Paneer Capsicum Tikka Masala Recipes

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PANEER TIKKA MASALA



Paneer Tikka Masala image

Paneer tikka masala. It goes well with naan or basmati rice.

Provided by BeeSkillz

Categories     World Cuisine Recipes     Asian     Indian

Time 55m

Yield 6

Number Of Ingredients 15

¼ cup butter
1 pound paneer, cut into 1/2-inch cubes
2 onions, finely chopped
1 green bell pepper, chopped
2 jalapeno peppers, chopped
1 tablespoon ground cashews
1 teaspoon garlic paste
1 teaspoon ginger paste
1 teaspoon cayenne pepper
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon garam masala
1 (16 ounce) can tomato sauce
1 pint half-and-half
1 teaspoon salt, or to taste

Steps:

  • Melt butter in a skillet over medium heat; cook and stir paneer until golden, about 5 minutes. Add onions, green bell pepper, jalapeno peppers, cashews, garlic paste, ginger paste, cayenne pepper, cumin, coriander, and garam masala to paneer; cook and stir until fragrant and evenly coated, about 1 minute.
  • Mix tomato sauce, half-and-half, and salt into paneer mixture; simmer until thickened, about 30 minutes.

Nutrition Facts : Calories 322.5 calories, Carbohydrate 16.5 g, Cholesterol 66.2 mg, Fat 23 g, Fiber 2.7 g, Protein 14.4 g, SaturatedFat 13.9 g, Sodium 1224.8 mg, Sugar 5.7 g

PANEER CAPSICUM TIKKA MASALA



Paneer Capsicum Tikka Masala image

Make and share this Paneer Capsicum Tikka Masala recipe from Food.com.

Provided by Vasuishere

Categories     Indian

Time 40m

Yield 6 serving(s)

Number Of Ingredients 18

1/2 teaspoon cumin seed
1/2 cinnamon
1/2 teaspoon red chili powder
1/2 teaspoon turmeric
1/4 teaspoon amchur powder
2 cloves
2 cardamom
1 big red onion
1/2 bunch cilantro
5 green chilies
1 garlic
1 piece ginger
1 cup cottage cheese, boiled and diced
3 small green capsicum, diced
2 teaspoons oil
2 teaspoons cashews
2 teaspoons peanuts
2 teaspoons unsalted butter

Steps:

  • Fry cumin seeds, cloves, cardomen, cinnamon, green chili, garlic, ginger.
  • Fry onion, cashews, peanuts.
  • Add butter and keep frying.
  • Add cilantro diced.
  • Grind the onion mixture.
  • Fry capsicum and add onion mixture.
  • Add chilli powder, turmeric and amchur powder.
  • Let all boil and add cottage cheese at the end.

Nutrition Facts : Calories 123.3, Fat 5.8, SaturatedFat 1.9, Cholesterol 9.3, Sodium 145.6, Carbohydrate 13.1, Fiber 2.2, Sugar 5.1, Protein 6.6

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