATMEAL RAISIN COOKIES
Directions. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper. Cream butter, sugars, egg, water and vanilla together in large bowl on medium speed of electric mixer until light and fluffy. Combine flour, cinnamon and baking soda in …
From robinhood.ca
From robinhood.ca
OLD FASHIONED ICED OATMEAL COOKIES - RACHEL COOKS®
2013-08-28 Cover and refrigerate dough for at least 3 hours or up to 24 hours. When ready to bake, preheat oven to 350°F. Line a baking sheet with parchment paper, if desired. Scoop dough by heaping tablespoons and roll (roughly) into a ball. Place on baking sheet and bake for 12 to …
From rachelcooks.com
From rachelcooks.com
OLD-FASHIONED OATMEAL COOKIES - LITTLE SWEET BAKER
2018-01-23 Using an electric mixer or stand mixer with paddle attachment, beat the butter, brown sugar and granulated sugar until fluffy, about 2-3 minutes. Add in the eggs and vanilla, beat again until thoroughly mixed. In a separate bowl, toss together the flour, baking soda, cinnamon and salt. Add to the wet ingredients and mix until just combined.
From littlesweetbaker.com
From littlesweetbaker.com
RECIPES THAT TRANSFORM YOUR TABLE INTO AN EXPERIENCE - LINGERI
U¡µ3"U±‡d z ã¯I=êH]øóçߟ À1 €ÿ`4™-V›Ýát¹=^ _? _¾Mÿ¿?_B™8Ú Y èiWÐã¸)Ã(ö ÔgK i R£ÿÍWë[[çôb Mw,1!(ä_–Ò¶ W¹:I9¶«35i ?
From lingeralittle.com
From lingeralittle.com
OLD FASHIONED OATMEAL RAISIN COOKIES - PLOWING THROUGH LIFE
2018-10-08 Preheat oven to 350ºF. Cream sugar and shortening together. Add eggs, mix well. Add milk, mix well. Stir together flour, baking soda, and cinnamon. Add slowly to creamed mixture. Mix well. Add raisins and oats and mix well. Drop by teaspoon or cookie dough scoop onto a greased baking sheet.
From plowingthroughlife.com
From plowingthroughlife.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #healthy #drop-cookies #desserts #cookies-and-brownies #dietary
You'll also love