Old Fashioned Meatloaf Ii Recipes
EASY OLD FASHIONED MEATLOAF
No fancy ingredients here... Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss. Most of the meatloaves I saw here had things I'd never even consider putting in a meatloaf! :) At times I will substitute the onion with approx. 1/4 cup dried onion flakes. I also have substituted the garlic with garlic powder. I've never tried making it with horseradish. (I was a notoriously picky eater as a kid so I don't think Grandma put it in when I came to visit either.) I usually don't bother beating the egg... (Boy do I sound lazy! Don't tell Mom! LOL!) I've only recently started putting ketchup on the top before baking, so I don't think it's necessary to keep the meatloaf moist. Mom used to use her own dried bread crumbs, but I use the plain storebought kind. I haven't been adventurous enough to try any flavored bread crumbs... Make sure lean ground beef is used otherwise the meatloaf can get too greasy and/or bubble over the pan while baking. I also recommend checking the center to make sure it's done. On occasion it has taken over an hour to bake.
Provided by nranger7
Categories Meat
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Thoroughly mix all ingredients.
- Shape in loaf pan.
- Cover with more ketchup if desired.
- Bake one hour at 350 degrees.
Nutrition Facts : Calories 244.1, Fat 12.2, SaturatedFat 4.8, Cholesterol 97, Sodium 861.5, Carbohydrate 8.1, Fiber 0.4, Sugar 4.3, Protein 24.3
THE BEST OLD FASHIONED MEATLOAF RECIPE YOU WILL EAT
This old-fashioned meatloaf recipe has been passed down for a few generations and is still one of my favorites meatloaf recipes ever! See why!
Provided by Marissa
Categories Dinner
Time 1h15m
Number Of Ingredients 11
Steps:
- First, in a large bowl combine eggs and milk then stir in breadcrumbs. Next add onion parsley, salt, sage, and 1/8 teaspoon pepper. Mix them together a few times then add in the beef and mix well. I suggest using your hands, and this is how I was taught, it mixes faster and better than using a spoon of any kind.
- Shape your meatloaf into a 'loaf' shape if not using a bread pan, though I suggest you do, or use the mini loaf pan I mentioned above. Then go ahead and bake in a 350-degree oven for 50 minutes. Then make sure to spoon off excess fat.
- Mix together the ketchup, sugar, and dry mustard, mix it well then spread over the top of the meatloaf.
- Then return to the oven for 10-15 minutes. This makes about six servings.
Nutrition Facts : ServingSize 1 grams, UnsaturatedFat 0 grams unsaturated fat
OLD-FASHIONED MEATLOAF - A.K.A BASIC MEATLOAF
This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a tasty blend for your meatloaf. Serve with your favorite sides.
Provided by Paula Deen
Time 5m
Yield 5
Number Of Ingredients 11
Steps:
- Preheat oven to 375 °F.
- Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf.
- Topping:
- Mix ketchup, brown sugar and mustard and spread on loaf. Bake for 1 hour.
BEST EVER MEATLOAF II
My mom made a different meat loaf every week, when I was growing up, to find the one recipe are family would eat. After being subjected to this for years I came up with this recipe that has never failed to get rave reviews.
Provided by MECHELLE
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h20m
Yield 8
Number Of Ingredients 8
Steps:
- In a medium skillet, melt butter over medium heat. Add garlic, onion, and green pepper and saute until onions are soft.
- Preheat oven to 375 degrees F (190 degrees C).
- In a large mixing bowl, place ground beef, crushed crackers, Cheddar cheese, taco seasoning, and sauteed onion and green pepper. Mix thoroughly.
- Press beef mixture into a 9x5 inch loaf pan. Bake in a preheated oven for 45 to 55 minutes or until done. Check with a meat thermometer for doneness. Internal temperature should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 324.9 calories, Carbohydrate 9.4 g, Cholesterol 76.1 mg, Fat 23.2 g, Fiber 0.6 g, Protein 17.9 g, SaturatedFat 11.7 g, Sodium 610.2 mg, Sugar 1.7 g
CLASSIC MEAT LOAF
It's not fancy, and it doesn't use exotic ingredients...but this is quite simply the best old-fashioned meat loaf I've ever made.-Mary Rea, Orangeville, Ontario
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, pour milk over bread. Add egg, onion, chili sauce, Worcestershire sauce, salt, pepper and hot pepper sauce; mix thoroughly. Add ground beef; mix well. Shape meat mixture into an 8x4-in. oval. , Bake in a shallow pan at 350° for 1-1/4 hours or until no pink remains. Drain.
Nutrition Facts : Calories 183 calories, Fat 8g fat (3g saturated fat), Cholesterol 78mg cholesterol, Sodium 390mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 1g fiber), Protein 19g protein.
MOM'S MEAT LOAF
Mom made the best meatloaf, and now I do, too. When I first met my husband, he didn't care for homemade meatloaf, but this won him over. -Michelle Beran, Claflin, Kansas
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, combine the first 7 ingredients. Add beef; mix lightly but thoroughly. Shape into an 8x4-in. loaf in an ungreased 15x10x1-in. baking pan., In a small bowl, combine remaining ingredients, stirring to dissolve sugar; remove 1/2 cup for sauce. Spread remaining mixture over meat loaf., Bake 60-65 minutes or until a thermometer reads 160°. Let stand 10 minutes before slicing. Serve with reserved sauce.
Nutrition Facts : Calories 366 calories, Fat 12g fat (5g saturated fat), Cholesterol 135mg cholesterol, Sodium 1092mg sodium, Carbohydrate 38g carbohydrate (31g sugars, Fiber 0 fiber), Protein 26g protein.
OLD-FASHIONED MEATLOAF FOR TWO
Steps:
- 1. Preheat the oven to 350°F. Place the chuck, onion, parsley, 2 tablespoons of the chili sauce, the Worcestershire, salt, and pepper in a bowl. Toss together lightly.
- 2. Form the meat into a 5-inch by 3-inch oval loaf in a small baking pan. Spread the remaining tablespoon of chili sauce all over the surface of the meatloaf. Bake for 30 minutes, or until cooked through. Do not overbake.
OLD-FASHIONED MEATLOAF II
Make and share this Old-Fashioned Meatloaf II recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 1h37m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In a nonstick skillet, melt butter over medium heat.
- Add in celery and onion; stir/saute 7 minutes or just until tender.
- In a large mixing bowl, stir together the celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients.
- Shape mixture into a 10x5 inch loaf and place on a lightly greased broiler rack; place the rack on a foil-lined broiler pan.
- Bake in a 350° oven for 45 minutes.
- Stir together 1 tablespoon Worcestershire sauce, tomato sauce, and ketchup until well blended.
- Pour sauce evenly over meatloaf; bake 10-15 minutes or until no longer pink in center; let stand 10 minutes before serving.
- Garnish with chopped parsley, if desired.
Nutrition Facts : Calories 387.3, Fat 19.5, SaturatedFat 8.1, Cholesterol 174, Sodium 760, Carbohydrate 17.1, Fiber 1.7, Sugar 7.5, Protein 34.9
More about "old fashioned meatloaf ii recipes"
GRANDMA'S OLD-FASHIONED MEATLOAF RECIPE
2005-08-30 This is an old-fashioned favorite meatloaf recipe made with lean ground beef, chili sauce or ketchup, oats, and other ingredients and seasonings. If you use all ground beef, use a ratio of 85/15; it makes a flavorful and juicy meatloaf that isn't super fatty. Or choose ground beef labeled "ground chuck" or " ground round."
From thespruceeats.com
4.2/5 (100)Total Time 1 hr 20 minsCategory Entree, DinnerCalories 402 per serving
From thespruceeats.com
4.2/5 (100)Total Time 1 hr 20 minsCategory Entree, DinnerCalories 402 per serving
10 BEST OLD FASHIONED MEATLOAF KETCHUP RECIPES | YUMMLY
2022-05-02 Diced Green Tomatoes in Old Fashioned Meatloaf cookingwithk.net. water, bread crumbs, salt, brown sugar, garlic powder, green tomatoes and 9 more.
From yummly.com
From yummly.com
OLD FASHIONED MEATLOAF - RECIPES NEED
Stir to coat the oats and let sit for about 15 minutes to soak up the milk. Add in the ground beef, eggs, onion soup mix, garlic, worcestershire sauce, ketchup and pepper. Use you hand and mix it all together working the oats into the meat. Once it’s all pulled together place it in a 9 x 9 baking pan and form into a loaf about 1 & 3/4″ thick.
From recipesneed.com
From recipesneed.com
OLD FASHIONED MEATLOAF RECIPE WITH OATMEAL - GRANNY'S IN THE …
2021-01-15 Add egg, milk, tomato sauce, salt, pepper, and chopped vegetables to the blender. Pulse to chop vegetables into smaller pieces. Add liquid/vegetable mixture to mixing bowl with ground beef and oats. Use your hands to combine everything. Allow to sit for about 15 to 30 minutes so the oats can absorb some of the liquid.
From grannysinthekitchen.com
From grannysinthekitchen.com
OLD-FASHIONED SOUTHERN MEATLOAF RECIPE - THE SPRUCE EATS
2021-08-03 In a large bowl, combine the ground beef with the crushed saltines, onion, green pepper, egg, paprika, garlic powder, salt, thyme, black pepper, 1/3 cup of ketchup, milk, and Worcestershire sauce . Pack the meat mixture into the loaf pan or shape it and place it on the baking pan. Bake the meatloaf for 1 hour.
From thespruceeats.com
From thespruceeats.com
OLD FASHIONED MEAT LOAF III BEST RECIPES
How to bake old fashioned Meat Loaf? In a large bowl combine well vegetables, meats, bread crumbs, eggs, and parsley. In a shallow baking pan form mixture into 1 10-by 5-inch oval loaf and spread remaining 1/3 cup ketchup over loaf. Bake meat loaf in oven 1 hour, or until a meat thermometer inserted in center registers 155°F. How would you ...
From findrecipes.info
From findrecipes.info
OLD-FASHIONED ALL-AMERICAN MEAT LOAF RECIPE | MYRECIPES
Instructions Checklist. Step 1. Preheat oven to 350°. Advertisement. Step 2. Combine egg whites, 1/4 teaspoon salt, and pepper in a large bowl, stirring with a whisk. Add beef, bell pepper, onion, and 1/2 cup tomato sauce to egg mixture. Place bread pieces in a food processor; process until fine crumbs form.
From myrecipes.com
From myrecipes.com
OLD FASHIONED MEATLOAF - 101 COOKING FOR TWO
2022-02-06 Officially, use a wooden spoon. Move the meat mixture into the baking pan, shape, and cover the top with ¼ cup ketchup. Place in the preheated oven and cook to an internal temperature of 160° — about 1 to 1 ¼ hour for a two-pound meatloaf. Remove from the pan for serving after a 10 minute rest.
From 101cookingfortwo.com
From 101cookingfortwo.com
OLD FASHIONED MEATLOAF (OVEN RECIPE) - RECIPES THAT CROCK!
2020-02-27 Instructions. Preheat your oven to 375 degrees. Mix together all of your ingredients in a bowl. Spray your baking pan with cooking spray. Press your ground beef mixture into your baking pan and make a groove down the middle. Top with as little or much ketchup as you desire.
From recipesthatcrock.com
From recipesthatcrock.com
OLD FASHIONED MEATLOAF - COUNTRYSIDE CRAVINGS
2021-09-10 Instructions. Preheat oven to 350 degrees F. In a large bowl combine the onion, garlic, milk, oats, egg, salt and peppers. Let sit for 5 minutes to soak up the liquid. Add in the ground beef and mix gently with your hands, just until combined (this should only take about 30 seconds, really!)
From countrysidecravings.com
From countrysidecravings.com
I LOVE MY MOM'S OLD-FASHIONED ALL-BEEF MEATLOAF
2017-04-08 Adjust heat to medium- medium-high and sauté until both onion and celery are nicely softened, 4-5 minutes. Stir in the parsley, remove from heat and allow to cool for 30 full minutes. Add the cool but still-a-little warm vegetable mixture to the meat. Using your hands, thoroughly combine. ~ Step 4.
From bitchinfrommelanieskitchen.com
From bitchinfrommelanieskitchen.com
GRANDMA'S BEST MEATLOAF RECIPE - BLESSED BEYOND CRAZY
Place the meat mixture into a 9.25 x 5.25 x 2.75 inches (23 x 13 x 7 cm) loaf pan and bake for 45 minutes in a preheated oven set to 350 degrees F. I like to use a two-piece loaf pan because the bottom pan catches the excess fat drippings and therefore you …
From blessedbeyondcrazy.com
From blessedbeyondcrazy.com
OLD FASHIONED MEATLOAF RECIPE WITH CRACKERS
All cool recipes and cooking guide for Old Fashioned Meatloaf Recipe With Crackers are provided here for you to discover and enjoy ... Low Potassium Low Sodium Soup Recipe. Pureed Soup Recipes Healthy Wonton Soup Recipe Simple Dinner Menu. Taco Dinner Kit Old Caribbean Taco Dinner Kit Taco Bell Taco Dinner Kits Korean Taco Dinner Kit Old El Paso …
From recipeshappy.com
From recipeshappy.com
MOM'S OLD-FASHIONED MEATLOAF - CIAO CHOW BAMBINA
2018-10-29 Heat the oven to 350 F. Grease a baking pan. Set aside. In a large mixing bowl, combine the ground beef with the eggs, bread crumbs, 1 cup of ketchup, diced onion, salt and pepper. Place the meat mixture in a baking pan and shape it into a loaf. Drizzle the top with ketchup and salt and pepper.
From ciaochowbambina.com
From ciaochowbambina.com
OLD FASHIONED MEATLOAF !! - WHYRECIPENOW
2021-08-15 Preheat the oven to 350°F. step 1: Place the beef and pork in a large mixing bowl. Add the garlic, onion, celery, and parsley, but don’t mix with the meat yet. step 2: In a separate bowl, whisk the egg and milk together until blended. Add the breadcrumbs, salt, and pepper and stir to combine. step 3:
From whyrecipenow.com
From whyrecipenow.com
1940S MEATLOAF RECIPE - THERESCIPES.INFO
Combine meat and egg. mixtures and form in 2 loaves. Roll in bread crumbs and place in greased baking pan. Spread chili sauce over each loaf. Pour water around loaves; bake uncovered. in moderate oven (350) 60 minutes. Baste with liquid in pan …
From therecipes.info
From therecipes.info
OLD-FASHIONED MEATLOAF RECIPE | MYRECIPES
Instructions Checklist. Step 1. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and sauté 7 minutes or just until tender. Advertisement. Step 2. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl.
From myrecipes.com
From myrecipes.com
OLD-FASHIONED MEATLOAF RECIPE {VIDEO} - THE CAREFREE KITCHEN
2020-03-09 Instructions. Preheat oven to 350 degrees Fahrenheit. In a large bowl, add the hamburger, bread crumbs, eggs, cream, garlic powder, salt and pepper. Dice the onion and the red pepper into small chunks. In a saute pan on the …
From thecarefreekitchen.com
From thecarefreekitchen.com
GREAT-GRANDMA'S CLASSIC MEATLOAF RECIPE - SHELF COOKING
Cover with foil and bake at 250°F for 20-25 minutes. Microwave Instructions – Place your leftover refrigerated meatloaf in a microwave-safe dish. Cover with plastic wrap or a lid and heat for 90 seconds. Turn the loaf over, then microwave for another 90 seconds., or …
From shelfcooking.com
From shelfcooking.com
GRANDMA’S OLD FASHIONED MEATLOAF - THE KITCHEN WHISPERER
2014-05-11 Preheat oven to 350F, rack in the middle. Line a rimmed baking sheet with parchment paper and lightly spray. In a large bowl add the oats and milk and gently mix. Set aside for 15 minutes to allow the oats to soak in the milk. After 15 minutes strain out the milk into a separate container but do not discard.
From thekitchenwhisperer.net
From thekitchenwhisperer.net
A TOTALLY VINTAGE MEATLOAF RECIPE - DELISHABLY
Preheat oven to 325˚F. In a large bowl mix together the ground beef, egg, bread crumbs, salt and pepper, and the chopped onion. Mix these ingredients well. Place the ground-beef in a loaf pan, make an indent long-ways down the middle of the loaf (like a loaf of bread) *RECOMMENDED* Instead of placing in a loaf pan, let the loaf stand freely on ...
From delishably.com
From delishably.com
OLD-FASHIONED MEAT LOAF RECIPE | EPICURIOUS
2004-08-20 Step 3. In a large bowl combine well vegetables, meats, bread crumbs, eggs, and parsley. In a shallow baking pan form mixture into 1 10-by 5-inch oval loaf and spread remaining 1/3 cup ketchup ...
From epicurious.com
From epicurious.com
OLD-FASHIONED MEATLOAF RECIPE | EATINGWELL
Ingredient Checklist. ½ cup quick-cooking oats. 4 ounces cremini mushrooms (1 1/2 cups) 1 tablespoon olive oil plus 1 tsp., divided. ½ cup finely chopped onion. ½ cup finely chopped green bell pepper. 6 cloves garlic, minced. 2 tablespoons cider vinegar. 1 ½ pounds lean ground beef.
From eatingwell.com
From eatingwell.com
OLD-FASHIONED MEATLOAF - GRANDMA'S BEST MEATLOAF
2020-06-05 In a large mixing bowl, mix together ground beef, parsley, oregano, onion, garlic, optional cheese, bread crumbs, ketchup, egg substitute, pepper, and salt. Roll mixture into a …
From parade.com
From parade.com
CLASSIC MEATLOAF RECIPE…JUST LIKE MOM USED TO MAKE.
2015-10-08 how to make classic meatloaf recipe. Preheat oven to 350 degrees. Combine ground beef, oatmeal, milk, egg, onion, salt, and pepper in a medium-sized mixing bowl. Using your hand, incorporate everything into the meat. This only takes 30 seconds or so. You do not want to over-mix.
From reallifedinner.com
From reallifedinner.com
OLD FASHIONED MEATLOAF - CREATE THE MOST AMAZING DISHES
Campbells Cheddar Cheese Soup Recipes With Potatoes Campbell's Cheddar Cheese Soup Recipes Healthy Low Fodmap Soup Recipes
From recipeshappy.com
From recipeshappy.com
OLD-FASHIONED MEATLOAF RECIPE | SOUTHERN LIVING
Step 3. Bake at 350° for 45 minutes. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. Let stand 10 minutes before serving. Step 4.
From southernliving.com
From southernliving.com
GRANDMOTHER'S OLD FASHIONED MEATLOAF {COOKED IN A CAST IRON …
It makes the perfect meatloaf sandwich! Preheat oven to 350 degrees F. Spray a 9 or 10-inch cast iron skillet with a nonstick cooking spray; set aside. In a large bowl, combine all the above ingredients, except for the water and ketchup, and mix until well blended. Be careful not to handle the meat mixture too much.
From cookingwithk.net
From cookingwithk.net
GRANDMA'S CLASSIC MEATLOAF RECIPE - THE COUNTRY BASKET
Preheat oven to 375 degrees F. Combine oats, salt, pepper, and sage in a medium bowl. Add milk, egg, mustard, Worcestershire sauce, and onion, and stir until well blended.
From thecountrybasket.com
From thecountrybasket.com
OLD-FASHIONED MEATLOAF II - CHAMPSDIET.COM
Skip to content. Home; Breakfast; Main dish; Lunch/snacks; Salads; Favourites; POSTS; All Categories < 15 mins
From champsdiet.com
From champsdiet.com
OLD-FASHIONED MEATLOAF FOR TWO - BIGOVEN
Preheat the oven to 350°F. Place the chuck, onion,parsley, 2 tablespoons of the chili sauce, the Worcestershire, salt and pepperin a bowl. Toss together lightly. 2. Form the meat into a 5-inch by 3-inchoval loaf in a small baking pan. Spread the remaining tablespoon of chili sauceall over the surface of the meatloaf.
From bigoven.com
From bigoven.com
HOMEMADE MEATLOAF RECIPE - RESTLESS CHIPOTLE
2021-03-22 Press half of the mixture into each loaf pan. Glazing this meatloaf recipe gives it extra flavor. Bake for 1 hour. About 15 minutes before the meat loaves are done mix the glaze. Remove the meatloaves from the oven. Brush the glaze OR about ¼ cup catsup on the top of each if desired. Return to the oven.
From restlesschipotle.com
From restlesschipotle.com
GRANDMA D’S OLD FASHIONED HOMEMADE MEATLOAF RECIPE
Instructions. Preheat Oven to 400 Degrees. Combine Beef and egg, mix in bowl. Add Onion, Celery and Salt. Add Cornflakes or Breadcrumbs and mix. Place on cookie sheet and form into loaf shape. Cover with sauce. Bake 45 minutes, turn and bake additional 10 …
From mrbcooks.com
From mrbcooks.com
OLD-FASHIONED MEATLOAF RECIPE
Get one of our Old-fashioned meatloaf recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Old-Fashioned Meat Loaf- A.K.A 'Basic' Meat Loaf Foodnetwork.com Get this all-star, easy-to-follow Old-Fashioned Meat Loaf- A.K.A 'Basic' Meat Loaf recipe from Paula... 0 Hour 10 Min; 4 servings; Bookmark. 80% Old-fashioned Meatloaf …
From crecipe.com
From crecipe.com
OLD-FASHIONED MEATLOAF RECIPE | MRFOOD.COM
2018-05-17 Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray. In a large bowl, combine ground beef, onion, green pepper, egg, bread crumbs, 3/4 cup ketchup, and the black pepper. Using your hands, mix ground beef mixture well and place in …
From mrfood.com
From mrfood.com
GRANDMA'S OLD FASHIONED MEATLOAF RECIPE - ALL INFORMATION ABOUT …
Grandma's Best Meatloaf Recipe - Blessed Beyond Crazy new blessedbeyondcrazy.com. Place the meat mixture into a 9.25 x 5.25 x 2.75 inches (23 x 13 x 7 cm) loaf pan and bake for 45 minutes in a preheated oven set to 350 degrees F.
From therecipes.info
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #beef #oven #dietary #low-carb #ground-beef #low-in-something #meat #equipment #4-hours-or-less
You'll also love