Tropical Party Punch Recipes
TROPICAL RUM PUNCH
Tropical rum punch is a delicious cocktail recipe to make for a party or sip by the pool. A mix of juices, peach schnapps and coconut rum layered with fruit. With just one taste and you'll be transported to the beach!
Provided by Amy Locurto
Categories Drinks
Time 25m
Number Of Ingredients 11
Steps:
- Place pineapples and oranges in a 1.5-2 gallon drink dispenser. Pour mango cranberry juice and peach schnapps over the fruit and gently stir.
- In a separate pitcher, mix the white cranberry juice, orange juice and coconut rum together.
- Chill both containers in refrigerator until ready to serve.
- Before serving, fill the larger drink dispenser with ice. Pour the second layer from the smaller pitcher slowly and directly on top of the ice.
- Gently add some chopped pineapples and a few sliced strawberries in the center.
- Very gently, place sliced limes and the rest of the strawberries around the edges of the container with a large spoon or fork.
Nutrition Facts : Calories 221 kcal, Carbohydrate 38 g, Protein 1 g, Sodium 17 mg, Fiber 1 g, Sugar 34 g, ServingSize 1 serving
TROPICAL PARTY PUNCH RECIPE
Bring a taste of Summer into your kitchen with this fun and flavorful Tropical Party Punch Recipe!
Provided by DIY Thrill
Categories Drinks
Time 5m
Number Of Ingredients 3
Steps:
- Keep all ingredients chilled in Refrigerator.
- Combine Blue Berry Typhoon Hawaiian Punch, Sprite, and Pineapple Juice in large punchbowl and stir well. Enjoy!
TROPICAL PARTY PUNCH
Here is a super punch to serve at holidays or for any get together that you have...the taste is so yummy, you will make this time and time again, of course..... you can add a little something to this recipe to give it a lift if you so desire.
Provided by Kittencalrecipezazz
Categories Punch Beverage
Time 10m
Yield 1 1/2 gallons, 48 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the water and sugar to a light boil; cook and stir for 2 mins.
- Pour into a large container.
- Add pineapple juice, concentrates and extract.
- Cover and freeze.
- Remove from freezer 1-2 hours before serving.
- Just before serving, mash the mixture with a potato masher and stir in lemon-lime soda.
HAWAIIAN PUNCH-PUNCH
This delicious punch is made with...canned Hawaiian Punch, bottled 7-Up or Sprite, and 2 (0.16 oz.) packets Unsweetened Tropical Punch Kool-Aid (prepared according to pkg directions). This is a great tasting punch to serve at those Tupperware parties, a baby shower, graduation parties, and so on. It's so quick and easy to make.
Provided by Cindi M Bauer
Categories Punch Beverage
Time 5m
Yield 22-44 serving(s)
Number Of Ingredients 3
Steps:
- Prepare the 2 (0.16 oz.) packets of Unsweetened Tropical Punch Kool-Aid according to pkg directions, adding water and sugar, then chill in the refrigerator until ready to make the punch.
- Combine all the ingredients into a large punch bowl; and serve immediately.
- This makes about, 22- (8oz.) 1 cup servings, or 44- (4 oz.) 1/2 cup servings.
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