Pancake Sausage Bites Recipes

PANCAKE SAUSAGE BITES

Steps:

• Preheat oven to 350° F and line a muffin pan with 8 liners.
• Form the sausage into little balls and cook over medium high heat until cooked through.
• In a medium size bowl whisk together the coconut milk, coconut oil, maple syrup, vanilla, apple cider vinegar, and eggs.
• In a large bowl whisk together the dry ingredients. Pour the wet ingredients into the dry while whisking to incorporate.
• Place a piece of sausage in the bottom of each muffin cup and pour the batter of the sausage. Bake for 15-20 minutes until a toothpick comes out clean.

SAUSAGE PANCAKE BITES

Steps:

• Preheat the oven to 350° and have ready both a rimmed sheet pan lined with nonstick aluminum foil and a well-greased, 24-cup mini muffin tin.
• Place sausage links on a rimmed sheet pan and rub with oil. Bake for 7 minutes. Pull out the pan, give a gentle shake to move the sausages a bit, and return to the oven for an additional 7 minutes. Remove from the heat and allow to cool slightly.
• Increase the oven temperature to 400°.
• While the sausages are cooling, make the pancake batter, in a medium-sized mixing bowl, whisk together flour, sugar, baking powder, and salt.
• In a large mixing bowl, whisk the eggs until foamy. Whisk in the milk and butter. Add the dry ingredients and stir until combined. Do not over-stir. Set aside.
• Fill mini muffin tins about 2/3's of the way full. Cut the breakfast sausage links into thirds, and insert a piece in the center of each muffin cavity. You will have leftover sausage.
• Bake at 400° for 12-14 minutes, or until puffed and golden.
• Remove from the heat and allow to cool slightly. Serve with maple syrup and enjoy.

PANCAKE SAUSAGE BITES

Steps:

• Preheat oven to 350F. Grease a 12 cup muffin tin
• Mix pancake mix, egg and milk in a large bowl with a whisk. Until mixed well.
• Pour batter about 1/2 full into each muffin hole. Slice the each sausage link into halves or thirds and place the equivilant of 1 sausage in each hole.
• Bake for approximately 15 minutes until knife inserted comes out clean.

SAUSAGE PANCAKES

Steps:

• In a large bowl, combine the flour, baking powder, salt and baking soda. In another bowl, beat the eggs, milk and oil. Stir into dry ingredients just until moistened. Fold in sausage. , Pour batter by 1/4 cupfuls onto a lightly greased hot griddle;, turn when bubbles form on top. Cook until second side is golden brown. Serve with syrup. ,

PANCAKE SAUSAGE BITES RECIPE - (4.5/5)

Steps:

• Place about 2″ oil in a sauce pan and heat Place the sausage patties in a medium bowl Break them up so they are no longer formed Form into small balls (I made 18) Place the sausage balls in a large skillet over medium heat and cook for about 15 minutes, turning often Remove and drain on a plate lined with paper towels In a medium bowl, mix together the bisquick ,sugar and cinnamon Whisk in the vanilla, egg and milk until smooth Pick up each cooked sausage ball with a toothpick and dip into the batter, completely covering the sausage with batter Carefully lower them into the oil and fry for about 1- 1½ minutes or until golden brown Remove and drain on a paper towel lined plate Maple Dipping Sauce Pour the maple syrup into a small bowl and add the butter Microwave for about 45 seconds Remove and stir to incorporate the syrup and butter Add the heavy whipping cream and stir