Once Upon A Chef Beef Tenderloin Recipes

BEEF TENDERLOIN

Beef Tenderloin image

A meal featuring beef tenderloin is a delicious indulgence during this celebratory holiday season.

Provided by Martha Stewart

Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes

Time 1h

Number Of Ingredients 5

Ingredients

2 1/2 pounds center-cut beef tenderloin, tied by your butcher
1 tablespoon olive oil
Coarse salt and ground pepper
Horseradish Cream, optional
Bearnaise Sauce, optional

Steps:

Preheat oven to 425 degrees. In a 12-inch cast-iron skillet or a roasting pan, rub beef tenderloin with oil. Generously season with at least 2 teaspoons each salt and pepper.
Roast, turning halfway through, until an instant-read thermometer inserted into thickest part registers 125 degrees to 135 degrees for rare, 135 degrees to 140 degrees for medium, and 150 degrees for well done, 30 to 45 minutes, depending on desired doneness.
Remove from oven; cover loosely with foil; let rest 10 minutes. Remove twine; thinly slice beef. Serve with horseradish cream and bearnaise sauce, as desired.

More about "once upon a chef beef tenderloin recipes"

GRILLED BEEF TENDERLOIN FILETS WITH CHIMICHURRI - ONCE …

Web 2013-06-13 Place the filets on the grill and cook, covered, about 4 minutes, or until nicely browned and charred on the first side. Flip the steaks and …
From onceuponachef.com
Cuisine South American
Total Time 30 mins
Category Dinner
Calories 702 per serving

Combine the olive oil, wine vinegar, lemon juice, garlic cloves, shallot, salt, pepper, red pepper flakes and a third of the herbs in a blender; blend until almost smooth. Add the remaining herbs in two separate additions, puréeing until almost smooth after each addition. Cover and chill until ready to serve.
Remove the tenderloin filets from the refrigerator and let sit at room temperature for about 30 minutes. Preheat the grill to high (about 600 degrees).
Drizzle the filets with the olive oil and rub until evenly coated. Sprinkle the spice rub all over the filets and pat down with your hands so it sticks (the coating will be thick).

See details

RECIPES - ONCE UPON A CHEF

Web Tested & perfected recipes from Jenn Segal of Once Upon A Chef. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! Close Menu. About; Pro Tips; My Recipe Box; …
From onceuponachef.com

See details

MUSTARD-GLAZED PORK TENDERLOIN - ONCE UPON A CHEF

Web 2022-12-04 Instructions. Pat the tenderloins dry with paper towels. In a medium bowl, whisk together the brown sugar, mustard, sherry, and rosemary. Place the tenderloins in a baking dish or bowl. Season all …
From onceuponachef.com

See details

GINGERBREAD COOKIES - ONCE UPON A CHEF

Web 2022-12-01 Instructions. In a medium bowl, whisk together the flour, baking soda, salt, ginger, cinnamon, allspice, cloves, and black pepper. In the bowl of an electric mixer fitted with the paddle attachment or beaters, …
From onceuponachef.com

See details

ONCE UPON A CHEF, THE COOKBOOK: 100 TESTED, PERFECTED, AND …

Web 2018-04-24 A Washington Post bestselling cookbook Become the favorite family chef with 100 tested, perfected, and family approved recipes. The healthy cookbook for every …
From amazon.ca
Reviews 2.1K
Format Hardcover
Author Jennifer Segal

See details

ROAST BEEF TENDERLOIN WITH RED WINE SAUCE - ONCE UPON A CHEF

Web Nov 11, 2018 - TESTED & PERFECTED RECIPE - A sear-roasted beef tenderloin with a deeply flavored, richly colored red wine sauce. A show-stopper! Pinterest. Today. …
From pinterest.ca

See details

BEEF TENDERLOIN WITH RED WINE SAUCE - ONCE UPON A CHEF | RECIPE …

Web May 6, 2017 - TESTED & PERFECTED RECIPE - A sear-roasted beef tenderloin with red wine sauce makes an easy and elegant holiday centerpiece. Pinterest. Today. Watch. …
From pinterest.com

See details

CHEF JEFF MAURO’S BEEF TENDERLOIN | SHERRI

Web 2022-12-09 1 center cut beef tenderloin, trimmed about 2-3 pounds 2 tablespoons olive oil ½ stick unsalted butter 4 crushed garlic cloves 4 sprigs of thyme. Set an oven rack in …
From sherrishowtv.com

See details

ROAST BEEF TENDERLOIN WITH RED WINE SAUCE - ONCE UPON A CHEF

Web Apr 26, 2017 - TESTED & PERFECTED RECIPE - A sear-roasted beef tenderloin with a deeply flavored, richly colored red wine sauce. A show-stopper! Pinterest. Today. Watch. …
From pinterest.ca

See details

TOP 18 ONCE UPON A CHEF BEEF TENDERLOIN RECIPES - SHARE RECIPES

Web Beef Stew with Carrots & Potatoes Once Upon a Chef. Pat the beef dry and season with the salt and pepper. In a large Dutch oven or heavy soup pot, heat 1 tablespoon of the …
From share-recipes.net

See details

ROAST BEEF TENDERLOIN WITH RED WINE SAUCE - ONCE UPON A CHEF

Web Dec 19, 2016 - TESTED & PERFECTED RECIPE - A sear-roasted beef tenderloin with red wine sauce makes an easy and elegant holiday centerpiece. Pinterest. Today. Watch. …
From pinterest.com

See details

ROAST BEEF TENDERLOIN WITH RED WINE SAUCE - ONCE UPON A CHEF

Web Feb 9, 2019 - TESTED & PERFECTED RECIPE - A sear-roasted beef tenderloin with red wine sauce makes an easy and elegant holiday centerpiece. Pinterest. Today. Watch. …
From pinterest.ca

See details

ROAST BEEF TENDERLOIN WITH WINE SAUCE | PUNCHFORK

Web 2019-12-11 6 fresh thyme sprigs. 1/4 teaspoon kosher salt. 1/8 teaspoon ground black pepper. 1 teaspoon sugar. 2 tablespoons all-purpose flour. 1 center-cut beef tenderloin …
From punchfork.com

See details

ROAST BEEF TENDERLOIN WITH RED WINE SAUCE - ONCE UPON A CHEF

Web 3 cups beef broth. 6 fresh thyme sprigs. 1/4 teaspoon kosher salt. 1/8 teaspoon ground black pepper. 1 teaspoon sugar. 2 tablespoons all-purpose flour. 1 (2 - 3 lb) center cut …
From recipecloudapp.com

See details

GERMAN CHOCOLATE CAKE - ONCE UPON A CHEF

Web 2022-12-18 For the Cake. Preheat the oven to 350°F and set an oven rack in the middle position. Spray 3 or 2 ( 9-inch) round cake pans with nonstick cooking spray with flour, …
From onceuponachef.com

See details

MARBLED PEPPERMINT BARK - ONCE UPON A CHEF

Web 2021-12-15 Remove the pan from the refrigerator. Use the foil overhang to lift the bark out of the pan and transfer to a cutting board. Peel off the foil. Using a sharp chef's knife, cut …
From onceuponachef.com

See details

BEEF TENDERLOIN WITH RED WINE SAUCE - ONCE UPON A CHEF …

Web Jul 8, 2021 - TESTED & PERFECTED RECIPE - A sear-roasted beef tenderloin with red wine sauce makes an easy and elegant holiday centerpiece. Pinterest. Today. Watch. …
From pinterest.com

See details