BREADSTICKS RECIPE (OLIVE GARDEN COPYCAT)
Perfectly soft, fluffy and chewy and finished with a buttery garlic topping. No one can resist these! And since they're made fresh from scratch they're even better than Olive Gardens!
Provided by Jaclyn
Categories breads
Time 3h6m
Number Of Ingredients 9
Steps:
- In the bowl of an electric stand mixer whisk together warm water, yeast and 1/2 tsp granulated sugar until yeast has dissolved. Allow to rest 10 minutes.
- Add in remaining 1 Tbsp + 2 1/2 tsp granulated sugar, 1 1/2 cups flour, 1 3/4 tsp salt and vegetable oil, then fit mixer with paddle attachment and blend mixture until well combine.
- Switch mixer to dough hook attachment, add in remaining 1 1/2 cups flour and knead mixture on low speed, adding up to 1/4 cup additional flour as needed, and knead until dough is smooth and elastic*.
- Transfer dough to a large buttered mixing bowl, cover with plastic wrap and allow to rest in a warm place free from draft until double, about 1 1/2 hours.
- Punch risen dough down, divide into 12 equal portions (2 ounces each by weight), keep them covered with plastic wrap as you work. Roll each piece into a 9 inch rope on a lightly floured surface, then transfer to two parchment paper lined baking sheets.
- Cover and let rise 1 hour. Preheat oven to 425 during the last 10 minutes of rising.
- Bake in preheated oven 11 - 13 minutes until golden**. Meanwhile, in a small bowl whisk together 1/4 tsp salt and garlic powder.
- Remove breadsticks from oven and run a stick of butter over hot breadsticks (using 2 Tbsp, or brush with melted butter) and immediately sprinkle with garlic salt mixture.
- Serve warm. Let any left over cool and store in an airtight container.
Nutrition Facts : Calories 170 kcal, Carbohydrate 26 g, Protein 4 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 5 mg, Sodium 407 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
ALMOST-FAMOUS BREADSTICKS (OLIVE GARDEN COPYCAT)
Since Olive Garden won't give out the recipe, here's the closest one to the real thing! This recipe calls for a Kitchen-Aid mixer with the paddle attachment, but I'm sure you could use something similar. From Food Network magazine.
Provided by Ashbow
Categories Yeast Breads
Time 31m
Yield 16 breadsticks, 16 serving(s)
Number Of Ingredients 9
Steps:
- Make the dough: Place 1/4 cup warm water in the bowl of a mixer; sprinkle in the yeast and set aside until foamy, about 5 minutes. Add the flour, butter, sugar, fine salt and 1 1/4 cups plus 2 tablespoons warm water; mix with the paddle attachment until a slightly sticky dough forms, 5 minutes.
- Knead the dough by hand on a floured surface until very smooth and soft, 3 minutes. Roll into a 2-foot-long log; cut into 16 1 1/2-inch pieces. Knead each piece slightly and shape into a 7-inch long breadstick; arrange 2 inches apart on a parchment-lined baking sheet. Cover with a cloth; let rise in a warm spot until almost doubled, about 45 minutes.
- Preheat the oven to 400 degrees F.
- Make the topping: Brush the breadsticks with 1 1/2 tablespoons of the butter and sprinkle with 1/4 teaspoon kosher salt.
- Bake until slightly golden, about 15 minutes.
- Meanwhile, combine the remaining 1/4 teaspoon salt with the garlic powder and oregano.
- Brush the warm breadsticks with the remaining 1 1/2 tablespoons melted butter and sprinkle with the flavored salt.
- Serve warm with salad.
Nutrition Facts : Calories 160.3, Fat 4, SaturatedFat 2.3, Cholesterol 9.5, Sodium 508, Carbohydrate 27.1, Fiber 1, Sugar 1.7, Protein 3.6
EASY OLIVE GARDEN BREADSTICKS
I got this recipe from the Internet it is so easy and soooooo good. I let them rise in the oven with just the oven light on then just before they have fininished rising I remove them & preheat the oven. They will keep for a couple of days but I like them fresh fresh. They freeze well
Provided by Bergy
Categories Breads
Time 40m
Yield 10 Breadsticks
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F.
- Spray your fingers with a bit of oil and knead the thawed bread dough.
- Shape the dough 10 cigar sized pieces.
- Place the breadsticks on a oil sprayed cookie sheet.
- Let rise in a warm place until doubled in size (up to 2 hours).
- Lightly spray the top of each breadstick with oil and dust with the garlic powder and Oregano Bake 20-25 minutes or until golden brown.
- Cool slightly& serve.
Nutrition Facts : Calories 2.5, Sodium 0.2, Carbohydrate 0.5, Fiber 0.1, Sugar 0.1, Protein 0.1
OLIVE GARDEN BREADSTICKS COPYCAT RECIPE
The perfect copycat Olive Garden Breadsticks! Perfect with any salad and pasta!
Provided by Camille Beckstrand
Categories Side Dish
Time 1h30m
Number Of Ingredients 8
Steps:
- In a large mixing bowl of a dough mixer, mix together water, softened butter, flour, sugar, salt, and yeast and make smooth soft dough.
- (If you don't have a dough mixer, simply mix ingredients together in a bowl using a large spoon. When dough becomes too hard to mix using that, pull out of bowl and knead on a floured surface until dough is smooth. I kneaded mine for about 5 minutes and it turned out fine)
- When dough is ready make elongated shape of bread sticks measuring 1 1/2 inch thickness and 5-6 inches long.
- Place these sticks on a greased baking sheet by keeping 2-4 cm distance in between sticks.
- Cover the pan and let them rise to double in size for 60-80 min (keep in a warm place for faster rising).
- After they have risen, preheat oven to 375 degrees F.
- Brush breadsticks with melted butter and sprinkle with garlic salt. Bake for 18-20 minutes until they are lightly golden on top (don't over bake).
Nutrition Facts : Calories 195 kcal, Carbohydrate 35 g, Protein 5 g, Fat 4 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 9 mg, Sodium 420 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
More about "olive garden breadsticks recipes"
COPYCAT OLIVE GARDEN BREADSTICKS RECIPE - HANDLE THE …
From handletheheat.com
4.9/5 (156)Category Side DishCuisine AmericanEstimated Reading Time 5 mins
- In the bowl of a standing mixer, combine the water, yeast, sugar, and butter. Add in the salt. Attach the dough hook to the mixer and begin to gradually add the flour on low speed. Increase speed to medium and knead the dough for about 7 minutes, or until it is smooth and elastic.
- Remove the dough to a lightly oiled bowl and cover with plastic wrap. Let rest in a warm place until doubled in size, about 1 1/2 hours.
- Divide the dough into 12 (2 ounce) portions. Roll each piece of dough into a 7-inch log. Place the dough logs on nonstick baking mat or parchment-lined baking sheets, cover, and let rise until doubled in size, about 1 hour.
- Preheat the oven to 400°F. Bake for about 12 minutes, or until golden brown. Remove from oven and immediately brush with melted butter. Combine the salt and garlic powder and sprinkle evenly over breadsticks. Serve warm.
COPYCAT OLIVE GARDEN BREADSTICKS MADE AT HOME | THE …
From therecipecritic.com
5/5 (3)Total Time 2 hrs 5 minsCategory BreadCalories 224 per serving
- Add olive oil, salt and flour. Mix with the dough hook for 6-8 minutes on medium low speed until smooth. Transfer to an oiled bowl and cover with plastic wrap sprayed with cooking spray. Let rise until doubled in size, about an hour.
- Punch down and turn dough out onto a lightly floured surface. Cut into 12 even portions, about 2 oz each. Roll out into 8-9 inch logs and set on baking sheet. Let rest for 10-15 minutes.
HOW TO MAKE COPYCAT OLIVE GARDEN BREADSTICKS IN UNDER …
From tasteofhome.com
- Preheat and prepare. Preheat oven to 400°F and line a 9×13-inch baking sheet with parchment paper. Set aside.
- Melt butter and warm milk. In a small saucepan, melt the butter over medium heat. Then, stir in the milk and warm to 105-112°F. Alternatively, you may also melt and warm the milk in the microwave for 30-60 seconds at 50% power.
- Combine with yeast and sugar. Next, add the yeast and sugar to the bowl of a stand mixer fitted with a dough hook. Slowly add the warmed milk to the yeast and sugar and gently stir to combine.
- Add egg and dry ingredients. Next, with your stand mixer on its lowest speed, stir in the egg and salt before adding in 2-1/2 cups (300g) of flour.
- Knead. Increase your mixer to its second speed and knead the dough for 3-4 minutes. Alternately, you may knead by hand for 6-8 minutes on a lightly oiled surface.
- Shape. With lightly floured hands, divide the dough into 12 equal pieces, approximately 65 grams each. Then shape dough into 12 breadsticks, and place them 1 inch apart on the prepared baking sheet(s).
- Proof. Cover loosely with a tea towel or plastic wrap, and let the dough proof for 10-15 minutes in a warm place. The breadsticks should rise and puff slightly during this period.
- Bake. Uncover the breadsticks and transfer to the preheated oven. Bake for about 10-12 minutes, or until golden brown.
- Make the garlic butter. While the breadsticks are baking, prepare the garlic butter by melting the butter on your stovetop or in the microwave. Remove from heat and then stir in the salt and garlic powder.
- Baste. Remove the breadsticks from the oven when golden, and immediately baste with the melted garlic butter. Serve warm. Inspired by: Chicken & Gnocchi Soup.
OLIVE GARDEN BREAD STICKS RECIPE - SECRET COPYCAT RESTAURANT …
From secretcopycatrestaurantrecipes.com
OLIVE GARDEN BREADSTICKS RECIPE | DESSERT NOW DINNER LATER
From dessertnowdinnerlater.com
COPYCAT OLIVE GARDEN BREADSTICKS RECIPE - FABULESSLY FRUGAL
From fabulesslyfrugal.com
OLIVE GARDEN BREADSTICKS COPYCAT RECIPE - CENTERCUTCOOK
From centercutcook.com
OLIVE GARDEN BREADSTICKS (BUT BETTER) - JOSHUA WEISSMAN
From joshuaweissman.com
OLIVE GARDEN BREADSTICK RECIPE - CULINARY PAGE
From culinarypage.com
OLIVE GARDEN BREADSTICKS - {COPYCAT} - JULIE'S EATS & TREATS
From julieseatsandtreats.com
OLIVE GARDEN BREADSTICKS RECIPE - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
OLIVE GARDEN BREADSTICKS - CREME DE LA CRUMB
From lecremedelacrumb.com
OLIVE GARDEN BREADSTICKS (COPYCAT RECIPE) - LITTLE SUNNY …
From littlesunnykitchen.com
COPYCAT OLIVE GARDEN BREADSTICKS - DELICIOUSLY SEASONED
From deliciouslyseasoned.com
OLIVE GARDEN BREADSTICKS RECIPE - THE CAREFREE KITCHEN
From thecarefreekitchen.com
EASY NO-FUSS GARLICKY BUTTERY COPYCAT OLIVE GARDEN BREADSTICKS
From allourway.com
COPYCAT RECIPE: OLIVE GARDEN BREADSTICKS - SIMPLE FAMILY …
From simplefamilypreparedness.com
HOMEMADE GARLIC BREADSTICKS (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
{SO MUCH BETTER THAN} OLIVE GARDEN BREADSTICKS RECIPE
From itsalwaysautumn.com
COPYCAT OLIVE GARDEN BREADSTICK RECIPE - THRIFTY JINXY
From thriftyjinxy.com
OLIVE GARDEN BREADSTICKS RECIPE + VIDEO - COPYKAT RECIPES
From copykat.com
OLIVE GARDEN BREADSTICKS (WITH VIDEO) | DINNERS, DISHES & DESSERTS
From dinnersdishesanddesserts.com
OLIVE GARDEN BREADSTICKS |RECIPE BY LEIGH ANNE WILKES
From yourhomebasedmom.com
COPYCAT OLIVE GARDEN BREADSTICKS RECIPE | MYRECIPES
From myrecipes.com
HOMEMADE BREADSTICKS {OLIVE GARDEN COPYCAT} - THE SEASONED …
From theseasonedmom.com
OLIVE GARDEN-STYLE GARLIC BREADSTICKS - TODAY.COM
From today.com
OLIVE GARDEN BREADSTICKS RECIPE (+VIDEO) | LIL' LUNA
From lilluna.com
OLIVE GARDEN GARLIC BREAD | HOMEMADE | SOFT AND GARLICKY
From artofpalate.com
COPYCAT OLIVE GARDEN BREADSTICKS - THE EASIEST RECIPE
From munatycooking.com
BREADSTICKS RECIPE (OLIVE GARDEN COPYCAT ) - RECIPES.NET
From recipes.net
OLIVE GARDEN BREADSTICKS - AN AFFAIR FROM THE HEART
From anaffairfromtheheart.com
HOW TO MAKE OLIVE GARDEN-STYLE GARLIC BREADSTICKS - KITCHN
From thekitchn.com
OLIVE GARDEN BREADSTICKS - MRS HAPPY HOMEMAKER
From mrshappyhomemaker.com
HOMEMADE BREADSTICKS (BETTER THAN OLIVE GARDEN) VIDEO
From valentinascorner.com
COPYCAT OLIVE GARDEN BREADSTICKS RECIPE - MOM FOODIE
From momfoodie.com
OLIVE GARDEN BREADSTICKS RECIPE - SHUGARY SWEETS
From shugarysweets.com
GARLIC PARMESAN BREADSTICKS FAST2EAT | FAST2EAT
From fast2eat.com
BREADSTICK RECIPE (OLIVE GARDEN COPYCAT) - RECIPES.NET
From recipes.net
COPYCAT OLIVE GARDEN BREADSTICKS RECIPE - BEAUTIFUL LIFE AND HOME
From icecreaminspiration.com
BREAD MACHINE BREADSTICKS - CULINARY SHADES
From culinaryshades.com
BREADSTICKS OLIVE GARDEN RECIPE ARTICLE 2022 | BAGLUNCH.NET
From wabake.juncotic.com
HOW TO MAKE COPYCAT OLIVE GARDEN BREADSTICKS #WITHME | AT …
From youtube.com
COPYCAT OLIVE GARDEN™ BREADSTICKS RECIPE - TABLESPOON.COM
From tablespoon.com
OLIVE GARDEN BREADSTICKS - GONNA WANT SECONDS
From gonnawantseconds.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #for-large-groups #healthy #breads #easy #dietary #copycat #low-cholesterol #inexpensive #low-in-something #novelty #number-of-servings #4-hours-or-less
You'll also love