Original Black Cow Recipes

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BLACK COW



Black Cow image

Make and share this Black Cow recipe from Food.com.

Provided by BLUE ROSE

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

10 ounces root beer
2 scoops vanilla ice cream
1 tablespoon chocolate syrup
1 1/2 ounces whipped cream
maraschino cherry

Steps:

  • Pour root beer over ice cream and chocolate syrup in a large glass. Garnish with whipped cream and maraschino cherry.

Nutrition Facts : Calories 342.1, Fat 10.9, SaturatedFat 6.5, Cholesterol 36.1, Sodium 166.1, Carbohydrate 58.7, Fiber 1, Sugar 51.5, Protein 3.5

COWBOY CAVIAR



Cowboy Caviar image

Black beans absorb other flavors superbly, so try to leave this for at least 20 minutes before serving to allow the different flavors to blend together.

Provided by Ben S.

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Bean Dip Recipes

Time 40m

Yield 8

Number Of Ingredients 10

1 (15.5 ounce) can black beans, drained
1 (15.5 ounce) can black-eyed peas, drained
1 (14.5 ounce) can diced tomatoes, drained
2 cups frozen corn kernels, thawed
½ medium onion, chopped
¼ green bell pepper, finely chopped
½ cup chopped pickled jalapeno peppers
½ teaspoon garlic salt
1 cup Italian salad dressing
¾ cup chopped cilantro

Steps:

  • Mix beans, peas, tomatoes, corn, onion, bell pepper, and jalapeno peppers in a large bowl. Season with garlic salt. Add dressing and cilantro; toss to coat. Refrigerate for 20 minutes or until ready to serve.

Nutrition Facts : Calories 233.4 calories, Carbohydrate 32.3 g, Fat 9.1 g, Fiber 7.8 g, Protein 7.9 g, SaturatedFat 1.5 g, Sodium 1255.3 mg, Sugar 5.5 g

BLACK COW



Black Cow image

This classic ice float is pure nostalgia for the true ice cream parlor lover. Root beer makes the cow black, cola makes her brown.

Provided by Elsa Petersen-Schepelern

Categories     Dessert

Time 5m

Number Of Ingredients 3

1 1/2 tablespoons Hot Chocolate Sauce
About 1 1/4 cups root beer
2 scoops vanilla ice cream

Steps:

  • Drizzle the chocolate sauce or syrup into the bottom of a large ice cream soda or pint glass. Add half of the root beer and mix well with a long spoon.
  • Add 1 scoop of ice cream, then top off the glass with the remaining root beer. Traditionally, the remaining scoop of ice cream is balanced on the rim of the glass-press it down firmly so it doesn't plop into the table or swan dive into the float-although you could just plunk it in the root beer.

Nutrition Facts : ServingSize 1 glass, Calories 494 kcal, Carbohydrate 80 g, Protein 6 g, Fat 17 g, SaturatedFat 10 g, Cholesterol 58 mg, Sodium 243 mg, Fiber 2 g, Sugar 69 g, UnsaturatedFat 6 g

BLACK COW I



Black Cow I image

Categories     Non-Alcoholic     House & Garden     Drink

Yield Serves 1.

Number Of Ingredients 2

8 ounces sarsaparilla
1 or 2 scoops vanilla ice cream

Steps:

  • Pour sarsaparilla in a 14-ounce collins glass, add ice cream and stir.

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