Ontario Baked Apples Recipes

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BAKED APPLES



Baked Apples image

My dad's baked apples.

Provided by LuCynda Hansen

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 30m

Yield 4

Number Of Ingredients 4

4 tart green apples
½ cup brown sugar
4 tablespoons butter
2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Scoop out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.
  • Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.

Nutrition Facts : Calories 269.9 calories, Carbohydrate 45 g, Cholesterol 30.5 mg, Fat 11.5 g, Fiber 3.2 g, Protein 0.6 g, SaturatedFat 7.3 g, Sodium 91 mg, Sugar 40.9 g

DEEP DISH ONTARIO APPLE PIE



Deep Dish Ontario Apple Pie image

A family favorite, this pie is a staple at all our gatherings! Its creamy apple center and crunchy sugar topping will thrill your taste buds.

Provided by redheadchef

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h40m

Yield 8

Number Of Ingredients 13

¾ cup brown sugar
1 ½ tablespoons all-purpose flour
½ teaspoon salt
1 cup sour cream
1 egg, lightly beaten
1 teaspoon vanilla extract
3 cups chopped apples
1 (9 inch) unbaked pie crust
½ cup all-purpose flour
½ cup brown sugar
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
3 tablespoons chilled butter

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Whisk 3/4 cup brown sugar, 1 1/2 tablespoons flour, and salt together in a large bowl; whisk in sour cream, egg, and vanilla extract. Stir in apples; turn apple mixture into unbaked pie crust.
  • Bake in the preheated oven for 10 minutes. Remove pie from oven; reduce oven temperature to 350 degrees F (175 degrees C).
  • Place 1/2 cup flour, 1/2 cup brown sugar, cinnamon, and nutmeg in a bowl. Cut in butter until mixture resembles coarse crumbs; sprinkle crumble topping evenly over pie.
  • Bake pie until apples are tender, about 30 minutes. Cool before serving, about 30 minutes.

Nutrition Facts : Calories 414.4 calories, Carbohydrate 59.2 g, Cholesterol 47.3 mg, Fat 18.7 g, Fiber 2.4 g, Protein 4.3 g, SaturatedFat 8.6 g, Sodium 327.3 mg, Sugar 38.5 g

SIMPLE BAKED APPLES



Simple Baked Apples image

This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. This also serves as a great breakfast, side dish, or dessert.

Provided by MAEVEN6

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h30m

Yield 12

Number Of Ingredients 9

6 apples - peeled, cored and sliced
½ cup white sugar
3 tablespoons all-purpose flour
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves
½ cup raisins
½ cup chopped walnuts
½ cup whole milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.
  • Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
  • Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.

Nutrition Facts : Calories 135.6 calories, Carbohydrate 26.1 g, Cholesterol 1 mg, Fat 3.8 g, Fiber 2.4 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 5.8 mg, Sugar 20.2 g

ONTARIO BAKED APPLES



Ontario Baked Apples image

You can serve the baked apples warm from the oven, or cold, or reheated. They are nice as a side dish along side a pork roast. Try these any time, they are delicious!

Provided by Dancer

Categories     Dessert

Time 1h50m

Yield 6 serving(s)

Number Of Ingredients 5

6 large baking apples
1/4 cup coarsely chopped walnuts
1/4 cup raisins
1/2 cup good quality maple syrup
2 tablespoons butter

Steps:

  • With a vegetable peeler, remove the peel from the top third of the apple.
  • With a zester/stripper, make a decoration down the sides of the remaining skin on the apples.
  • With an apple corer, remove the core of the apple, being careful not to go through the bottom, it should be like a container.
  • Place the apples in a baking dish.
  • Fill the center of each apple with walnuts, raisins, and maple syrup.
  • Put a generous teaspoon of butter on each apple.
  • Pour a layer of water in the bottom of the baking dish to about 1/2 inch.
  • Bake in a 350 degree oven for 1 1/2 hours, basting from time to time with the liquid in the bottom of the pan.
  • Add water to the pan to keep it moist.

Nutrition Facts : Calories 264.2, Fat 7.5, SaturatedFat 2.8, Cholesterol 10.2, Sodium 32.6, Carbohydrate 52.7, Fiber 5.6, Sugar 41.7, Protein 1.5

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