Oriental Turkey Pasta Salad Recipes

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MARSHALL FIELD'S TURKEY SALAD ORIENTAL



Marshall Field's Turkey Salad Oriental image

I used to love getting this salad at Dayton's in Minneapolis. Had the recipe for 10 years, and then seem to have misplaced it in a move. Luckily, the Marhsall Field's people came through for me, and I'm posting it here for safe-keeping. It IS delicious! Many have asked me for the recipe!

Provided by Sallie H

Categories     Thanksgiving

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 lb spaghetti
1 lb turkey breast, julienne or bite size
1/4 lb green onion
1/4 lb carrot, julienne,lightly steamed
1/4 cup toasted sesame seeds
3/4 cup soy sauce
2/3 cup vegetable oil
1/8 cup white vinegar
1/4 cup creamy peanut butter
1/8 cup granulated sugar
1 tablespoon minced ginger
1/2 teaspoon crushed red pepper flakes

Steps:

  • Cook the pasta to al dente in salted boiling water.
  • Drain, rinse and cool.
  • Combine the pasta, turkey, green onions, carrots and sesame seeds in a large bowl.
  • In a sauce pan, combine the soy sauce, oil, vinegar, peanut butter, sugar, ginger and red pepper flakes.
  • Heat the mixture til just about to boil, stirring to make sure the peanut butter is completely melted.
  • Cool.
  • Pour the cooled dressing over the salad and toss well to combine.
  • Taste for seasoning, chill or serve at room temperature.
  • Garnish with sliced green onions if desired.
  • Packs well.

TURKEY TWIST PASTA SALAD



Turkey Twist Pasta Salad image

This is from Macy's Market Place. It is a favorite summer pasta salad. I hope you enjoy it as much as I do...

Provided by MN Chaser

Categories     Brunch

Time 40m

Yield 1/2 Cup, 15 serving(s)

Number Of Ingredients 12

1 lb rotini pasta
1/2 lb cooked turkey breast
2 small cucumbers, halved, seeded and chopped
1 (15 ounce) can black olives, slices
1 small yellow onion, chopped
1/2 cup celery, chopped
1 cup mayonnaise
3/4 cup Italian dressing
1 teaspoon Dijon mustard
1 tablespoon lemon juice
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground pepper

Steps:

  • Cook pasta according to package.
  • Make dressing.
  • Add cooked pasta, olives and veggies.
  • Chill and enjoy!

Nutrition Facts : Calories 270.2, Fat 12.2, SaturatedFat 1.8, Cholesterol 16.6, Sodium 627.9, Carbohydrate 31.6, Fiber 2.2, Sugar 3.5, Protein 9.3

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