ORANGE CHICKEN DINO NUGGETS
Perfect for kids of all ages and dinosaur lovers, this playful prehistoric tableau will make you roar with joy.
Provided by Food.com
Categories Chicken
Time 4h40m
Yield 4 serving(s)
Number Of Ingredients 27
Steps:
- To make Dino Nuggets:.
- In a large bowl, mix the ground chicken, egg, breadcrumbs, buttermilk, sriracha, dried oregano, garlic powder, salt and black pepper in a bowl until well combined.
- Take a cookie sheet that will fit into your freezer and line with parchment paper. Arrange dinosaur cookie cutters on the cookie sheet. Take tablespoon sized chunks of the chicken mixture and use your fingertips to push the chicken into the cookie cutters in an even layer about 1/4 inch thick. You may need to add more or less chicken mixture to each cutter depending on the size. Lift away the cookie cutters. Repeat to fill the tray with dinosaur shapes (they can be very close together). Freeze for 1-2 hours until firm.
- Place the flour in a wide, shallow dish. Crack egg into a second wide, shallow dish, add the milk and whisk together with a fork. Place panko breadcrumbs into a third wide, shallow dish.
- Lift each frozen dinosaur shape off the cookie sheet then dip into the flour, turning to coat well. Then dip into the egg mixture, turning to coat. Lastly dip into the breadcrumbs, turning to coat.
- Fill a large, deep skillet halfway with vegetable oil. Heat to 350 degrees F. Once the oil is hot, lower in a few nuggets at a time and fry until golden on one side 3-5 minutes. Flip and let the other side cook to golden brown - about another 3-4 minutes.
- Transfer to plate lined with paper towel to drain the excess oil.
- To make the Orange Sauce:.
- In a small bowl, mix the brown sugar, soy sauce, orange zest and orange juice.
- Heat the sesame oil in a large skillet over a medium heat. Once hot, add the garlic, ginger and pepper flakes and cook, stirring constantly, for 1 minute. Pour in the soy sauce mixture, the rice wine vinegar and scallions and stir through. Bring to the boil then turn down to simmer.
- Mix the cornstarch and water in a small bowl then pour that into the skillet too, stirring it in thoroughly, until thickened. Add the fried nuggets to the sauce in the pan then gently flip them over and stir to coat in the sauce.
- Mould the rice using small bowls into mounds on a plate. Garnish with the broccoli to make a 'Jungle' scene. Arrange the hot nuggets in the scene, garnishing with dill or cilantro if desired.
- Tools:.
- Tools:.
- Buy the dino nugget cutters on Amazon: https://www.amazon.com/Dinosaur-Cookie-Cutter-Set-Triceratops/dp/B01GVUYREW.
- Buy the dino nugget cutters on Amazon: https://www.amazon.com/Dinosaur-Cookie-Cutter-Set-Triceratops/dp/B01GVUYREW.
Nutrition Facts : Calories 694, Fat 26.1, SaturatedFat 7.1, Cholesterol 179.8, Sodium 1332.5, Carbohydrate 78.7, Fiber 4.5, Sugar 25.1, Protein 35.4
CHICKEN NUGGETS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 25m
Yield 2 to 4 servings
Number Of Ingredients 8
Steps:
- In a plastic bag, mix the flour, seasoned salt and some salt and pepper. In a bowl, mix the eggs with 2 tablespoons water. In a separate bowl, add the breadcrumbs.
- Shake the chicken pieces in the bag to coat. In batches, dip them in the egg wash, then in the breadcrumbs.
- Heat about 2 inches of vegetable oil in a large skillet over medium-high heat until a few breadcrumbs dropped in the oil start to sizzle immediately. Fry the chicken, in batches if needed, until golden brown and cooked through, a couple minutes per side. Drain on a paper towel and serve with ketchup.
HOMEMADE CHICKEN NUGGETS
Steps:
- Heat vegetable oil in a large pot.
- Whisk together the flour and spices in a shallow bowl.
- In a separate bowl, whisk the eggs together.
- Coat the chicken first in the flour, then in the eggs and finally in the flour again. For a thicker coating, repeat the breading.
- Fry the chicken nuggets in the oil until golden brown and crisp. Remove with a slotted spoon then drain on kitchen paper before serving.
Nutrition Facts : Calories 293 kcal, Carbohydrate 31 g, Protein 26 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 135 mg, Sodium 712 mg, Fiber 6 g, Sugar 1 g, ServingSize 1 serving
BEST AND EASIEST CHICKEN NUGGETS
Simple, super easy, quick, delicious, and pretty healthy, too!
Provided by Samantha
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 31m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Cover a baking sheet with aluminum foil; place a wire cooling rack on top and spray with cooking spray.
- Put chicken into a gallon-size resealable plastic bag. Add ranch dressing; seal and shake bag to coat chicken evenly.
- Mix panko, Parmesan cheese, garlic powder, and parsley together in a bowl; pour into bag with chicken. Seal and shake bag to coat thoroughly. Remove from bag; place on rack in a single layer.
- Bake in the preheated oven until no longer pink in the center and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Turn broiler on high; broil until crispy, about 1 minute.
Nutrition Facts : Calories 274.4 calories, Carbohydrate 14.3 g, Cholesterol 64.2 mg, Fat 14.3 g, Fiber 0.1 g, Protein 25 g, SaturatedFat 4.2 g, Sodium 478.3 mg, Sugar 0.9 g
CHICKEN NUGGETS
These are really easy and taste great! Kids love them!
Provided by Megami
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Rinse chicken with cold water and pat dry with paper towels. Cut into 1x1x1/2 inch pieces.
- Fill a deep fryer with corn oil, no more than 1/3 full. Heat to medium heat.
- Place egg and water in a small bowl and mix well. Add the flour, sesame seeds and salt, stirring until a smooth batter is formed.
- Dip chicken pieces in batter and drain off any excess. Add battered chicken, a few pieces at a time, to the hot oil. Fry about 4 minutes or until golden brown and done (remove chicken from oil to test). Drain on paper towels.
Nutrition Facts : Calories 320.1 calories, Carbohydrate 9.2 g, Cholesterol 118.4 mg, Fat 17.7 g, Fiber 0.7 g, Protein 29.7 g, SaturatedFat 3.1 g, Sodium 953.1 mg, Sugar 0.1 g
COPYCAT CHICK-FIL-A CHICKEN NUGGETS
I developed this recipe to copycat Chick-fil-A chicken nuggets. I knew I had a winner the first time I made them because the whole family fought over who got the last one! For a dipping sauce, combine barbecue sauce and Dijon mustard, then stir in honey to add some sweetness. -Jeni Pittard, Statham, Georgia
Provided by Taste of Home
Categories Dinner
Time 24m
Yield 8 servings
Number Of Ingredients 15
Steps:
- In a bowl, add chicken and pickle juice; toss to coat. Marinate at room temperature for 30 minutes. Meanwhile, combine the next 8 ingredients to form a thick batter. Add batter to the chicken mixture and toss to coat. , For dipping sauce, combine mustard, barbecue sauce and honey; set aside. , In a deep skillet or electric skillet, heat 1 inch oil to 375°. Fry chicken pieces, a few at a time, until browned and juices run clear, 1-2 minutes on each side. Drain on paper towels. Serve with sauce.
Nutrition Facts : Calories 307 calories, Fat 16g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 514mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 0 fiber), Protein 24g protein.
CHICKEN NUGGETS
Provided by Michele Urvater
Categories Chicken Poultry Kid-Friendly Quick & Easy Dinner Pan-Fry Sugar Conscious Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- If you don't have bread crumbs on hand (premade, frozen, then thawed), make them by whirring the fresh bread in the food processor. Season with the herbs, if using, and salt and pepper to taste.
- Place the chicken breasts on a cutting board, and, with your fingers, pull out the little fillet (the tenderloin) on the underside of each breast. Cut the chicken into strips about 2 inches long and 1/2 inch wide.
- Drizzle the vinaigrette over the chicken pieces on the cutting board and rub it into the chicken with your hands to make the crumbs stick to the chicken. Sprinkle the seasoned bread crumbs over the pieces and toss to coat. The coating won't be evenly distributed but it really doesn't matter.
- Heat 2 tablespoons oil in a large skillet over medium heat until shimmering. Add the strips and sauté, without moving them, until the crumbs look golden, about 1 minute. With tongs, turn the pieces over and sauté the second side until golden, about 3 minutes. Reduce the heat to low and continue to sauté, turning the pieces frequently, until the chicken is cooked through, about 10 minutes longer.
More about "orangechickendinonuggets recipes"
ORANGE CHICKEN NUGGETS – ACCESSIBLE CHEF
From accessiblechef.com
Servings 4Category Main Dishes
RIDICULOUSLY EASY HOMEMADE CHICKEN NUGGETS - INSPIRED …
From inspiredtaste.net
5/5 (1)Category DinnerAuthor Cindy FreemanCalories 277 per serving
CHICKEN NUGGETS | RICARDO
From ricardocuisine.com
5/5 (32)Total Time 40 minsCategory Main Dishes
CRISPY CHICKEN NUGGETS (BETTER THAN FAST-FOOD!) - SPEND …
From spendwithpennies.com
HONEY GARLIC GLAZED CHICKEN NUGGETS - OLIVIA'S CUISINE
From oliviascuisine.com
THE ULTIMATE (AND HOMEMADE) CHICKEN NUGGETS
From newyorkfamily.com
CHICKEN NUGGETS WITH ORANGE DIPPING SAUCE
From producemadesimple.ca
BEST CHICKEN NUGGETS MADE FROM SCRATCH | THE …
From theanthonykitchen.com
ULTRA-CRISPY BAKED CHICKEN NUGGETS - GIMME SOME …
From gimmesomeoven.com
25 MINUTE • HOW TO COOK FROZEN CHICKEN NUGGETS
From loavesanddishes.net
HOMEMADE CHICKEN NUGGETS - THE SEASONED MOM
From theseasonedmom.com
I GOT TRASHED, MADE ORANGE CHICKEN DINO NUGGETS - REDDIT
From reddit.com
CHICKEN NUGGETS RECIPE (PERFECTLY CRISPY & EASY!) [VIDEO]
From dinnerthendessert.com
ORANGE CHICKEN NUGGETS - SIMPOL
From simpol.ph
THE BEST CRISPY BAKED CHICKEN NUGGETS! (HOW TO MAKE AHEAD
From carlsbadcravings.com
EASY HOMEMADE CHICKEN NUGGETS - AHEAD OF THYME
From aheadofthyme.com
OVEN-BAKED HOMEMADE CHICKEN NUGGETS - BAKE PLAY SMILE
From bakeplaysmile.com
HOMEMADE CHICKEN NUGGETS - MOM ON TIMEOUT
From momontimeout.com
DINO NUGGIES RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
CHICK FIL A CHICKEN NUGGETS RECIPE - I WASH YOU DRY
From iwashyoudry.com
THE BEST CRISPY BAKED CHICKEN NUGGETS | AMBITIOUS KITCHEN
From ambitiouskitchen.com
ORANGE CHICKEN NUGGETS - COUNTRY FOX EXPLORING
From countryfoxexploring.com
HOW TO MAKE DELICIOUS CHICKEN NUGGETS AT HOME (WITH PHOTOS)
From delishably.com
YUMMY DINO BUDDIES CHICKEN NUGGETS - FAMILY FRESH MEALS
From familyfreshmeals.com
CHRISSY TEIGEN'S ORANGE CHICKEN SANDWICHES RECIPE - TODAY
From today.com
HOMEMADE CHICKEN NUGGETS - JOYFOODSUNSHINE
From joyfoodsunshine.com
ORANGE CHICKEN DINO NUGGETS RECIPE - FOOD.COM
From pinterest.ca
COPYCAT CHICK FIL A NUGGETS RECIPE
From eatingonadime.com
MEXICAN CHICKEN NUGGETS - PINCH OF NOM
From pinchofnom.com
CRISPY CHICKEN NUGGETS – LEMON TREE DWELLING
From lemontreedwelling.com
BEST THE PIONEER WOMAN'S CHICKEN NUGGETS RECIPES
From foodnetwork.ca
HOMEMADE CHICKEN NUGGETS - FREEZER-FRIENDLY AND KID-APPROVED
From dontwastethecrumbs.com
EASY HOMEMADE BAKED CHICKEN NUGGETS - BOWL OF DELICIOUS
From bowlofdelicious.com
CHICKEN NUGGETS - JO COOKS
From jocooks.com
ORANGE CHICKEN NUGGETS - CREOLE CONTESSA
From creolecontessa.com
DINO CHICKEN NUGGETS MEME RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MCDONALD'S CHICKEN NUGGETS RECIPE - LIKE THE ORIGINAL!! | SALTY …
From saltysidedish.com
BAKED CHICKEN NUGGETS | RICARDO
From ricardocuisine.com
EASY ORANGE CHICKEN NUGGETS - MY RECIPE MAGIC
From myrecipemagic.com
HOMEMADE CHICKEN NUGGETS - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
THE VIRAL CANNED CHICKEN NUGGETS - ANGIELA EATS
From angielaeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love