Papa Johns Pizza Sauce Recipes
PAPA JOHN'S PIZZA SAUCE
Make and share this Papa John's Pizza Sauce recipe from Food.com.
Provided by MANDAMILLS
Categories Sauces
Time 23m
Yield 1 cup
Number Of Ingredients 10
Steps:
- Combine ingredients in a small saucepan over medium heat.
- Bring to a boil.
- Reduce heat and simmer for 15 to 20 minutes.
PAPA BUDS PIZZA SAUCE
This is the recipe that Papa Bud gave to our High School Home Ec. teacher. Papa Bud's is a local Pizza shop in my home town. The pizza place is still running and serving yummy pizzas. This is the only pizza sauce I really like to use. I can't believe it has been 20 years since I got this recipe =) Enjoy
Provided by Candle Lover
Categories Low Protein
Time 5m
Yield 2 cups, 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together and use on your pizza dough.
- this does make a large amount of sauce but freezes well.
Nutrition Facts : Calories 84.5, Fat 0.4, SaturatedFat 0.1, Sodium 693.1, Carbohydrate 19.7, Fiber 3.8, Sugar 12.8, Protein 4
COPYCAT PAPA JOHN'S PIZZA RECIPE
I found a copycat recipe and knew we had to give it a whirl. It was so delicious and the sauce was amazing!
Provided by Contributor
Categories Main Course
Time 55m
Number Of Ingredients 16
Steps:
- Preheat oven to 450 degrees. In a large bowl, combine flour, sugar, undissolved yeast, and salt. Gradually add water and oil to mixture. Blend at low speed until moistened, then beat for 2 minutes at medium speed until dough pulls away from sides of the bowl. On a lightly floured surface, knead until dough is smooth and elastic. Cover loosely with plastic wrap and let rest in a warm place for 15 minutes. Press out dough onto 3 pizza pans. Poke the dough randomly with a fork. Let rise again in a warm place for 10-15 minutes. Brush crusts lightly with oil and bake them for 5 minutes. Remove from oven and top as desired. Bake for 4-5 more minutes or until the crust is golden brown.
Nutrition Facts : Calories 1754 kcal, Carbohydrate 310 g, Protein 48 g, Fat 38 g, SaturatedFat 24 g, Sodium 1816 mg, Fiber 20 g, Sugar 37 g, ServingSize 1 serving
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