Oreo Balls Recipes
OREO COOKIE BALLS
Can't decide between cookies and confections? You don't have to! These chocolate-covered cookie balls feature a filling of cream cheese and crushed cookies.
Provided by Oreo
Categories Trusted Brands: Recipes and Tips OREO®
Time 1h45m
Yield 48
Number Of Ingredients 3
Steps:
- Mix cream cheese and cookie crumbs until well blended.
- Shape into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan.
- Refrigerate 1 hour or until firm.
OREO BALLS
My sister's co-worker brought these to a party and they were quite a hit. I don't know where the recipe came from originally. "Bark" is an artificial chocolate or vanilla candy coating/confectioner's coating used to make a treat called almond bark and can be found at most grocery stores near the chocolate chips. You can use chocolate chips and white chocolate chips if you don't have almond bark, but I have found that almond bark melts better and is easier to work with.
Provided by New Nana
Categories Candy
Time 2h
Yield 25-35 Walnut size candies
Number Of Ingredients 4
Steps:
- Using a blender or hand held mixer, mix Oreos and cream cheese together.
- Roll into walnut size balls.
- Chill for an hour.
- Melt approximately 3/4 package of white almond bark.
- Stick a toothpick in an Oreo ball and dip it in the melted white almond bark.
- Allow to harden on wax paper.
- Takes about 15 minute.
- While waiting, melt about 1/4 package of chocolate almond bark.
- When Oreo balls are no longer sticky to the touch, decorate with drizzles of chocolate and white almond bark.
- I just use a sandwich bag with a tiny hole cut in one corner to drizzle the almond bark.
OREO® BALLS
This is a major hit at my house! Made them for Christmas and also for my mother on Mother's Day! Hint: when mixing Oreos® and cream cheese, do it with your clean hands! Store remaining Oreo® balls in a covered container in the refrigerator.
Provided by popcornprincess13
Categories Desserts Cookies Drop Cookie Recipes
Time 1h30m
Yield 14
Number Of Ingredients 3
Steps:
- Line a baking sheet with parchment paper.
- Mix cookie crumbs and cream cheese together in a bowl; roll into balls and arrange on the prepared baking sheet. Freeze cookie balls until solid, about 1 hour.
- Melt almond bark in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Dip cookie balls in the melted almond bark, removing balls using 2 forks to allow excess bark drip back into double boiler. Arrange coated cookie balls on the baking sheet; refrigerate until coating is firm, about 10 minutes.
Nutrition Facts : Calories 318.9 calories, Carbohydrate 35.1 g, Cholesterol 22.7 mg, Fat 18.8 g, Fiber 0.9 g, Protein 4.1 g, SaturatedFat 9.3 g, Sodium 206 mg, Sugar 25.9 g
BUNNY OREO BALLS
This no-bake dessert is the perfect way to hop into spring! White melting wafers and mini marshmallows transform these cookies-and-cream bites into impressive bunnies that are sure to be a hit all season long.
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield 36 truffles
Number Of Ingredients 11
Steps:
- Line 2 rimmed baking sheets with parchment paper.
- Pulse the cookies in a food processor to fine crumbs. Add the cream cheese and pulse together until the mixture begins to ball up. Transfer to a large bowl and knead together a few times until completely combined.
- Roll about 1/3 of the mixture into 18 truffles (about 1 level tablespoon each) and place on one of the prepared baking sheets. Roll the remaining mixture into 18 larger truffles, (about 1 heaping tablespoon each), and place on the second prepared baking sheet. Refrigerate until firm and chilled through, about 1 hour.
- While the truffles chill, prepare the decorations.
- For the royal icing, combine the confectioner's sugar and meringue powder in the bowl of a stand mixer fitted with a paddle attachment. Beat on low speed just to combine. Add 2 1/2 teaspoons water and increase the speed to medium. Beat the mixture until the icing is stiff enough to hold a peak but soft enough to pipe, about 2 minutes. If the icing gets too stiff, add up to 1/2 teaspoon more water.
- Divide the icing evenly between 2 bowls. Tint one bowl of icing bright pink using the pink food coloring. Tint the remaining bowl of icing with the black food coloring. Transfer the pink and black icings to separate piping bags (with no cut openings) or to resealable plastic bags and set aside.
- For the white coating, combine the candy melting wafers and coconut oil in a medium microwave-safe bowl. Microwave the mixture in 20-second intervals, stirring between each, until the wafers are melted and the mixture is smooth, about 1 minute 20 seconds. Set aside.
- Put some white sanding sugar and pink sanding sugar in separate bowls.
- For the bunny tails: Cut 9 of the marshmallows crosswise to create 18 halves. Carefully dip one flat side of each marshmallow piece in the white candy coating, let the excess drip off and then dip in the white sanding sugar. Place each marshmallow piece sugar-side up on a plate to set. These will be the bunny tails.
- For the bunny ears: Cut 18 of the marshmallows in half on the diagonal to create 18 pairs of bunny ears. Dip the cut side of each marshmallow piece in the pink sanding sugar. Place sugar-side up on the plate with the tails to set.
- For the bunny feet: Cut the remaining 18 marshmallows in half lengthwise to create 18 pairs of feet. Set aside on the plate with the tails and ears.
- Put a truffle in the white coating and use 2 forks to evenly coat. Lift out the truffle, letting any excess drip off, then return to the baking sheet. Continue with the remaining truffles (both sizes) until all are all coated. If the coating cools to room temperature during the dipping process, microwave it in 20-second intervals to reheat. Reserve the leftover white coating to use as glue for the tails, ears and feet.
- For the heads: Dip the bottoms of 2 bunny ears in the leftover white coating, place on top of a small truffle and hold in place until the coating sets, about 15 seconds. Snip a very small tip off the corner of each bag of icing. Pipe a small pink heart for a nose on the front (face) of the truffle. Pipe a pair of eyes and mouth using the black royal icing. Repeat with the remaining small truffles.
- For the bottoms: Dip the cut side of a marshmallow tail in the leftover white coating. Place the tail on top of one of the large truffles and hold in place until the coating sets, about 15 seconds. Dip the cut sides of two marshmallow feet in the leftover white coating. Position them on the truffle below the tail and hold until set in place. Use the pink royal icing to pipe a large oval on the top each foot and 3 small circles underneath for toes. Repeat with the remaining large truffles.
- Return all the truffles to the refrigerator to set, about 10 minutes. Serve chilled.
OREO BALLS
A five-ingredient treat for the chocolate sandwich cookie enthusiast...what's not to love? These truffles encase a soft cookie filling with a chocolatey shell. They're fun to decorate with cookie crumbs or sprinkles, depending on the occasion.
Provided by Food Network Kitchen
Categories dessert
Time 1h20m
Yield about 24 truffles
Number Of Ingredients 5
Steps:
- Line a baking sheet with parchment paper. Pulse the cookies in a food processor to fine crumbs. Remove 2 tablespoons crumbs to a small bowl and reserve. Add the cream cheese and pulse until it just comes together. Transfer to a large bowl and knead a few times until completely combined.
- Roll into 24 balls, each about 2 heaping tablespoons. Transfer to the prepared baking sheet and refrigerate until chilled through, about 45 minutes.
- Put the semisweet chocolate in a medium heatproof bowl with 1 tablespoon oil. Put the white chocolate chips in another medium heatproof bowl with the remaining tablespoon oil. Melt the chocolate mixtures one at a time, stirring occasionally, over a double boiler until smooth.
- Drop one truffle at a time into the semisweet chocolate mixture, using two forks to evenly coat. Tap any excess chocolate off, then return to the baking sheet. Drizzle with the white chocolate mixture, then quickly sprinkle with the reserved cookie crumbs. Continue until all the truffles are coated and decorated. Return to the refrigerator to set, about 5 minutes. Serve chilled.
More about "oreo balls recipes"
OREO BALLS RECIPE - THE SPRUCE EATS
2021-05-18 Place on a parchment-lined baking sheet and chill for 15 minutes in the freezer. The Spruce / Julia Hartbeck. While chilling, melt the vanilla candy melts in the microwave: Place in a microwave-safe bowl and heat in 1-minute increments, stirring in between each heating, until melted and smooth.
From thespruceeats.com
4.2/5 (20)Total Time 28 minsCategory Snack, DessertCalories 177 per serving
From thespruceeats.com
4.2/5 (20)Total Time 28 minsCategory Snack, DessertCalories 177 per serving
HOW TO MAKE OREO BALLS + 17 OREO TRUFFLES RECIPES
2018-06-15 Add the cream cheese. Stir until the cream cheese is completely blended with the crushed Oreos. Shape into 48 (1-inch) Oreo balls. Freeze the balls for 10 minutes. While the cookie balls are freezing, melt the chocolate according to the package instructions. Dip the chilled balls into the melted chocolate.
From premeditatedleftovers.com
From premeditatedleftovers.com
OREO BALLS RECIPE (2 INGREDIENT) | BY LEIGH ANNE WILKES
2019-02-06 How to Make Oreo Balls. Place 9 of the Oreos in the blender or food processor and blend. Reserve for later. Crush remaining 36 Oreos in the blender and keep them separate. Beat softened cream cheese the paddle attachment in a stand mixer until smooth. Pour in larger bowl of crushed Oreos.
From yourhomebasedmom.com
From yourhomebasedmom.com
EASY OREO BALLS {OREO TRUFFLES W/O CREAM CHEESE} | 365 ...
Melt butter, then add the butter and sweetened condensed milk to the cookie crumbs. Mix until the butter and sweetened condensed milk are fully incorporated. Use a small (1-inch) cookie scoop to portion the Oreo mixture, pressing the Oreos firmly into the scoop. Then transfer to your hand and gently roll into a ball.
From 365daysofbakingandmore.com
From 365daysofbakingandmore.com
OREO BALLS WITHOUT CREAM CHEESE (EASY, NO BAKE) – STATE OF ...
2022-02-02 Step Three: Form Balls. Use a small cookie scoop or a tablespoon to portion into 1-inch balls, then gently roll into a ball. The filling should hold together easily. If it is crumbly then you may need to add more sweetened condensed milk. Place the balls on a parchment-lined cookie sheet and freeze for 1 hour.
From stateofdinner.com
From stateofdinner.com
OREO BALLS - PREPPY KITCHEN
2019-12-16 How to Make Oreo Balls. 1. Add the Oreo cookies to your food processor and pulse until cut into small crumbs. Reserve a tablespoon of the crumbs for decoration. 2. Add Oreo crumbs and room temperature cream cheese to a large bowl and mix until combined.
From preppykitchen.com
From preppykitchen.com
OREO BALLS RECIPE + STEP-BY-STEP GUIDE | TASTE OF HOME
OREO BALLS: EASY, 3-INGREDIENT CANDY RECIPE -BAKING A MOMENT
2019-02-26 Place the cookies in the bowl of a food processor* and pulse to fine crumbs. Transfer all but about 1 tablespoon of the crumbs to a large mixing bowl, and add the cream cheese. Mix until blended. Scoop 1-inch diameter balls, and roll between the palms to shape into smooth spheres. Chill in the refrigerator.
From bakingamoment.com
From bakingamoment.com
OREO BALLS RECIPE {3-INGREDIENTS!} - HOME - TWO PEAS ...
Add the Oreo cookie crumbs and mix until well combined. Roll the Oreo mixture into small balls and place on a baking sheet or tray that has been lined with parchment paper or wax paper. Freeze the Oreo balls for 15 minutes. Place the chocolate wafers (or candy coating) in a small microwave safe bowl.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
OREO BALLS (NO BAKE) - THE COOKING COLLECTIVE
2021-12-17 Step 1 – Make the mixture; Crush the Oreos (the whole cookie, don’t remove the cream filling!) in a food processor until the mixture resembles fine, sand-like crumbs. Add the cookies to a mixing bowl and add the cream cheese (and vanilla and salt, if using). Stir until completely combined.
From thecookingcollective.com.au
From thecookingcollective.com.au
RECIPES - OREO
OREO Surprise Cake. A PLAYFUL OREO Cake filled with colorful surprises that spill out when you cut into it! Time. 01h 50. Makes. 16 Servings. View Recipe.
From oreo.com
From oreo.com
NO BAKE OREO BALLS | THE RECIPE CRITIC
2020-07-25 Line a cookie sheet with parchment paper. In a food processor add the oreos and pulse until fine crumbs. Add in the cream cheese and continue to mix until fully combined. Using a small cookie scoop, scoop out 1 inch balls and place on parchment paper. Roll each ball in your hands and freeze for about 20 minutes.
From therecipecritic.com
From therecipecritic.com
BEST OREO BALLS RECIPE WITH CREAM CHEESE - BUTTER WITH A ...
2020-12-18 Place 2 TBSP white chocolate in one sandwich bag and 2 TBSP dark chocolate in another. Microwave for 30 seconds. Gently massage the bag. Snip a tiny corner of the bag and drizzle opposite chocolate onto each Oreo ball. Remove cream filling from reserved Oreo cookie.Place cookies in a bag and smash.
From butterwithasideofbread.com
From butterwithasideofbread.com
OREO TRUFFLES {OREO BALLS} - CAKEWHIZ
2021-10-14 Add the Oreos in a food processor and pulse until you have fine crumbs. Add cream cheese and pulse until combined. Scoop out small portions of the mixture and roll into small balls. Place them on a cookie tray, lined with wax paper or parchment paper. Chill in …
From cakewhiz.com
From cakewhiz.com
EASY 3-INGREDIENT OREO BALLS RECIPE - I HEART NAPTIME
2021-08-23 Instructions. Line a baking sheet with parchment paper. Then crush the oreos (with filling) in a blender or food processor or place in a bag and crush with a rolling pin. Mix together the oreo crumbs and cream cheese with a hand mixer. If it isn't coming together, get your hands in there and mix it up.
From iheartnaptime.net
From iheartnaptime.net
LEMON OREO BALL RECIPE - CREATE THE MOST AMAZING DISHES
Pulse Oreos, filling and cookie portions, in a food processor until finely ground. Combine the Oreo crumbs and softened cream cheese in a mixing bowl, and beat until smooth. Roll mixture into balls using a generous tablespoon per ball. Place the balls in the freezer for 30 minutes. Place white chocolate in a deep bowl.
From recipeshappy.com
From recipeshappy.com
EASY OREO BALLS RECIPE - TASTES BETTER FROM SCRATCH
2021-04-16 Reserve 1 tablespoon of crushed Oreo for sprinkling on top at the end, if desired. Add room temperature cream cheese to a mixing bowl and mix until smooth. Add the Oreo crumbs and stir well to combine. Scoop the mixture into 1 tablespoon size oreo balls and place them on a lined baking sheet. Freeze for 15 minutes.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
EASTER EGG OREO COOKIE BALLS - LIFE LOVE AND SUGAR
2021-03-15 Instructions. Add the Golden Oreo cookies to a food processor or blender and crush into crumbs. Mix the cream cheese and cookie crumbs together in a bowl until well combined. You should easily be able to form balls. Form Easter eggs from the cookie mixture using about 1 1/2 tablespoons per egg.
From lifeloveandsugar.com
From lifeloveandsugar.com
THE BEST OREO BALLS RECIPE | THIS MAMA COOKS! ON A DIET
2021-03-24 Start heating in the microwave for 30 seconds, stir candy melts. Heat for 10-20 seconds at a time, stirring after each heating. Stop when there are a few bits of chocolate left, then stir until completely melted. Transfer melted chocolate to plastic squeeze bottles. Drizzle Oreo balls with red and blue chocolate.
From thismamacooks.com
From thismamacooks.com
OREO CAKE BALLS - SIMPLY HOME COOKED
2020-02-07 Crush the Oreo cookies. In a food processor, mix the Oreos at high speed until they become a coarse powder. Add the cream cheese. Add the softened cream cheese to the powder and pulse until it is thoroughly mixed and smooth. Shape the cake balls. Using a medium cookie scoop, scoop out the dough into your hands and shape it into spheres.
From simplyhomecooked.com
From simplyhomecooked.com
NO-BAKE OREO BALLS RECIPE - LIVE WELL BAKE OFTEN
2020-10-22 Instructions. Line a large baking sheet with parchment paper and set aside. Add the Oreos to a blender or food processor and process until you have fine crumbs. Scoop the Oreo cookie crumbs into a large mixing bowl. Reserve 1-2 tablespoons of the crumbs to sprinkle of the top of the Oreo balls if desired.
From livewellbakeoften.com
From livewellbakeoften.com
OREO BALLS RECIPE - ONLY 3 INGREDIENTS FOR OREO BALLS
2020-11-13 First, line a cutting board or baking sheet with parchment paper. Next, finely crush Oreos in food processor. Combine cream cheese and crushed oreo crumbs until well blended. Form mixture into 1″ balls and place on prepared sheet lined with parchment paper or wax paper. Place in freezer for 20 minutes – 30 minutes.
From dessertsonadime.com
From dessertsonadime.com
OREO BALLS RECIPE - DINNER AT THE ZOO
2019-10-16 Place the Oreo cookies in a food processor and pulse until crumbs form. Pour the cookie crumbs into a bowl and add the cream cheese. Stir until a dough forms. Roll the dough into 1 inch balls. Place the balls on a sheet pan lined with parchment or a non stick baking mat. Freeze for 20 minutes or until firm.
From dinneratthezoo.com
From dinneratthezoo.com
OREO-RASPBERRY COOKIE BALLS
Mix first 4 ingredients until well blended. Shape into 48 (1-inch) balls. Freeze 10 min. Meanwhile, mix white chocolate and food coloring until well blended. Dip balls in semi-sweet chocolate; place in single layer in shallow waxed paper-lined pan. Drizzle with …
From oreo.com
From oreo.com
OREO BALLS (OREO TRUFFLES) RECIPE - DINNER, THEN DESSERT
2018-12-13 Instructions. Add the Oreos and cream cheese to a food processor and process until smooth then roll the mixture into 48 1 inch balls and place on a cookie sheet lined with parchment paper, freezing for 20 minutes.
From dinnerthendessert.com
From dinnerthendessert.com
OREO BALLS RECIPE (THE HEALTHY VERSION) - THE FIT FEED BY REED
2020-11-21 Instructions. In a food processor combine the almond butter, protein powder, coconut flour, honey and coconut oil until thoroughly combined. Add the crushed sandwich cremes to your food processor and pulse a few times to thoroughly combine the sandwich cremes into the dough. Roll into golf-ball sized balls. Store in the refrigerator.
From fitfeedbyreed.com
From fitfeedbyreed.com
OREO BALLS OREO TRUFFLES - COOKING CLASSY
2019-12-11 Place 36 Oreos in a food processor (entire cookie, don't remove cream filling) and pulse too fine crumbs.*. Add cream cheese and pulse in bursts until well combined**. Scoop mixture out about 1 Tbsp at a time and form into 1 inch balls then align on prepared cookie sheet. Place truffles in freezer for 15 minutes.
From cookingclassy.com
From cookingclassy.com
OREO BALLS - BEST DESSERTS
2020-08-29 Mix the crushed Oreos and cream cheese together. With a cookie scoop, scoop then shape 48, 1-inch, balls. Freeze for 10 minutes. Melt chocolate then dip balls. Place in a single layer on a parchment paper-lined, baking sheet. If desired, garnish with sprinkles.
From bestdesserts.com
From bestdesserts.com
BUNNY OREO BALLS - MAMA'S ON A BUDGET
2022-03-09 Cut the cream cheese into chunks and add the cream cheese to the food processor. Pulse until the mixture is well blended and forms a large ball. Using a small cookie scoop, portion the cookie dough into 1-inch balls and roll into a smooth ball. Optional: For best results, freeze the oreo balls prior to decorating.
From mamasonabudget.com
From mamasonabudget.com
OREO BALLS - SPACESHIPS AND LASER BEAMS
2021-12-22 STEP FOUR: Place the lined baking sheet with the Oreo cream cheese balls into the freezer to harden for about 20 minutes. STEP FIVE: Once the balls are firmed up, place chocolate melting wafers into a microwave-safe bowl. Keep the milk chocolate and white chocolate wafers in separate bowls. STEP SIX: Heat in 30-second intervals, stirring between …
From spaceshipsandlaserbeams.com
From spaceshipsandlaserbeams.com
OREO BALLS WITHOUT CREAM CHEESE - EVERYDAY FAMILY COOKING
That’s how I feel about this Oreo balls recipe! These delightful little cookie balls are made with just 4 ingredients: Oreos, condensed milk, milk chocolate, and white chocolate. There’s no butter and no cream cheese, which makes the batter much easier to work with than other recipes. Here’s what I’m going to teach you in this post:
From everydayfamilycooking.com
From everydayfamilycooking.com
OREO BALLS (OREO TRUFFLES) + VIDEO - JOYFOODSUNSHINE
2020-07-05 Combine Cream Cheese, Vanilla and Sea Salt. In the bowl of a standing mixer, or in a large bowl with a hand-held mixer, beat together the cream cheese, vanilla and sea salt until the mixture is light and fluffy. You might need to pause, scrape down the sides of …
From joyfoodsunshine.com
From joyfoodsunshine.com
VANILLA OREO BALLS. - HOW SWEET EATS
2009-12-20 Vanilla Oreo Balls. 1 package Golden Oreos. 1-8oz block of cream cheese. White and milk chocolate for dipping. Crush Oreos in a food processor. Add cream cheese and mix until a dough forms. Roll into balls and freeze. Dip in melted white …
From howsweeteats.com
From howsweeteats.com
OREO BALLS - SUGAR SPUN RUN
2020-01-08 Place Oreo cookies in a food processor. Pulse until they have been pulverized into fine crumbs. Set aside. In a stand mixer (or in a large bowl using an electric mixer), beat cream cheese until it is smooth. Reserve 2 Tablespoons of your cookie crumbs and add the remaining crumbs in with the cream cheese.
From sugarspunrun.com
From sugarspunrun.com
BEST OREO BALLS RECIPE - HOW TO MAKE 3-INGREDIENT OREO ...
2018-12-21 Add all but 2 tablespoons crushed cookies to a medium bowl. Add cream cheese and and salt and stir until evenly combined. Line a baking sheet with parchment paper. Using a small cookie scoop, form ...
From delish.com
From delish.com
OREO BALLS RECIPE - YUMMY NO-BAKE PARTY DESSERTS | HAPPY ...
2021-10-14 Grind up the Oreos in a food processor. Mix the ground-up Oreos and block of cream cheese together. Using your hands will be easier than a spoon to combine the two. Make balls out of the Oreo mixture and place on a sheet pan lined with wax paper or aluminum foil. Let them cool in the refrigerator for 30 minutes.
From happymomhacks.com
From happymomhacks.com
OREO CAKE BALLS (JUST 3 INGREDIENTS!) - BOSTON GIRL BAKES
2021-12-03 Scoop into balls. Using a 1-inch cookie scoop, scoop cookie mixture and roll into balls in your hands. Place onto the baking sheet. Freeze for 15 minutes (this helps with dipping them in chocolate). Dip truffles. In a small bowl, microwave chocolate for 30 seconds. Stir and microwave again for another 30 seconds.
From bostongirlbakes.com
From bostongirlbakes.com
OREO BALLS: NO BAKE, 3 INGREDIENTS! [VIDEO] - THE RECIPE REBEL
2020-12-14 Roll into 1" balls and place on a parchment lined baking sheet. Refrigerate for at least one hour or freeze for 20 minutes before coating. To melt white chocolate, place 1/2-1" water in small pot. Put the white chocolate in a glass bowl that fits over the top of the pot without touching the water in the bottom.
From thereciperebel.com
From thereciperebel.com
OREO BALLS RECIPE - KITCHEN FUN WITH MY 3 SONS
2019-12-16 Crush 9 of the cookies to fine crumbs in food processor (or place in a zip lock baggies and use a rolling pin); reserve for later use. Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add softened cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in size.
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
4 INGREDIENT OREO TRUFFLE BALLS L A FARMGIRL'S DABBLES
Yield: 85 Oreo balls. Prep Time: 10 minutes. Total Time: 10 minutes. With just 4 ingredients, Oreo Balls are a quick and easy no-bake dessert. Also known as Oreo truffles, they're the perfect bite-sized treat that also freeze well - so you can enjoy them whenever the …
From afarmgirlsdabbles.com
From afarmgirlsdabbles.com
SURPRISE INSIDE OREO BALLS - PRINCESS PINKY GIRL
2021-09-22 Repeat the process until all the kisses are covered. Place the oreo balls, uncovered, in the refrigerator to chill for 1 hour. Using 2 small heat safe mixing bowls, microwave the white and chocolate almond bark for 1 minute. Stir and heat on 20 second intervals until the almond barks are completely melted and smooth.
From princesspinkygirl.com
From princesspinkygirl.com
OREO COOKIE BALLS - CULINARY HILL
2021-01-01 Shape into 36 (1-inch) balls. Freeze 10 minutes. Meanwhile, set chocolate in a bowl over a pot of simmering water (double-boiler method) or melt in the microwave at 50% power in 30-second increments. Using a spoon, carefully roll chilled balls in melted chocolate.
From culinaryhill.com
From culinaryhill.com
EASTER EGG OREO BALLS - BUTTER WITH A SIDE OF BREAD
2022-04-11 Place the cookie crumbs and cream cheese in a large mixing bowl and blend together with a hand mixer until combined. Using a 1 ½ tablespoon scoop form the cookie mixture into balls. Roll them smooth and then gently shape …
From butterwithasideofbread.com
From butterwithasideofbread.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #5-ingredients-or-less #desserts #easy #candy #number-of-servings #4-hours-or-less
You'll also love
