KISS ME COOKIES - DOG COOKIES HOMEMADE RECIPE - (4.5/5)
Provided by MJH
Number Of Ingredients 7
Steps:
- Preheat oven to 300° F. In a large bowl, whisk together all the dry ingredients. In a smaller bowl, beat the eggs lightly. Add water and peanut butter. Gently combine the wet ingredients to the dry ingredients. Knead with your hands until you have a smooth ball of dough. Can be mixed in Kitchen Aid mixer for faster results. Take a rolling pin and flatten out the dough. Use a cookie cutter to cut out fun shapes. If you're feeling lazy, just leave the dough as is, and bake it like one whole cookie. You can always break them up after they're cooked. Make sure you're using a non-stick baking sheet or spray it with PAM. Bake for 30 minutes, or until golden. If you want the dog treats to be softer, take them out 10 minutes earlier.
PARSLEY KISSES - HOMEMADE DOG COOKIES
Parsley is a palate cleanser, hence no more doggie breath! Well, no guarantees but dogs love parsley, in case you don't know. Just look at what they did to my herb garden - well - that's another story. Parsley is high in vitamins A & C and can aid in digestion. They smell really good when cooking, but they are strictly for Fido or Fifi.
Provided by threeovens
Categories Healthy
Time 30m
Yield 40 cookies, 40 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Whisk together the flour, wheat germ, and parsley.
- Add in the water and applesauce and mix well; add the egg and mix well.
- Knead some of the dough in your hands, then flatten on a work surface until about 1/4-inch thick; use a small biscuit cutter or other cookie cutter to cut neat shapes.
- Repeat with remaining dough.
- Place cookies on a cookie sheet and bake for about 15 minutes (bottoms will be just starting to brown), then shut oven off and let rest in oven for 2 hours.
- Will last 3 weeks refrigerated or 4 months frozen.
Nutrition Facts : Calories 28.8, Fat 0.4, SaturatedFat 0.1, Cholesterol 4.7, Sodium 3, Carbohydrate 5.4, Fiber 0.9, Protein 1.3
BEST FRIEND DOGGIE BISCUITS
This is a dog biscuit recipe my Pembroke Corgi loves to eat again and again! For more fun, use cookie cutters with shapes like cats, fire hydrants, shoes, or bones.
Provided by Allie G.
Categories Everyday Cooking More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease 1 cookie sheet.
- In a large bowl, combine cornmeal, flour, and salt. In a separate bowl, beat the egg together with the oil. Stir in the chicken broth and parsley. Gradually add the egg mixture to the flour mixture, stirring to combine and make a soft dough. Working on a lightly floured surface, lightly knead dough. Roll out to a thickness of 1/2 inch. Cut into desired shapes with cookie cutters. Place cookies one inch apart on the prepared cookie sheet.
- Bake in preheated oven for 15 minutes or until firm.
Nutrition Facts : Calories 149.2 calories, Carbohydrate 25.1 g, Cholesterol 0.3 mg, Fat 3.8 g, Fiber 1 g, Protein 3 g, SaturatedFat 0.6 g, Sodium 243.6 mg, Sugar 0.3 g
HOMEMADE DOG COOKIES
Theese dog cookies will definatly please your furry friend. And the good thing is; your guaranteed that only good things from your own kitchen went into them!
Provided by Chouny
Categories High In...
Time 50m
Yield 20 cookies
Number Of Ingredients 7
Steps:
- Place all ingredients in food processor, mix until a ball forms. (if you use cooked liver or chicken, reduce amount of water).
- Roll dow on lightly floured surface to about 1/2" thick.
- Cut out the shapes your prefer, or using a cookie cutter.
- Place 1" apart onto ungreased cookie sheets.
- Cook 40 minutes in preheated oven at 350F and let cookies cool in closed oven.
Nutrition Facts : Calories 53.3, Fat 2.3, SaturatedFat 1.2, Cholesterol 26.4, Sodium 188.4, Carbohydrate 5.2, Fiber 0.7, Sugar 0.1, Protein 3.4
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