Ozarks Sloppy Joes Recipes

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OZARK SLOPPY JOES



Ozark Sloppy Joes image

Years ago, my family operated a snack boat on Missouri's Lake of the Ozarks. These popular Sloppy Joes were a hit with hungry boaters. -Michele Delanty, Sunrise Beach, Missouri

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 13

1-1/2 pounds ground beef
1 medium green pepper, chopped
1 small onion, chopped
2 teaspoons sugar
1-1/2 teaspoons all-purpose flour
1-1/2 teaspoons Italian seasoning
1/2 teaspoon chili powder
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon cayenne pepper
1 can (8 ounces) tomato sauce
1-1/2 teaspoons Worcestershire sauce
8 hamburger buns, split

Steps:

  • In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. , Stir in the sugar, flour, seasonings, tomato sauce and Worcestershire sauce. Cover and simmer for 10-15 minutes, stirring occasionally. Spoon 1/2 cup onto each bun.

Nutrition Facts : Calories 274 calories, Fat 10g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 479mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 2g fiber), Protein 20g protein. Diabetic Exchanges

SLOPPY JOES



Sloppy Joes image

Provided by Ellie Krieger

Categories     main-dish

Time 30m

Yield 8 servings

Number Of Ingredients 15

1 pound extra-lean ground beef
1 onion, diced
4 cloves garlic, minced
1 jalapeno, minced
1 red pepper, diced
1 can small red beans or pinto beans, preferably low sodium drained and rinsed
1 1/2 cups no-salt-added tomato sauce
2 tablespoons tomato paste
1 tablespoon red wine vinegar
1 tablespoon molasses
1 tablespoon Worcestershire sauce
1 teaspoon mustard powder
3/4 teaspoon salt
Freshly ground black pepper
8 whole-wheat burger buns

Steps:

  • Brown the meat and the onion in a large nonstick skillet over medium-high heat for 5 minutes, breaking up the meat into crumbles as it cooks. Pour the drippings out of the pan and discard. Add the garlic, jalapeno, and red pepper and cook 5 minutes more, stirring occasionally. Stir in the rest of the ingredients, reduce heat to low, and simmer for 5 minutes more. Place a half-cup scoop of the mixture onto each bun and serve.

CLASSIC SLOPPY JOES



Classic Sloppy Joes image

Fun and filling, Sloppy Joes are the perfect solution for a speedy supper before driving the kids to practice or rehearsal. Moist, meaty and satisfying these tasty sandwiches will appeal to the kid in all of us.

Provided by Heinz

Categories     Trusted Brands: Recipes and Tips     Heinzitup.com

Time 25m

Yield 8

Number Of Ingredients 10

1 tablespoon vegetable oil
1 small onion, chopped
⅓ cup chopped green pepper
1 pound lean ground beef
1 ½ cups Heinz Tomato Ketchup
1 tablespoon Heinz Worcestershire Sauce
2 tablespoons brown sugar
¼ teaspoon salt
¼ teaspoon pepper
8 sandwich buns

Steps:

  • Heat oil in a large frying pan set over medium-high heat. Saute onions and green pepper for 5 minutes.
  • Add beef to the pan. Cook, stirring until browned, about 5 to 10 minutes. Drain off fat.
  • Stir in ketchup, Worcestershire sauce, sugar, salt and pepper. Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened. Serve on sandwich buns.

Nutrition Facts : Calories 336 calories, Carbohydrate 46.4 g, Cholesterol 39.5 mg, Fat 10.8 g, Fiber 1.4 g, Protein 15.7 g, SaturatedFat 3.5 g, Sodium 1087.5 mg, Sugar 3.8 g

OZARK SLOPPY JOES



Ozark Sloppy Joes image

Make and share this Ozark Sloppy Joes recipe from Food.com.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 30m

Yield 8 sloppy Joes, 8 serving(s)

Number Of Ingredients 13

1 1/2 lbs lean ground beef
1 medium green pepper, chopped
1 small onion, chopped
2 teaspoons sugar
1 1/2 teaspoons all-purpose flour
1 1/2 teaspoons italian seasoning
1/2 teaspoon chili powder
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon cayenne pepper
1 (8 ounce) can tomato sauce
1 1/2 teaspoons Worcestershire sauce
8 hamburger buns, split

Steps:

  • In large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain.
  • Stir in the sugar, flour, seasonings, tomato sauce and Worcestershire sauce.
  • Cover and simmer for 10-15 minutes, stirring occasionally.
  • Spoon 1/2 cup onto each bun.

Nutrition Facts : Calories 290.5, Fat 10.5, SaturatedFat 4, Cholesterol 55.3, Sodium 498.6, Carbohydrate 26.1, Fiber 1.8, Sugar 5.8, Protein 21.8

SLOPPY JOES



Sloppy Joes image

This is a recipe of my mother's that we always wanted for parties. It is shredded meat in sauce. Actually, we know it by the name Beef Barbecue, but I think barbecue means different things depending on where you're from.

Provided by mianbao

Categories     Lunch/Snacks

Time 5h20m

Yield 10-12 serving(s)

Number Of Ingredients 14

3 lbs beef chuck
2 medium onions
1 large green pepper
4 tablespoons butter
1/2 cup brown sugar
1 (6 ounce) can tomato paste
1 1/2 teaspoons salt
1/3 cup prepared mustard
2 tablespoons Worcestershire sauce
1 teaspoon Tabasco sauce
1/2 teaspoon pepper
1/2 teaspoon red pepper
3/4 cup catsup
hamburger bun

Steps:

  • Simmer meat several hours until it falls apart when pierced with a fork; then remove meat from liquid and shred with a fork (liquid may be used as stock in other recipes).
  • Combine onions, green pepper, butter, brown sugar, tomato paste and salt, and simmer 15 minutes,or until tender.
  • Add mustard, Worcestershire sauce, Tabasco, pepper, red pepper and catsup, and simmer 5 more minutes.
  • Combine sauce with meat.
  • Serve hot on hamburger buns to make sloppy joes.
  • Note: It is also possible to use ground beef.
  • Brown in frying pan; remove as much fat as possible, and stir in sauce.

Nutrition Facts : Calories 481.4, Fat 31.7, SaturatedFat 13.8, Cholesterol 106.1, Sodium 932.8, Carbohydrate 22.8, Fiber 1.7, Sugar 18.7, Protein 26.8

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