Orangesandlemonspickmeup Recipes
ORANGE CURRANT PICK-ME-UP
Provided by Food Network
Yield 1 servings
Number Of Ingredients 7
Steps:
- Place all ingredients in a cocktail shaker with ice. Shake vigorously until chilled and well combined. Put a scoop of ice in a highball or cooler glass. Pour cocktail over ice. Zest an orange to make a twist. Rub around rim of glass, twist and place in glass to garnish.
JULIE GOODWIN'S ORANGE SYRUP CAKE
From her original cookbook - I love syrup cakes. This one is my families favourite and I had to share!
Provided by cookingpompom
Categories Dessert
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Beat the butter and sugar until fluffy and light. Add the zest and eggs one at a time, beating well after each addition.
- Sift the flour and ginger. Fold into the creamy mix.
- Pour batter into a greased and lined 26 cm spring form tin.
- Bake at 150oC for 50-60 minutes (or until cooked when tested).
- Meanwhile, when the cake is cooking: place the syrup ingredients in a saucepan. Dissolve the sugar over a low heat. Increase the heat to high and bring to a boil. Skim off any scum that arises. Reduce heat slightly and simmer for 10 minutes (you should have just over a cup of syrup).
- Remove the cake from the oven when cooked, pierce the top of the cake all over with a skewer, carefully pour the syrup all over the cake. Leave to cool completely.
- Remove the cake from the pan and slice into wedges.
ORANGES AND LEMONS PICK-ME-UP!
Make and share this Oranges And Lemons Pick-Me-Up! recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Stir all together.
- Pour over ice cubes in a tall glass.
- Pick it up.
- Sip away!
Nutrition Facts : Calories 114.3, Fat 0.2, Sodium 2.2, Carbohydrate 30.3, Fiber 0.4, Sugar 25.6, Protein 0.8
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