Orange Vodka Slush With Tea Recipes

FROZEN VODKA SLUSH

Steps:

• Combine ingredients in a freezable container with a lid. Place in freezer for one day. Scoop into a glass and pour 7Up over the top to serve.

FROZEN SUMMER SLUSH

Steps:

• Put 7 cups water in large saucepan, and heat on high until boiling. Add sugar and stir until dissolved; set aside to cool. Place tea bags in 2 cups boiling water, and let steep until desired strength is acquired.
• In a large bowl, mix together sugar water, tea, lemonade concentrate and orange juice concentrate. Stir in gin. Place in freezer container and freeze overnight.
• To serve, Place several scoops into a tall glass, and fill with any clear carbonated beverage.

VODKA SLUSH

Steps:

• In a 6 quart pot combine sugar and 7 cups water. Bring to boil and stir until sugar dissolves. Remove from heat. Stir in tea powder while hot. Add orange juice concentrate, lemonade concentrate and 2 cups cold water. Chill in refrigerator.
• When cold mix in vodka. Pour into a plastic container leaving room on top for expansion. Freeze or 24 hours.
• To serve, scoop about 1 cup into a tall glass and quickly stir in 1/3 cup lemon-lime soda.

VODKA SLUSH

Steps:

• Mix together, then freeze.
• When ready to use, fill collins glass half full with slush then add 7-up to fill.
• Garnish with a orange slice and cherry.

SLUSHED SLUSHY SLUSH

Steps:

• Bring water to a boil.
• Remove from heat and add tea bags for 15 minutes.
• Remove tea bags and add sugar, stir until dissolved.
• Pour into the large container you will be freezing it in .
• Add your cans of orange juice and lemonade, stir well.
• Add vodka, stir well.
• Freeze! It takes about 24-36 hours to freeze properly.
• Once frozen, scoop out into glasses (about 1/2 full) and add gingerale or 7-up.
• Let the party begin!

VODKA SLUSH

Steps:

• Boil sugar and water until all sugar is dissolved. Cool slighty. Add frozen juice and lemonade and vodka; mix. Put in a tightly covered plastic container and store in the freezer.
• When ready to serve, fill each glass 1/2 full of slush mixture. Fill the rest of the glass with 7-Up. May garnish glasses with fresh mint, a strawberry or other fruit.

ORANGE SLUSH

Steps:

• Combine first 2 ingredients and bring to a boil in a small pan. Stir till sugar is all dissolved. Cool.
• Bring 2 cups of water in small pan and bring to a boil. Pour it over green tea bags in a small pitcher and let steep for 15 minutes.
• After tea has steeped and cooled, pour it into a non-metal freezer container or pitcher. Stir in the orange juice, lemonade and vodka. Put pitcher in freezer and leave in there till it forms a slush. Stir every 20 minutes or so.
• While slush is forming, put one cup sugar and one cup water into a non-metal saucepan. Stir till sugar is dissolved.
• Add lemon and lime juices and stir well.
• Chill this mixture in refrigerator.
• When ready to serve, pour a tall glass half full of the slushy mixture and half full of chilled sour mixture. Serve with a mint leaf garnish if desired. Drink:-) *Don't drink and drive home tho:-).