Orange Ice Cream Pops Recipes
JUICY ORANGE POPSICLES
Fresh squeezed orange juice is the best because of the bright, fresh flavors. Sure you can totally use store bought orange juice and those will work great. But when you taste the difference from making it out of fresh squeezed orange juice, you'll be able to taste the different and won't have it any other way. Warm the water a bit to help dissolve the sugar. It shouldn't be hot, about 30 seconds in the microwave or briefly on the stove is sufficient.
Provided by Diane
Categories Dessert Ice Cream & Popsicles
Time 4h10m
Number Of Ingredients 4
Steps:
- If using wooden ice pop sticks, soak sticks for an hour in warm water before making pops (helps keep them from floating up when inserted into molds.)
- Combine the sugar and water. Stir together to dissolve the sugar. Stir in the orange juice and salt. Taste for sweetness and add more sugar if necessary (it should be a touch too sweet as it will lose sweetness after freezing.)
- Pour the ice pop juice into molds and insert sticks. Freeze for about 4 hours or until completely solid.
- Unmold before serving (run warm water around mold if necessary to help it release.) Enjoy!
Nutrition Facts : Calories 66 kcal, Carbohydrate 16 g, Sodium 30 mg, Sugar 15 g, ServingSize 1 serving
CREAMY ORANGE POPS
You can also make these creamsicle-inspired pops in small disposable paper cups -- simply peel away the paper to unmold.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 10
Number Of Ingredients 4
Steps:
- In a small saucepan, combine juice concentrate and sugar over medium-low. Cook, stirring, until sugar is dissolved, 3 minutes.
- Stir in yogurt and vanilla. Transfer to a large liquid-measuring cup, pour into ten 3-ounce ice-pop molds, and insert ice-pop sticks. Freeze until pops are solid, about 6 hours (or up to 1 week). Briefly run molds under hot water to release pops.
Nutrition Facts : Calories 103 g, Fat 2 g, Protein 2 g, SaturatedFat 1 g
ORANGE CREAM POPS
For a lower-fat alternative to ice cream-filled pops, try slurping this citrus novelty. The tangy orange flavor will make your taste buds tingle-while the silky smooth texture offers cool comfort, no matter how high the temperatures soar. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 10 ice pops.
Number Of Ingredients 6
Steps:
- In a large bowl, dissolve gelatin in boiling water. Cool to room temperature. Stir in the yogurt, milk and vanilla. Pour 1/4 cup into each mold or paper cup. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.
Nutrition Facts : Calories 58 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 41mg sodium, Carbohydrate 11g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
ORANGE ICE CREAM POPS
Orange juice and vanilla ice cream prove to be ideal partners in these tasty pops. With so few ingredients, they're simple enough for little ones to help you make.-Antoinette Ronzio, North Providence, Rhode Island
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 1 dozen.
Number Of Ingredients 4
Steps:
- In a blender, combine milk, ice cream and orange juice concentrate; cover and process until smooth. , Pour 1/4 cupfuls into molds or cups. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.,
Nutrition Facts : Calories 79 calories, Fat 3g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 26mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 2g protein.
ORANGE CREAM POP SUNDAE
Steps:
- Divide the ice cream among 4 bowls. Top the ice cream with the Orange Magic Chocolate Sauce; wait 30 seconds for the sauce to harden. Garnish each dish with 3 Chocolate-Dipped Clementine Segments and a sprig of mint.
- Set up a double boiler by placing a small bowl over a small pot with a little bit of water, making sure the water does not touch the bottom of the bowl. Heat the pot over low heat and bring the water to a very light simmer.
- Combine the coconut oil, corn syrup, zest and food coloring in the bowl. Warm over low heat until the oil is melted. Allow the zest to steep in the oil for a few minutes. Turn off the heat, add the chocolate and let sit until the chocolate begins to melt. Whisk until well combined and smooth. Pour the sauce over your favorite ice cream and it will harden within 15 to 30 seconds.
- Line a baking sheet with parchment paper or a silicone baking mat.
- Set up a double boiler by placing a small bowl over a small pot with a little bit of water, making sure the water does not touch the bottom of the bowl. Heat the pot over low heat and bring the water to a very light simmer.
- Put the chopped chocolate in the bowl and heat, stirring occasionally, until melted. Remove from the heat.
- Carefully dip half of a clementine segment into the melted chocolate, letting the excess chocolate drip off. Place on the prepared baking sheet and sprinkle lightly with the sea salt. Repeat with remaining clementine segments. Let set about 30 minutes.
ORANGE CRUSH (SODA POP) ICE CREAM
My grandmother always made Orange Crush ice cream when we came to visit her in the summer. It holds many fond memories from my childhood. A friend gave me this recipe and I wanted to save it just in case I lose it again!
Provided by Skmarrama
Categories Frozen Desserts
Time 10m
Yield 2-3 Quarts
Number Of Ingredients 2
Steps:
- Ice Cream Freezer method:.
- Mix ingredients well. Add to the ice cream freezer container. Freeze according to manufacturers directions.
- Store leftovers in the freezer.
- Refrigerator - Freezer method:.
- Combine the ingredients in a large bowl.
- Turn into 13x9 inch baking pan.
- Freeze to a firm mush, about 1 hour.
- Break into pieces and turn into a large mixing bowl.
- Beat until smooth, then return to the pan, and cover.
- Freeze until firm.
Nutrition Facts : Calories 1274.1, Fat 34.5, SaturatedFat 21.8, Cholesterol 135, Sodium 504.1, Carbohydrate 215.9, Sugar 215.9, Protein 31.4
ORANGE CREAM POPS
Almond Breeze Vanilla almondmilk and orange juice concentrate are the perfect base of this swirled orange pop.
Provided by Almond Breeze
Categories Trusted Brands: Recipes and Tips Almond Breeze
Time 8h20m
Yield 8
Number Of Ingredients 6
Steps:
- Whisk together Almond Breeze, sugar, cornstarch, coconut oil, and extract in a small saucepan. Bring to a simmer, whisking frequently. Cook over low heat for 5 minutes or until mixture has thickened, stirring frequently. Let cool, stirring occasionally.
- Place 2/3 of the mixture in a separate bowl and stir in orange juice concentrate. Combine mixture from both bowls and swirl very lightly.
- Spoon into ice cream pop molds and insert a handle or stick into each. Freeze overnight.
ORANGE ICE CREAM POPS
Make and share this Orange Ice Cream Pops recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Frozen Desserts
Time 10m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a blender; cover and blend until smooth.
- Divide and pour into 8 (3-1/2-ounce) paper cups (I just place filled paper cups in muffin containers for extra support).
- Place in freezer.
- When partially frozen, insert a wooden stick in each.
- Place back in the freezer, and freeze until completely firm.
- Store any leftover cream pops in a plastic bag to prevent any freezer-burn.
Nutrition Facts : Calories 127.3, Fat 5.1, SaturatedFat 3.1, Cholesterol 20, Sodium 44.2, Carbohydrate 18.5, Fiber 0.4, Sugar 16, Protein 2.8
More about "orange ice cream pops recipes"
ORANGE CREAMSICLE POPSICLES - FARMHOUSE ON BOONE
2021-07-27 How To Make Orange Creamsicle Popsicles: In a blender, add cream, milk, honey, and vanilla. Zest one orange and then cut and squeeze two oranges into the blender. Blend until well combined. Pour into popsicle molds …
From farmhouseonboone.com
From farmhouseonboone.com
3-INGREDIENT ORANGE CREAMSICLE ICE POPS - GAL ON A …
2015-05-19 Instructions. Whisk together the SunnyD or orange juice and heavy cream together in a medium-sized bowl. Taste and add in the orange extract. Taste again and add more orange extract if you need to. Pour the mixture into …
From galonamission.com
From galonamission.com
ORANGE POPSICLES - KEEP CALM AND EAT ICE CREAM
2021-03-20 How to make orange popsicles. Cut the oranges open and juice the oranges. You want enough juice for about X cups (600mls). Add the honey and stir well until all the honey is dissolved into the juice.
From keep-calm-and-eat-ice-cream.com
From keep-calm-and-eat-ice-cream.com
ORANGE POPSICLES (HEALTHY SUMMER TREAT!) - HINT OF HEALTHY
2021-03-23 Mix all ingredients in a bowl until the sugar has completely dissolved. Pour the popsicle liquid into clean popsicle molds. Cover with the popsicle sticks that came with the molds, and place the popsicles in the …
From hintofhealthy.com
From hintofhealthy.com
ORANGE POPSICLE - ORANGE ICE POPS - SHWETA IN THE KITCHEN
2020-05-19 Add all the ingredients to a bowl and mix everything together till well combined. Pour in to Popsicle moulds of choice. Freeze for 6-8 hours. When ready to serve, remove from freezer and hold under running water for 10 …
From shwetainthekitchen.com
From shwetainthekitchen.com
ORANGE CREAM POPSICLES | MCCORMICK
Refrigerate until ready to use. 2 Place remaining 1/2 cup yogurt, remaining 1/4 cup sugar, orange juice concentrate, milk, remaining 1 teaspoon vanilla and orange extract in blender container; cover. Blend on high speed until smooth. …
From mccormick.com
From mccormick.com
AWARD WINNING ORANGE ICE CREAM - TASTES BETTER FROM …
2020-07-31 Place the bags in a large bowl or container that has a lid. Fill the bowl, around the bags, with ice and some ice cream rock salt. Secure the lid to the container. Shake well (get the kids to help!) for at least 20 minutes, until …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
ORANGE AND CREAM POPS | MRFOOD.COM
Line a 9 x 5-inch loaf pan with plastic wrap. In a medium bowl, stir the grated orange peel into the softened vanilla ice cream. Spread half the vanilla ice cream mixture over the bottom of the loaf pan. Spread the orange sherbet …
From mrfood.com
From mrfood.com
HOMEMADE ORANGE CREAMSICLE POPSICLE RECIPE
2022-03-29 Add oranges, orange juice and sugar to a food processor and process for 20 seconds. Add vanilla and whipping cream and process for 60 seconds. If mixture is thick, but not stiff, it’s ready. If it’s still quite runny, …
From eatingonadime.com
From eatingonadime.com
ORANGE AND CREAM POPSICLE RECIPE - THE SPRUCE EATS
2021-04-30 Replace the Greek yogurt with heavy cream, but add 2 tablespoons of sugar as the lack of sweetness in the cream can yield a very tart result. For extra decadence, use 1/2 cup of condensed milk and 1/2 cup of heavy cream. …
From thespruceeats.com
From thespruceeats.com
COPYCAT ~ ORANGE CREAM POPS - LADY BEHIND THE CURTAIN
2019-03-03 Instructions. Pour soda into popsicle molds a little over half full. Let soda sit out on the counter in the molds for 1 hour. This will prevent that eruption effect when you add ice cream to soda. Drop pieces of the vanilla ice cream into the popsicle molds and push down into the soda. Place popsicle sticks into the molds and down into the soda ...
From ladybehindthecurtain.com
From ladybehindthecurtain.com
EASY 3-INGREDIENT ORANGE CREAMSICLE RECIPE - ONE SWEET APPETITE
2022-08-03 This orange cream popsicle is as easy as 1-2-3! Combine all of the ingredients into a blender. Pulse until smooth and fully combined. Pour into a popsicle mold. Freeze 30 minutes. Add popsicle sticks. Freeze 4 additional hours or until solid.
From onesweetappetite.com
From onesweetappetite.com
ORANGE CREAMSICLE POPSICLE - ONLY 3 INGREDIENTS - DESSERTS ON A …
2022-04-28 Try using this instead of yogurt for a rich and creamy popsicle treat. Heavy whipping cream. Use 1 cup heavy cream and 1 teaspoon vanilla extract. Beat until stiff but not thick. It should not be runny or overly thick. Add to the mixture instead of yogurt. Sweetened condensed milk and heavy cream. Use ½ cup of each for a rich and decadent treat.
From dessertsonadime.com
From dessertsonadime.com
HOMEMADE ORANGE JUICE POPSICLES - SIMPLY AND NATURALLY
2021-08-05 You can pour orange juice directly into the molds leaving a small gap at the top. Put on the lids and then place the molds straight into the freezer. Freeze for at least 2 to 3 hours, until the ice pops are completely solid. It really is that simple. I like to use these set of popsicle molds made of food-grade silicone.
From simplyandnaturally.com
From simplyandnaturally.com
HOMEMADE ORANGE CREAMSICLE POPS RECIPE | MOMS NEED TO KNOW
Mix together cream, sugar and vanilla. Pour Orange juice in maker up to fill line. Place stick in position. Wait 3 1/2 minutes. Use suction tool to remove unfrozen juice from center of maker or carefully pour off unfrozen juice. Fill this now empty space with cream mixture. Wait 5 minutes or until cream in set (frozen).
From momsneedtoknow.com
From momsneedtoknow.com
DREAMY ORANGE ICE POPS | MRFOOD.COM
2017-07-21 Combine all of the ingredients in a blender until the sugar has completely dissolved. Pour the mixture evenly into paper cups and cover each with a piece of foil. Place a craft stick in center of each cup by gently piercing through foil. Freeze 2 to 4 hours, or until ice pops are solid. Remove foil and twist away paper cups.
From mrfood.com
From mrfood.com
ORANGE CREAMSICLE | ORANGE VANILLA POPSICLE - MY COOKING JOURNEY
2014-06-18 Using a small spoon, fill in the Popsicle mold with vanilla ice cream. Do not use big chunks of ice cream. Just spoon in small pieces of ice cream and make sure you don’t press it down. We are looking for some space in between the ice cream. Mix the orange drink powder with water and slowly spoon in 2-3 tablespoon of this mixture into the ...
From mycookingjourney.com
From mycookingjourney.com
ORANGE CREAMSICLE - CITRUS VANILLA ICE CREAM COCKTAIL RECIPE
2022-03-03 Blend on low, then slowly increase speed to high. Blend for at least 30 seconds, until the ice is fully pulverized and a frothy texture is obtained. The end result should be icy and creamy, somewhere between a milkshake and a margarita. Pour into a chilled martini glass and garnish with an orange twist.
From toriavey.com
From toriavey.com
ORANGE PUSH POP ICE CREAM RECIPE | FLICK OF THE WHISK
2021-10-05 Instructions. In a small saucepan, add orange juice and orange zest. Add sugar and bring to a boil over medium-high heat (stirring constantly) for approximately 4 to 5 minutes or until orange juice becomes thicker, like syrup. Remove from heat and let cool down to room temperature before using it in the orange push pop ice cream.
From flickofthewhisk.com
From flickofthewhisk.com
ORANGE POPSICLE RECIPE - YUMMY TUMMY
2022-03-21 Take sugar and water in a sauce pan and boil till sugar is melted. Set aside to cool down. . Now take all ingredients in a bowl and mix well. . Pour it into popsicle mould and freeze overnight. . For un moulding, run it under tap water for few seconds and then un mould.
From yummytummyaarthi.com
From yummytummyaarthi.com
ORANGE CREAM ICE POPS RECIPE BY PATRICIA STAGICH - THE DAILY MEAL
2014-06-23 Directions. In a small bowl, combine the yogurt, orange juice concentrate, and vanilla. Fill each mold and freeze. If you don't have a mold, simply fill a paper cup with the ice pop mixture and insert a stick and freeze until hardened.
From thedailymeal.com
From thedailymeal.com
ORANGE CREAM POPS | WILLIAMS SONOMA
In a bowl, swirl together the ice cream and orange juice concentrate until barely blended. Spoon the mixture into ice pop molds, dividing it evenly. Insert the sticks. Freeze the ice pops for at least 8 hours or up to overnight. Run the molds under warm water for 30 seconds to release the pops. Alternatively, line an 8-inch (20-cm) square ...
From williams-sonoma.com
From williams-sonoma.com
ICE CREAM POPS, ORANGE CREAM, ICE CREAM RECIPES
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
ORANGE CREAMSICLE ICE POPS * SPARKLE LIVING BLOG
I spent more time peeling the oranges to make the juice than I did putting together the ice pops. It took 5 oranges to make approximately one and a half cups of juice in the juicer. I used my handy immersion blender to combine the juice, heavy whipping cream, vanilla, orange zest and stevia. The stevia was just to add a bit of sweetness.
From sparklelivingblog.com
From sparklelivingblog.com
ORANGE CREAMSICLES {EASY - FREEZY} - RESOLUTION EATS
2020-06-18 Add vanilla and two cups of cream to the dissolved Jello so that the liquid reaches the 3 cup line. Stir until combined. Step 4. Pour liquid into popsicle mold and freeze for 6 hours until firm. Step 5. Run some hot water over the popsicle mold for a few seconds to make it easier to release the popsicles from the mold.
From resolutioneats.com
From resolutioneats.com
HOMEMADE ORANGE SHERBET PUSH UP POPS - THE COOKING BRIDE
2016-06-17 Instructions. Combine ingredients in a large mixing bowl. Stir to combine thoroughly. Pour ingredients into the bowl of an ice cream mixer (I had to work in batches. I couldn't fit the entire bowl into my ice cream maker. Store the remainder in the fridge for the next batch). Process sherbet according to manufacturers directions.
From cookingbride.com
From cookingbride.com
ORANGE POPSICLES RECIPE: HOW TO MAKE ORANGE POPSICLES RECIPE …
2021-06-11 Orange Popsicles is an easy-to-make dessert recipe loved by people of all age groups. Made during summer, this dessert recipe can be served on occasions including kitty and birthday parties. If you are fond of savouring some lollies in this hot summer weather, then this Orange Popsicle recipe will help you beat the scorching heat. It refreshes ...
From recipes.timesofindia.com
From recipes.timesofindia.com
ORANGE CREAMSICLE YOGURT POPS - 100 DAYS OF REAL FOOD
2015-05-14 Instructions. In a medium bowl, whisk together all the ingredients. Pour into ice pop molds, insert a popsicle stick into the center of each, and freeze for 4 to 5 hours or overnight.
From 100daysofrealfood.com
From 100daysofrealfood.com
HOMEMADE ORANGE CREAMSICLE POPSICLES - BAKING WITH MOM
2019-05-23 Instructions. Mix ice cream, creamer and orange juice in a blender or in a mixing bowl with a spoon. Pour into popsicle molds and put top on molds. Freeze for 5 hours. Loosen popsicles from molds by running the molds under warm water for 30 seconds. Eat and enjoy.
From bakingwithmom.com
From bakingwithmom.com
ORANGE ICE CREAM POPS - BIGOVEN.COM
Orange Ice Cream Pops recipe: Try this Orange Ice Cream Pops recipe, or contribute your own. Add your review, photo or comments for Orange Ice …
From bigoven.com
From bigoven.com
4 INGREDIENT ORANGE CREAMSICLES (POPSICLES) + 4 MORE FLAVOURS!
2020-08-01 Add all ingredients to your blender. Blend until smooth. Pour the orange cream mixture into the popsicle molds. Add your popsicle sticks and freeze. To serve: Once frozen run the molds under hot water to loosen the creamsicles and enjoy!! This recipe makes 10-20 creamsicles depending on the size of your popsicle molds.
From thecheekychickpea.com
From thecheekychickpea.com
KETO ORANGE CREAMSICLE POPS - BEAUTY AND THE FOODIE
Add the 1 cup heavy cream, orange gelatin water mixture, and 1 teaspoon vanilla extract to a blender or processor. Pulse until thoroughly mixed. Set aside. In a medium size mixing bowl combine: ⅓ cup yogurt, ¼ cup heavy cream, 2 ½ tablespoon low carb powdered sweetener, and ¼ teaspoon vanilla extract. Whisk until smooth and creamy.
From beautyandthefoodie.com
From beautyandthefoodie.com
ORANGE ICE CREAM CAKE POPS [VEGAN, GLUTEN-FREE]
Drain the cashew nuts and add them into a food processor along with the coconut flour, water, maple syrup, orange extract, and orange zest. Whiz up …
From onegreenplanet.org
From onegreenplanet.org
17 BEST JELLO MOLD RECIPES AND IDEAS - INSANELY GOOD
2022-08-10 Go to Recipe. 11. Dole Whip Pineapple Jell-O Mold. If you love Disney’s pineapple Dole Whip, you’ll love this Jell-O mold dessert. It’s light, fluffy, sweet, and insanely delicious. From the pineapple Jell-O and pineapple juice to the crushed pineapple, there’s no shortage of tropical goodness in this recipe.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
KULFI INDIAN ICE CREAM RECIPE + VIDEO - A SPICY PERSPECTIVE
We developed our homemade NO-CHURN Indian pistachio ice cream recipe to be authentic and easy to make, no ice cream machine needed. Prep is just 10 minutes, and doesn’t include heating any ingredients on the stove. Simply whip, fold, and freeze. Prepare this dessert in a large batch and serve in scoops, or make handy ice cream pops. Or both ...
From icecream.directory
From icecream.directory
HOMEMADE ORANGE CREAMSICLE POPSICLES - LIVE SIMPLY
2014-06-17 In a medium-size bowl, combine: coconut cream, yogurt, orange juice, honey, and vanilla. Whisk together. To get the coconut cream, use canned coconut milk and remove the top layer of cream from the milk. You can also purchase coconut cream in a can versus purchasing milk (with the cream layer on top). Pour the liquid into the popsicle molds and ...
From livesimply.me
From livesimply.me
ORANGE CREAM POPS RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
3-INGREDIENT ORANGE CREAMSICLE YOGURT POPS - KATIE'S CUCINA
2020-08-14 Directions. For making with a ZOKU Quick Pop Maker: Whisk the ingredients in a bowl. Insert the sticks into the ZOKU and pour the yogurt mixture until you reach the fill line. Set a timer and let it freeze completely (about 10 minutes). Remove the pops with the Super Tool and enjoy. Repeat with remaining pops.
From katiescucina.com
From katiescucina.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #desserts #easy #frozen-desserts #freezer #dietary #low-sodium #low-in-something #equipment
You'll also love