Old Fashioned Sloppy Joes Recipe 35

CLASSIC SLOPPY JOES

Classic Sloppy Joes image

These Classic Sloppy Joes are made with just a few simple ingredients and can be served as a sandwich or used as a topping on a baked potato or sweet potato.

Provided by Barbara

Categories Entree

Time 40m

Number Of Ingredients 10

Ingredients

1 lb. ground beef
1/2 medium onion (chopped)
1/2 cup celery (finely chopped)
1 Tablespoon lemon juice
2 Tablespoons white vinegar
2 TablespoonS brown sugar
1/2 Tablespoon dry mustard (or substitute regular mustard)
1/2 cup ketchup
Salt and Pepper to taste
1/3 cup water

Steps:

Brown ground beef over medium heat in a flat bottomed skilled.
When the meat is pink and slightly under-cooked, add the onion and celery; finish browning the ground beef.
Drain off grease if needed.
Mix remaining ingredients and add to skillet.
Cook for 20-25 minutes over low heat until sauce thickens, stirring often.

Nutrition Facts : Carbohydrate 11 g, Protein 14 g, Fat 15 g, SaturatedFat 6 g, Cholesterol 54 mg, Sodium 241 mg, Fiber 1 g, Sugar 9 g, Calories 239 kcal, ServingSize 1 serving

OLD-FASHIONED SLOPPY JOES

Old-Fashioned Sloppy Joes image

This easy recipe, with the familiar flavors of Worcestershire sauce, ketchup and brown sugar, is sure to become a family favorite. Serve with a large green salad and plenty of napkins!

Time 25m

Yield Serves 6

Number Of Ingredients 10

Ingredients

1 1/2 pound 85% lean ground beef
1 yellow onion, chopped
1/8 teaspoon fine sea salt
1/4 teaspoon ground black pepper
1 cup ketchup
2 tablespoons cider vinegar
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar
2 tablespoons prepared yellow mustard
6 hamburger buns, toasted

Steps:

Brown the beef in a nonstick skillet over medium heat, 5 to 7 minutes.
Add onions and season with salt and pepper.
Cook until onions soften, about 7 minutes. Add ketchup, vinegar, Worcestershire sauce, sugar and mustard. Stir to combine.
Simmer until slightly thickened, about 10 minutes. Spoon over split toasted hamburger buns.

Nutrition Facts : Calories 430 calories, Fat 19 grams, SaturatedFat 7 grams, Cholesterol 75 milligrams, Sodium 890 milligrams, Carbohydrate 39 grams, Protein 26 grams

OLD FASHIONED SLOPPY JOES

Old Fashioned Sloppy Joes image

Like most old fashion recipes, this sloppy joe is not super spicy but is a sweet and tangy variety. Try this recipe once and you'll throw the can sauce away for good. Old Fashion Sloppy Joe can be cooked and served immediately but is even better reheated the day after.

Provided by poorboy7325

Categories One Dish Meal

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 11

Ingredients

1 1/2-2 lbs ground chuck
1/2 cup fine chopped yellow onion
1/2 cup fine chopped green pepper
3 tablespoons Worcestershire sauce
2 tablespoons cider vinegar
1 tablespoon dried mustard
3/4 cup brown sugar
1 (26 ounce) bottle catsup
1 teaspoon salt
1/2 teaspoon black pepper
8 -10 hamburger buns

Steps:

Brown the ground chuck and onion in a large deep skillet.
Drain the grease from the skillet as well as possible.
Add the green pepper to the meat and onion and continue cooking until the green pepper is soft.
Add all the remaining ingredients and simmer for 30 minutes.
Serve on buns.

Nutrition Facts : Calories 441, Fat 9.9, SaturatedFat 3.3, Cholesterol 55.3, Sodium 1668, Carbohydrate 67.9, Fiber 1.7, Sugar 45.1, Protein 22.6

CAFETERIA SLOPPY JOES

Cafeteria Sloppy Joes image

Provided by Food Network Kitchen

Categories main-dish

Time 30m

Number Of Ingredients 0

Ingredients

Steps:

Brown 1 pound ground beef in a large skillet with olive oil. Add 1 chopped onion, 3 chopped garlic cloves, 2 teaspoons each ground cumin and smoked paprika and 1/4 teaspoon cayenne pepper; cook 1 minute. Stir in 1 cup ketchup, 2 tablespoons apple cider vinegar, 1 tablespoon brown sugar and 1/2 cup water and simmer until thick, about 15 minutes. Serve on slider rolls with potato chips.

CLASSIC HOMEMADE SLOPPY JOES

Classic Homemade Sloppy Joes image

My mother-in-law created this recipe in the early 1950s. Our family likes these classic sloppy joes best served with pickles and potato chips.-Sharon McKee, Denton, Texas

Provided by Taste of Home

Categories Lunch

Time 1h15m

Yield 8 servings.

Number Of Ingredients 13

Ingredients

1 pound ground beef
1/2 cup chopped green pepper
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1/2 cup tomato paste
1 tablespoon Worcestershire sauce
1-1/2 teaspoons sugar
1 teaspoon celery salt or celery seed
1 teaspoon onion salt or onion powder
1/2 teaspoon paprika
1/8 to 1/4 teaspoon cayenne pepper
1-1/2 bay leaves
8 hamburger buns, split

Steps:

In a Dutch oven, cook beef and green pepper over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato sauce, tomato paste and seasonings. Bring to a boil. Reduce heat; cover and cook over low heat for 30 minutes., Uncover; cook 30-40 minutes longer or until thickened. Discard bay leaves. Serve 1/2 cup of meat mixture on each bun.

Nutrition Facts :

GRANDMA'S SLOPPY JOES

Grandma's Sloppy Joes image

My grandma gave me this recipe last year. My co-workers are always asking me to make it for them. The ground cloves add that special flavor

Provided by JENNCARLEN

Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes

Time 55m

Yield 4

Number Of Ingredients 10

Ingredients

1 pound ground beef
1 cup chopped onion
1 cup chopped green bell pepper
1 tablespoon brown sugar
1 tablespoon vinegar
1 cup ketchup
2 tablespoons prepared mustard
½ teaspoon ground cloves
1 teaspoon salt
4 hamburger buns, split

Steps:

In a large skillet over medium heat, combine the ground beef, onion, and green pepper. Cook until beef is browned, and drain off excess grease. Stir in the brown sugar, vinegar, ketchup and mustard, and season with cloves and salt. Simmer for 30 minutes on low. Serve on hamburger buns.

Nutrition Facts : Calories 428.6 calories, Carbohydrate 47 g, Cholesterol 69 mg, Fat 16.2 g, Fiber 2.8 g, Protein 24.9 g, SaturatedFat 5.8 g, Sodium 1647.5 mg, Sugar 20 g

SLOPPY JOES FOR A CROWD

Sloppy Joes for a Crowd image

This is a simple and easy recipe for making Sloppy Joes for 24 or more people. Yes, I know, what kind of good Sloppy Joe recipe uses Manwich®? In this case it's used as a base (like ketchup) to make a really tasty dish. I used the best ideas of several Sloppy Joe recipes on the Allrecipes website, added my own twist, and expanded it for a crowd.

Provided by Mr Belvidere

Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes

Time 4h35m

Yield 24

Number Of Ingredients 11

Ingredients

3 tablespoons vegetable oil
6 pounds ground beef
1 ½ cups chopped onion
3 cloves garlic, minced
salt and ground black pepper to taste
3 (26.5 ounce) cans Sloppy Joe sauce (such as Manwich®)
5 ribs celery, chopped
1 large green bell pepper, chopped
5 tablespoons brown sugar
2 tablespoons cider vinegar
⅛ teaspoon ground cloves

Steps:

Heat 1 tablespoon oil in a large skillet over medium-high heat. Add 1/3 of the beef, 1/2 cup onion, and 1 clove garlic. Season with salt and pepper. Cook until browned and crumbly, 5 to 7 minutes. Transfer to a slow cooker. Repeat twice more with remaining oil, beef, onion, garlic, salt, and pepper.
Add Sloppy Joe sauce, celery, green pepper, brown sugar, cider vinegar, and cloves to the slow cooker. Cook on Low for at least 4 hours, adjusting seasoning to taste.

Nutrition Facts : Calories 305.4 calories, Carbohydrate 20 g, Cholesterol 68.9 mg, Fat 15.1 g, Fiber 0.5 g, Protein 20.7 g, SaturatedFat 5.5 g, Sodium 953.1 mg, Sugar 16.2 g

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