Orange Crush Recipes

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ORANGE CRUSH! FRESH SQUEEZED ORANGE AND VODKA COCKTAIL



Orange Crush! Fresh Squeezed Orange and Vodka Cocktail image

It's vitamin C with a smile! This beverage is yummy any time of year! It's the perfect drink on a hot summer day, BBQ cookout, as well as Sunday football and/or your next New Year's party. Whatever the occasion, this drink is a fresh beverage crowd pleaser. Without a doubt, my press juicer gets a workout when friends and family come over. Just give it a try!

Provided by Coastal Roots

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 6

2 cups ice cubes, or as needed
2 fluid ounces orange-flavored vodka
1 fluid ounce triple sec liqueur
2 Valencia oranges, juiced
1 splash lemon-lime soda (such as Sprite®)
1 slice orange

Steps:

  • Fill a pint glass with ice cubes. Pour orange-flavored vodka, triple sec, and orange juice over ice; top with lemon-lime soda. Mix well and garnish with orange slice.

Nutrition Facts : Calories 325.3 calories, Carbohydrate 34.7 g, Fat 0.4 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 6.9 mg, Sugar 27.3 g

ORANGE CRUSH CUPCAKES RECIPE



Orange Crush Cupcakes Recipe image

Cute Orange Crush cupcakes are a fun dessert for a summer party!

Provided by Momma Cyd

Categories     Dessert

Time 33m

Number Of Ingredients 14

16.25 ounces white cake mix (white or orange cake mix will work, 1 box)
3 eggs
⅓ cup vegetable oil
1 cup orange crush
5 Tablespoons orange Jello dry gelatin mix
¼ teaspoon orange food coloring
⅛ teaspoon orange extract
8 orange fruit jell slices (cut into thirds (optional for topping cupcakes))
1 cup butter (softened to room temperature)
3 cups powdered sugar
1 Tablespoon orange crush
2 Tablespoons orange Jello dry gelatin mix
few drops of orange extract ((optional for more flavor))
2-3 drop of orange food coloring for more intense color

Steps:

  • Heat oven to 350 degrees and line muffin tin with cupcake liners.
  • Beat together cake mix, eggs, oil, orange crush, jello, orange food coloring and orange extract. Beat on medium speed for about 2 minutes until well blended.
  • Fill cupcake liners about 2/3 full. Bake for 17 - 18 minute or until toothpick inserted comes out clean.
  • Remove from oven and remove from baking tin, cool completely.

Nutrition Facts : Calories 256 kcal, Carbohydrate 36 g, Protein 2 g, Fat 12 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 41 mg, Sodium 221 mg, Fiber 1 g, Sugar 27 g, ServingSize 1 serving

ORANGE CRUSH CAKE



Orange Crush Cake image

Make and share this Orange Crush Cake recipe from Food.com.

Provided by NELady

Categories     Dessert

Time 40m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 8

1 (18 ounce) box Duncan Hines orange supreme cake mix
1 (3 1/2 ounce) box instant vanilla pudding
4 eggs
1 (10 ounce) can orange soda pop (Orange Crush Pop)
3/4 cup oil
1/4 cup margarine or 1/4 cup butter
1/2 cup brown sugar
3 tablespoons orange juice

Steps:

  • Preheat oven to 350*F.
  • Mix ingredients for the glaze; set aside.
  • Mix remaining ingredients, pour into greased bundt cake pan; bake 30 - 45 minutes, until toothpick inserted into center of the cake comes out clean.
  • Turn out on cake plate.
  • Cover with glaze while hot.

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