Orange Ginger Sauce Recipe 55

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ORANGE-GINGER SESAME SAUCE



Orange-Ginger Sesame Sauce image

Make and share this Orange-Ginger Sesame Sauce recipe from Food.com.

Provided by nsomniak6

Categories     Sauces

Time 23m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 1/2 cups fresh orange juice
1/2 cup brown sugar
1/4 cup rice vinegar
2 garlic cloves, sliced
1/4 ounce ginger, chopped
1/4 cup sesame oil
1/4 cup soy sauce

Steps:

  • In a sauce pan combine sugar, vinegar, garlic and ginger.
  • Cook on low. heat for eight minutes or until caramelized.
  • Add all the other items, bring to a boil then reduce heat and let simmer for 10 minutes.
  • Note: I had to add about 1 tblspn corn starch to thicken sauce for my liking.

ORANGE ZINGER



Orange Zinger image

Loaded with vitamins, this is the perfect drink for when you're feeling a little under the weather. The ginger adds a nice, unexpected bite; you can easily adjust ginger quantity to fit your own tastes. This drink is great chilled or served over a few ice cubes.

Provided by France C

Categories     Breakfast and Brunch     Drinks

Time 10m

Yield 1

Number Of Ingredients 3

½ inch piece fresh ginger root
1 pound carrots, scrubbed and trimmed
2 oranges, peeled

Steps:

  • Juice ginger, carrots, and oranges in a juicer, respectively. Serve immediately.

Nutrition Facts : Calories 188.4 calories, Carbohydrate 44 g, Fat 1.1 g, Fiber 12.8 g, Protein 4.3 g, SaturatedFat 0.2 g, Sodium 313.6 mg, Sugar 21.6 g

ORANGE GINGER PUDDING



Orange Ginger Pudding image

A different kind of pudding that is tasty and high in fiber and protein!

Provided by Lanilu

Categories     Desserts     Custards and Pudding Recipes

Time 55m

Yield 4

Number Of Ingredients 9

1 cup cooked white beans, drained
2 cups milk
⅓ cup white sugar
1 egg, beaten
1 ½ tablespoons orange zest
1 ½ tablespoons ground ginger
1 ½ teaspoons cornstarch
2 tablespoons butter
1 teaspoon vanilla extract

Steps:

  • Process beans and milk together in a blender until smooth; pour into a small saucepan.
  • Stir sugar, egg, orange zest, ginger, and cornstarch into the bean mixture until smooth; place over medium heat and cook, stirring constantly, until thickened, about 30 minutes.
  • Stir butter and vanilla extract into the thickened mixture until the butter is melted; pour into 4 dessert cups and refrigerate until chilled, at least 15 minutes.

Nutrition Facts : Calories 285.1 calories, Carbohydrate 39.4 g, Cholesterol 71.5 mg, Fat 9.7 g, Fiber 3.6 g, Protein 10.6 g, SaturatedFat 5.7 g, Sodium 112.6 mg, Sugar 22.9 g

ORANGE GINGER SAUCE



Orange Ginger Sauce image

Make and share this Orange Ginger Sauce recipe from Food.com.

Provided by lazyme

Categories     Sauces

Time 5m

Yield 1/3 cup

Number Of Ingredients 6

1/3 cup orange marmalade
1 tablespoon vinegar
1/2 teaspoon soy sauce
1 pinch ginger powder
1 pinch garlic powder
1 pinch crushed red pepper flakes

Steps:

  • Mix all ingredients.
  • Heat in microwave on High 1 minute.

GRILLED CITRUS-GINGER CHICKEN IN ORANGE SAUCE



Grilled Citrus-ginger Chicken in Orange Sauce image

For a healthier version use low-sugar marmalade and reduced calorie margarine and cook the couscous without adding any salt or butter.

Provided by littleturtle

Categories     Sauces

Time 38m

Yield 4 serving(s)

Number Of Ingredients 12

1/4 cup orange marmalade
1 tablespoon honey mustard
3/4 teaspoon ground ginger
1/8 teaspoon cayenne pepper
4 (4 ounce) skinless chicken breast halves
cooking spray
3 cups chicken broth
2 cups couscous (uncooked)
1/4 cup grapeseed oil or 1/4 cup melted margarine
1/2 teaspoon orange zest
1/2 teaspoon ground ginger
orange zest (to garnish)

Steps:

  • In a small bowl, whisk together the first 4 ingredients.
  • Brush half of mixture over chicken.
  • Coat a grill rack with cooking spray; place chicken on grill over medium-hot coals (350-400F).
  • Grill, covered, until chicken is done (about 10 minutes on each side), basting occasionally with marmalade mixture.
  • Cook couscous according to package, but substitute chicken broth for water.
  • Combine all ingredients listed under sauce; mix well.
  • Arrange chicken over prepared couscous; drizzle with sauce.
  • Sprinkle grated orange peel over the top, and serve.

Nutrition Facts : Calories 664.5, Fat 18.6, SaturatedFat 2.4, Cholesterol 73.1, Sodium 746.3, Carbohydrate 82.5, Fiber 4.6, Sugar 13.2, Protein 39.1

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