Parma Ham And Cheddar Salad Recipes

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HAM AND SHELL SALAD



Ham and Shell Salad image

A variation from the traditional macaroni or pasta salad.

Provided by ramblinrose

Categories     Salad     100+ Pasta Salad Recipes

Time 1h20m

Yield 6

Number Of Ingredients 10

1 (8 ounce) package medium pasta shells
1 (10 ounce) package frozen peas, thawed
¼ pound deli ham, diced
1 cup diced Cheddar cheese
¼ cup chopped onion
3 tablespoons mayonnaise
2 tablespoons vegetable oil
1 tablespoon lemon juice
½ teaspoon salt
¼ teaspoon pepper

Steps:

  • Fill a pot with lightly-salted water and bring to a boil. Stir in the shell pasta and cook until the pasta is tender but firm to the bite, about 11 minutes; drain.
  • Stir the peas, ham, Cheddar cheese, onion, mayonnaise, vegetable oil, lemon juice, salt, and pepper in a large bowl; add the cooked pasta and stir to coat. Cover and refrigerate 1 hour, or until completely chilled, before serving.

Nutrition Facts : Calories 364.9 calories, Carbohydrate 33.4 g, Cholesterol 36.5 mg, Fat 19.6 g, Fiber 5 g, Protein 16.2 g, SaturatedFat 6.9 g, Sodium 672.4 mg, Sugar 3.8 g

HAM AND CHEDDAR MACARONI SALAD



Ham and Cheddar Macaroni Salad image

I made this on a Sunday to keep in the fridge for DH to grab for dinner during the week because it was too hot to cook! He loved it and ate the whole big bowl! Its more of a main dish pasta salad. Try it I think you'll like it!

Provided by Little Bee

Categories     Ham

Time 28m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb boiled ham (thick sliced) or 1/2 lb baked ham (thick sliced)
1/2 cup cheddar cheese, diced
2 cups cooked elbow macaroni (I cook it al dente)
1 cup chopped celery
1 small onion, chopped
1/2 cup dill pickle, chopped
1/4 cup mayonnaise
1/4 cup Miracle Whip
2 teaspoons prepared mustard
salt and pepper

Steps:

  • Dice ham into 1/2-inch cubes.
  • Combine ham and cheese with macaroni, celery, onion and pickle.
  • Mix mayonnaise and mustard,Salt and pepper to taste.
  • Then stir into macaroni mixture, mixing well.
  • Chill well until ready to serve, several hours for maximum flavor.

Nutrition Facts : Calories 223.8, Fat 10.3, SaturatedFat 3.4, Cholesterol 33, Sodium 863.2, Carbohydrate 20.8, Fiber 1.5, Sugar 3.1, Protein 11.9

PARMA HAM AND CHEDDAR SALAD



Parma Ham and Cheddar Salad image

Something that got thrown together, for a quick lunch in a hurry. The saltiness from the Parma ham reflects the taste of the mild cheddar. Cheap and cheerful-ideal for a hot summer day.

Provided by EliteTwig

Categories     Lunch/Snacks

Time 6m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 4

50 g parma ham
30 g mild cheddar cheese
50 g gem lettuce
10 ml canola oil

Steps:

  • Remove the fat from the Parma ham and thinly slice.
  • Cube the Cheddar (1cm or so).
  • Wash the lettuce and separate the leaves. Tear the leaves do not cut.
  • Mix all together in a bowl and drizzle oil and serve.

Nutrition Facts : Calories 198.2, Fat 18.7, SaturatedFat 7, Cholesterol 31.6, Sodium 186.6, Carbohydrate 0.4, Sugar 0.2, Protein 7.5

ITALIAN HAM AND CHEESE SALAD



Italian Ham and Cheese Salad image

I came up with this recipe when I was asked to prepare a main-dish salad for a ladies group on a limited budget. Everyone agreed it tasted like a million bucks!

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8-10 servings.

Number Of Ingredients 12

1 package (12 ounces) spiral pasta, cooked, drained and cooled
1-1/2 cups cubed fully cooked ham
1 cup cubed cheddar cheese
1 medium green pepper, diced
1 cup diced red onion
1 can (2-1/4 ounces) sliced ripe olives, drained
3/4 cup creamy Italian salad dressing
1/2 cup ranch salad dressing
1/2 teaspoon dried basil
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon salt

Steps:

  • In a large bowl, combine the first six ingredients. Combine remaining ingredients and pour over salad; toss to coat.

Nutrition Facts :

HAM & CHEDDAR CHOPPED SALAD



Ham & Cheddar Chopped Salad image

Ham and cheese...best combination ever. These ingredients always create a winning taste and texture combo in this easy-to-make chopped salad.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 6

1 cup tightly packed torn mixed salad greens, chopped
2 slices OSCAR MAYER Smoked Ham, chopped
1/4 cup frozen corn, thawed
1/4 cup grape tomatoes, chopped
2 Tbsp. KRAFT Lite Zesty Italian Dressing
2 Tbsp. KRAFT Natural 2% Milk Colby & Monterey Jack Cheese Crumbles

Steps:

  • Combine first 5 ingredients.
  • Spoon onto plate.
  • Top with cheese.

Nutrition Facts : Calories 150, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 970 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 13 g

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