Oven Baked Keto Cheese Chips Recipes
BASIC KETO CHEESE CRISPS
Delicious ketogenic snack.
Provided by pchow98
Categories Appetizers and Snacks Cheese
Time 17m
Yield 4
Number Of Ingredients 1
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
- Arrange Cheddar cheese in 24 small heaps on the prepared baking sheets.
- Bake in the preheated oven until golden brown, about 7 minutes. Cool for 5 to 10 minutes before removing from baking sheets.
Nutrition Facts : Calories 139 calories, Carbohydrate 0.4 g, Cholesterol 36.2 mg, Fat 11.4 g, Protein 8.6 g, SaturatedFat 7.3 g, Sodium 214.2 mg, Sugar 0.2 g
OVEN BAKED KETO CHEESE CHIPS RECIPE
Our Simple and Easy To Make, the Best Homemade Oven Baked Keto Cheese Chips Recipe is done in a few minutes with 1 ingredient only. Those Extra Crunchy Keto Chips are the best invention that is fully Low Carb, Gluten-Free, Grain-Free, and perfect for Diabetics.
Provided by Zuzana
Categories Small bites
Time 20m
Number Of Ingredients 3
Steps:
- Prepare your ingredients. In our case, it is slices of cheddar cheese together with gherkins and olives. Cut both pickles as well as olives into small slices.
- Heat up the Oven to 170 Celsius or 340 Fahrenheit.
- Place slices evenly onto the baking sheet covered with parchment paper.
- Place a few pieces of gherkins and olives onto the cheese slices.
- Place into the oven and bake for approximately 15 minutes until crunchy. Let your slices cool before touching. They will become more crispy as they cool down.
Nutrition Facts : Calories 75 calories, Carbohydrate 0 grams carbohydrates, Fat 6 grams fat, Protein 4 grams protein, ServingSize 1
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