Orange Fluff Salad With Pineapple Recipes

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ORANGE FLUFF I



Orange Fluff I image

This is a light and fruity orange dessert salad that is also cool and creamy!

Provided by D

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 1h5m

Yield 8

Number Of Ingredients 5

2 (11 ounce) cans mandarin oranges, drained
1 (15 ounce) can crushed pineapple
1 pound cottage cheese
2 (3 ounce) packages orange flavored Jell-O® mix
1 (16 ounce) package frozen whipped topping, thawed

Steps:

  • Combine the well drained oranges and pineapple in a large bowl and mix together with the cottage cheese. Add the dry orange flavored gelatin powder and stir until well blended. Fold in the thawed frozen whipped topping and refrigerate for at least one hour.

Nutrition Facts : Calories 393.3 calories, Carbohydrate 52.4 g, Cholesterol 8.5 mg, Fat 16.8 g, Fiber 1 g, Protein 9.9 g, SaturatedFat 13.8 g, Sodium 326.8 mg, Sugar 49.8 g

ORANGE FLUFF SALAD WITH PINEAPPLE



Orange Fluff Salad With Pineapple image

Make and share this Orange Fluff Salad With Pineapple recipe from Food.com.

Provided by Jacqueline in KY

Categories     Gelatin

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (6 ounce) package orange Jell-O
1 1/2 cups hot water
1 (20 ounce) can crushed pineapple in juice
3/4 cup sugar
3 cups Cool Whip
nuts, Chopped, if desired

Steps:

  • Put Jell-O, water, pineapple and juice and sugar in saucepan.
  • Cook to boil and Jell-O dissolves.
  • Cool until almost set and add Cool Whip.
  • Put in bowl of flat dish and garnish with chopped nuts, if desired, may also garnish with orange peel.
  • Cooking time would be refrigeration time. I normally leave mine until the next day.

Nutrition Facts : Calories 380.9, Fat 9.6, SaturatedFat 8.2, Sodium 143.7, Carbohydrate 74.2, Fiber 0.8, Sugar 71.7, Protein 3.1

ORANGE FLUFF SALAD



Orange Fluff Salad image

My sister gave me this fluffy salad recipe that whips up in a jiffy. Unlike many gelatin recipes, there's no need to have the salad set for hours, so it's great for unexpected company. -Stacey Meyer, Merced, California

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 8 servings.

Number Of Ingredients 6

1 cup sour cream
1 package (3 ounces) lemon gelatin
2 cans (11 ounces each) mandarin oranges, drained
1 can (21 ounces) pineapple tidbits, drained
1 carton (8 ounces) frozen whipped topping, thawed
Pastel miniature marshmallows, optional

Steps:

  • Place sour cream in a large bowl. Sprinkle with gelatin and stir until blended. Fold in the oranges, pineapple and whipped topping. Sprinkle with marshmallows if desired.

Nutrition Facts : Calories 225 calories, Fat 9g fat (8g saturated fat), Cholesterol 19mg cholesterol, Sodium 44mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 1g fiber), Protein 2g protein.

ORANGE FLUFF JELLO SALAD RECIPE



Orange Fluff Jello Salad Recipe image

Whether you serve it as a side dish or a light dessert, our Orange Fluff Jello salad is creamy and delicious. Made with a package of orange jello, pudding, cool whip, and fruit, it's always a crowd favorite.

Provided by Elyse Ellis

Categories     Dessert     Side Dish

Time 5h15m

Number Of Ingredients 7

4.6 ounces Cook n Serve vanilla pudding mix ((1 large box - not instant pudding))
6 ounces orange Jell-o ((1 large box))
3 cups water
16 ounces Cool Whip ((thawed))
5 ounces mini marshmallows ((about half the bag))
22 ounces canned mandarin oranges ((2 small cans; drained))
3 bananas ((sliced; add right before serving so they don't turn brown in the fridge))

Steps:

  • Mix together pudding, Jell-o, and water over medium heat until it boils. Remove from heat and pour into a large mixing bowl. Refrigerate until mixture has thickened (about 4-5 hours).
  • Beat until creamy.
  • Fold in whipped cream, marshmallows, and fruit. Scrape the sides of the bowl to get all the fluff mixture together. Chill about an hour before serving.

Nutrition Facts : Calories 282 kcal, Carbohydrate 64 g, Protein 4 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 7 mg, Sodium 213 mg, Fiber 2 g, Sugar 50 g, ServingSize 1 serving

PINEAPPLE & MANDARIN ORANGE FLUFF



Pineapple & Mandarin Orange Fluff image

Make and share this Pineapple & Mandarin Orange Fluff recipe from Food.com.

Provided by Jamie78

Categories     Oranges

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 5

1 (8 ounce) can mandarin oranges, drained (not the small can)
1 (8 ounce) can pineapple, drained (chunks or tidbits work best)
1 (12 ounce) container lite Cool Whip
1 (12 ounce) container fat-free cottage cheese
1 (6 ounce) box sugar-free orange gelatin

Steps:

  • In a large bowl, mix cottage cheese and jell-o mix.
  • Drain juice from oranges and pineapple, then add to ingredients.
  • Add in the cool whip a little at a time.
  • Refrigerate overnight is best.

ORANGE CREAMSICLE® FLUFF SALAD



Orange Creamsicle® Fluff Salad image

This is a take on the classic Watergate salad, but tastes like an orange Creamsicle®!

Provided by Michelle Finley Baker

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 1h10m

Yield 6

Number Of Ingredients 7

1 (20 ounce) can crushed pineapple, undrained
1 (3.4 ounce) package instant vanilla pudding mix
½ teaspoon orange extract, or more to taste
2 drops red food coloring
1 (8 ounce) tub frozen whipped topping (such as Cool Whip®), thawed
1 cup miniature marshmallows (such as Kraft® Jet-Puffed)
½ cup chopped pecans, divided

Steps:

  • Stir pineapple, pudding mix, and orange extract together in a bowl. Add food coloring and stir. Fold in whipped topping and mini marshmallows. Reserve 2 to 3 tablespoons of chopped pecans for topping; stir in remaining pecans.
  • Top with reserved chopped pecans and chill for at least 1 hour in the refrigerator.

Nutrition Facts : Calories 314.5 calories, Carbohydrate 45.7 g, Fat 13.4 g, Fiber 1.7 g, Protein 1.3 g, SaturatedFat 6.7 g, Sodium 240 mg, Sugar 34.6 g

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