Pastrami Cheese Burgers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PASTRAMI BURGER



Pastrami Burger image

The pastrami burger is a Utah staple, but it originated in California in the 1950s when Jewish locals started adding deli meat to burgers. Chef James Katsanevas served a version in Anaheim in the early '70s, and a decade later his family opened Crown Burgers in Salt Lake City with a pastrami burger on the menu. It's topped with Thousand Island dressing, better known in Utah as fry sauce.

Provided by Food Network Kitchen

Categories     main-dish

Time 25m

Yield 4 pastrami burgers

Number Of Ingredients 7

1 pound ground beef
Kosher salt and freshly ground pepper
2 tablespoons vegetable oil
4 slices American cheese
12 ounces thinly sliced pastrami
4 seeded hamburger buns, split and toasted
Shredded iceberg lettuce, thinly sliced onions and tomatoes, and Thousand Island dressing, for topping

Steps:

  • Form the beef into four 4-inch-wide patties (1/2 to 3/4 inch thick); season with salt and pepper.
  • Heat the vegetable oil in a large skillet over medium-high heat. Add the burgers and cook until browned, 2 to 3 minutes. Flip and cook 1 minute, then top each burger with a slice of cheese and one-quarter of the pastrami. Cover and cook until the cheese melts and the pastrami is hot, about 2 more minutes for medium.
  • Serve the burgers on the buns with lettuce, onions, tomatoes and Thousand Island dressing.

PASTRAMI CHEESE BURGERS



Pastrami Cheese Burgers image

Make and share this Pastrami Cheese Burgers recipe from Food.com.

Provided by weekend cooker

Categories     Cheese

Time 25m

Yield 4 hamburgers, 4 serving(s)

Number Of Ingredients 15

1 3/4 lbs ground chuck
1 egg (optional)
2 teaspoons Worcestershire sauce
4 hamburger buns
4 slices pastrami
4 slices mozzarella cheese
1/2 teaspoon salt
1/4 teaspoon pepper
mustard (optional)
ketchup (optional)
mayonnaise (optional)
4 lettuce leaves
4 tomatoes, slices
4 onions, slices
4 pickles, slices

Steps:

  • Mix ground chuck with egg, worcestershire sauce, salt, and pepper.
  • Form into 4 patties about 1/2 inch thick.
  • Cook on grill for 5-6 minutes each side, or in a skillet for 4-5 minutes.
  • Toast 4 buns, and add pastrami and cheese.
  • Top with condiments, and serve.

PASTRAMI BURGER



Pastrami Burger image

Provided by Guy Fieri

Time 45m

Yield 4 servings

Number Of Ingredients 13

1/2 stick (1/4 cup) unsalted butter
2 cloves garlic, minced
Kosher salt and freshly ground pepper
1/4 cup canola oil
1 sweet onion, thinly sliced
12 ounces good-quality pastrami, sliced
2 pounds ground beef (80-20 blend)
8 slices muenster cheese
4 soft brioche hamburger buns, split
2 kosher dill pickles, thinly sliced
8 Boston lettuce leaves (about 1 small lettuce head)
2 heirloom tomatoes, thinly sliced
Caraway coleslaw

Steps:

  • Start a wood campfire and wait until the flames die down and the coals glow red with white ash. Lower a grilling grate so that it sits above the coals and you have nice, even medium heat.
  • Place the butter and garlic in a large cast-iron skillet and set over the fire (or on a stovetop over medium heat). As the butter melts, the garlic will infuse the butter and become fragrant. Stir well and season with salt and pepper; transfer the garlic butter to a small bowl and set aside to cool.
  • Place the same skillet back over medium heat to warm up. Add enough canola oil to coat the skillet, about 2 tablespoons, then add the onion. Cook over medium heat, stirring, until the onion caramelizes, 10 to 15 minutes. Season with salt and cook until soft and evenly brown, about 3 more minutes. Transfer the onion to a plate and set aside.
  • Raise the heat level to medium high by moving the skillet so it's directly over the coals, or lower the grate so it's closer to the coals. Add enough canola oil to coat the skillet, about 2 tablespoons. Add the pastrami and cook, turning a few times, until crisp, 7 to 8 minutes. Remove the pastrami and set aside, leaving any accumulated juices in the skillet.
  • Divide the ground beef into 4 portions and form into 4 tight balls. Sprinkle them all over with salt and pepper. Place the hamburger balls in the skillet and sear 30 to 40 seconds, then use a strong flat metal spatula to flatten them. Continue to press with the spatula and cook until the burgers develop a crust on the bottom, about 2 1/2 minutes. Flip and cook to develop a crust on the second side, 1 minute. Use a spoon to baste the burgers with the pastrami fat in the pan.
  • Top each burger with 2 slices cheese. Pour 1 tablespoon water into the skillet and cover with a lid, aluminum foil or another pan to seal in the steam (this will help melt the cheese). Leave covered 30 to 40 seconds, until the cheese has melted, then remove the lid. When the burgers are at the desired point of doneness and the cheese is melted, top each with a pile of crispy pastrami, then set the burgers aside.
  • Brush the cut sides of the buns lightly with the garlic butter. Toast the buns directly on the grill over the campfire until golden and crisp around the edges, 15 to 20 seconds. Flip and lightly toast the outside of the buns, another 15 seconds.
  • Assemble each burger by layering the bottom half of each bun with pickle slices and caramelized onion, then a pastrami-burger patty. Top each with lettuce, tomatoes and the top half of the bun. Serve with caraway coleslaw.
  • Photograph from "Guy on Fire: 130 Recipes for Adventures in Outdoor Cooking"

More about "pastrami cheese burgers recipes"

PASTRAMI CHEESE BURGER WITH SMACK SAUCE - BLACKSTONE …
pastrami-cheese-burger-with-smack-sauce-blackstone image
Cook for 3-4 minutes, tossing often. Add some of the cooked pastrami over each burger patty and then add a slice of cheese. Cover with a basting dome to …
From blackstoneproducts.com
Estimated Reading Time 50 secs

PASTRAMI BURGERS WITH KILLER BURGER SAUCE – JAMIE …
pastrami-burgers-with-killer-burger-sauce-jamie image
2016-08-15 Heat a large, deep skillet up over medium high heat. Add the butter and oil and allow them to get nice and hot. Be careful not to let the butter become brown and burn. You just want he butter to melt and …
From jamiecooksitup.net

THE ULTIMA PASTRAMI BURGER RECIPE | COOKING CHANNEL
the-ultima-pastrami-burger-recipe-cooking-channel image
For the ultima pastrami burger: Place the beef patties in the cooled brine and allow to sit in the refrigerator overnight. Remove the beef patties from the brine and discard the brine. Rinse and pat dry the patties. Mix together the …
From cookingchanneltv.com

ROCKY MOUNTAIN PASTRAMI BURGER : RECIPES - COOKING …
rocky-mountain-pastrami-burger-recipes-cooking image
Heat a griddle pan over high heat. Add the pastrami and cook until browned and crisp on both sides, 3 to 4 minutes. Transfer to a paper towel-lined plate. Next, add the burger patties and cook until browned on each side, about 4 minutes …
From cookingchanneltv.com

PASTRAMI BURGER – CUISINE RECIPES
pastrami-burger-cuisine image
Directions. Wash and clean all ingredients. Mix ground chuck with egg, worcestershire sauce, salt, and pepper. Form into 4 patties about 1/2 inch thick.
From cuisine.recipes

GRILLED PASTRAMI BACON CHEESEBURGER RECIPE :: THE …
grilled-pastrami-bacon-cheeseburger-recipe-the image
2020-10-15 Lay bacon slices on grilling grate above cool area of grill. Cover grill and cook until bacon begins to shrink in size and develop pools of fat, about 5 minutes. Flip bacon slices over, cover, and continue to cook until …
From meatwave.com

PASTRAMI, SMOKED MAC AND CHEESE BURGER | BAKERS …
pastrami-smoked-mac-and-cheese-burger-bakers image
Once the bun is toasted, remove it from the griddle; set aside. Place the pastrami on the griddle and sear. Flip the patty sprinkle with kosher salt and cook to desired doneness. Place the cheese on top and melt. Remove from heat and …
From bakersroyale.com

PASTRAMI REUBEN BURGER - MANBEYONDTHECAVE.COM
pastrami-reuben-burger-manbeyondthecavecom image
Form the ground beef into 4 equal patties, about an inch thick. Season the patties with salt and pepper a little lighter than you normally would, as the pastrami will be plenty salty. Grill the burgers on one side until a nice crust develops, about …
From manbeyondthecave.com

PASTRAMI BURGERS RECIPE - THE SPRUCE EATS
pastrami-burgers-recipe-the-spruce-eats image
2022-01-10 Preheat grill for medium-high heat. In large bowl, combine ground beef, minced garlic, salt, and pepper. Form into 4 equal-sized patties and place onto a parchment-lined baking sheet. This will make it easier to …
From thespruceeats.com

MARC MURPHY'S CHICKEN PASTRAMI BURGER | RECIPE
marc-murphys-chicken-pastrami-burger image
In a bowl, whisk together the vinegar, sugar, 2/3 cup water and 1 teaspoon salt until dissolved. Pack the sliced onion into a 1-pint jar; top with vinegar mixture. Let sit at room temperature about 1 hour. Measure out 1/2 cup …
From rachaelrayshow.com

10 BEST PASTRAMI SANDWICH WITH CHEESE RECIPES | YUMMLY
10-best-pastrami-sandwich-with-cheese-recipes-yummly image
2022-07-05 swiss cheese, sandwich buns, beef broth, pastrami, worcestershire sauce and 2 more “Caprichosa” Salad Madeleine Cocina lemon, olive oil, pesto, artichoke hearts, pastrami, string cheese and 5 more
From yummly.com

7 PASTRAMI RECIPES THAT PUT YOUR DELI MEAT TO WORK
7-pastrami-recipes-that-put-your-deli-meat-to-work image
2019-02-27 Ultimate Pastrami Sandwiches. This peerless pastrami sandwich was adapted from a menu favorite at Primanti Bros. Restaurant in Pittsburgh. We took the basic ingredients—grilled cold cuts, cheese, fried potatoes and …
From tasteofhome.com

PASTRAMI CHEESEBURGERS – PRINCIPAL CHEF
2016-12-03 I'm not going to do that. But I'm still a fan, and we will go there one day, have this burger and meet his son who's now running the place. In the meantime, it's a good day when pastrami cheeseburgers are happening in my house. One of the keys to recipes is the amount of mustard you put on the bottom bun of each burger. It's a lot! But when I ...
From principalchef.com
Cuisine Comfort Foods
Total Time 1 hr
Category Cooking For a Crowd

BEST CHEESE FOR PASTRAMI : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans ... Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian Best Bean Recipes Vegetarian Sweet Potato Stew Recipe Vegetarian Instant Pot Bean Recipes Vegetarian Vegetarian …
From recipeschoice.com

PASTRAMI AND CHEESE RECIPES ALL YOU NEED IS FOOD
Steps: Mix ground chuck with egg, worcestershire sauce, salt, and pepper. Form into 4 patties about 1/2 inch thick. Cook on grill for 5-6 minutes each side, or in …
From stevehacks.com

CULTURE: THE WORD ON CHEESE
2018-04-20 The pastrami burger came to the Crown franchise in the 1970’s when another Katsanevas brother brought it back from L.A., where a Turkish-American taught him the recipe. Today, there are seven Crown Burger locations across Utah, all owned by different family members, and all serving the famous pastrami burger.
From culturecheesemag.com

PASTRAMI ON BURGERS - COOKEATSHARE
Recipes / Pastrami on burgers (1000+) The Cajun Burger. 2440 views. Cajun Rub & Seasoning, sprinkled generously on burgers and shrimp, Sliced onion, Secret. Quinoa Burgers. 496 views . bits that you’ll find on burgers cooked on the grill. The resulting crunchy outside. Tortilla Pinwheels. 644 views. slices of pastrami on each regular size tortilla ( 3 slices of …
From cookeatshare.com

PASTRAMI BURGER - CRANKY COOK
Pastrami (Turkish: pastırma, Romanian: pastramă, Bulgarian: пастърма) is a meat product usually made from beef, and sometimes from pork, mutton, or turkey. The raw meat is brined , partially dried, seasoned with herbs and spices, then smoked and steamed.
From crankycook.xyz

PASTRAMI BURGER RECIPE | PASTRAMI, BURGER, BURGER RECIPES
Nov 8, 2021 - What do you get when you cross a pastrami sandwich with your favorite burger? Watch and see as Chef Gavin combines two of his favorite sandwiches into. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. …
From pinterest.com

SMOKED PASTRAMI BURGERS RECIPE - EASY RECIPES
To do it all the way from scratch there are several time consuming steps: Cure the beef. Soak it to desalinate. Rub. Smoke. Serve or Steam it and serve. The smoked whole pastrami can be refrigerated for up to 2 weeks. Notes Curing salts (including pink salt, Prague powder and Morton Tender Quick) are a […]
From recipegoulash.cc

PASTRAMI CHEESEBURGERS (30-MINUTE SUPPER) - BAKED IN AZ
2016-05-24 Remove the skillet from the heat and separate the pastrami/sauerkraut mixture in to 4 sections (still int he skillet), then top with the cheese. Cover and let it melt. While it is melting, spread the mayo mixture on the roll tops and bottoms. Transfer burgers to roll bottoms. Top each burger with 1 portion of the pastrami mixture. Place roll ...
From bakedinaz.com

SMOKED PASTRAMI BURGER | OKLAHOMA JOE'S®
Cook until the internal temperature reaches between 150°F and 165°F, about 30 to 45 minutes. 4. Top each burger patty with 3 to 4 slices of pastrami and a slice of cheese during the last 2 minutes of cooking. 5. Preheat your grill to 450°F. 6. Place burger buns on the grill grates, cut side down and grill for 10 seconds. 7.
From oklahomajoes.com

BURGER RECIPES: PASTRAMI BURGER /W CABERNET SAUVIGNON
Flip patties and cook for 4 minutes. Add one slice of Gruyere cheese to each patty and close lid to melt cheese for an additional 1-2 minutes. Remove cooked patties to a plate. Spread one tablespoon of Spicy Brown Aioli on the bottom half of each roll. Top with a cheesy, pastrami hamburger patty and 1/6 of the crisp, cool coleslaw. Place the ...
From burgerbase.com

GROUND BEEF DELI PASTRAMI BURGER - CERTIFIED ANGUS BEEF
Form ground beef into 4 (6-ounce) patties, season with salt and pepper; refrigerate. In large cast iron skillet, melt butter and toast the buns over medium heat; set aside. In medium mixing bowl whisk together mayonnaise, vinegar, sugar and celery salt. Stir in shredded coleslaw mix; set aside. Heat cast iron to medium high, add 2 burgers and 2 ...
From certifiedangusbeef.com

11 CHEESES THAT GO WELL WITH PASTRAMI - HAPPY MUNCHER
10. Camembert. Camembert is French in origin and has been around since the 18th century. It is made from cow’s milk and has an ivory-colored interior with a downy white surface that resembles that of Brie. This pungent French cheese has an earthy flavor and pairs well with other strong flavors like pastrami. 11.
From happymuncher.com

PASTRAMI BURGER RECIPE - GREATCOOKINGTIPS.COM
2021-11-08 The Pastrami Burger is loaded with beef, cheese and oh, so much more! Get the recipe for a beef Pastrami Burger: . INGREDIENTS: 1 1/2 pounds Certified Angus Beef ® ground beef 80% lean. 1 teaspoon coarse kosher salt. 1/2 teaspoon fresh cracked pepper. 2 tablespoons butter. 4 hamburger buns. 1/4 cup mayonnaise.
From greatcookingtips.com

PASTRAMI BURGERS RECIPE
Nhoroondo yacho ndeyekuti burger iyi yakaumbwa muUttah. Chii chaigona kuva nani kupfuura burger yakaoma, yakasvibirirwa nemafuta echinyakare echekare, Swiss cheese, uye sauce inonaka. Kana iwe usina kutora pastrami burger, inguva yekuita! Zvamunoda . 1 pound pasi nyuchi ; 1/2 pound yakasanganiswa pastrami ; 4 slices Swiss cheese
From sn.hiloved.com

SMOKED PASTRAMI BURGERS RECIPE | TRAEGER GRILLS
This pastrami sandwich recipe is a great meal that tastes tangy and delicious. Our brined pastrami recipe has a flavorful layer of smoke that makes pastrami burgers savory and down-right meaty. We use cookies to ensure that we give you the best experience on our website. For details please review the terms of the ...
From traeger.com

PASTRAMI BURGER | RECIPE | PASTRAMI, BURGER, FOOD
Jul 15, 2021 - Pile on all the goods. This Pastrami Burger weighs in at almost a pound with a 1/2 lb patty and an additional 1/4 lb of peppery Chop Shop Pastrami slices. Don't you dare skip past the swiss, rye and mustard combo or that horseradish that will kick you in the nose! This burger is way to good to keep talking about, let'
From pinterest.ca

GARLIC PASTRAMI BURGERS - DERRICK RICHES
2020-01-10 Form into 4 equal-sized patties. Place onto the grill and cook for 5 minutes per side, or until the internal temperature reaches 165 degrees F. During the last few minutes, top each burger with swiss cheese and 1/4 of the pastrami. Close the lid for 1-2 minutes and allow the cheese to melt and pastrami to warm through.
From derrickriches.com

SAUERKRAUT PASTRAMI BURGER RECIPE - FOOD HOUSE
Arrange the pastrami on top, followed by the cheese, sauerkraut, and dill pickle slices. Pastrami Burger Recipe by Wicked Good Burgers Cookbook. BURGER 1) Season burger with salt and pepper. 2) Sear burgers in a pan over high heat on both sides. 3) In a separate pan over high heat, add sauerkraut and pastrami until hot all the way through. 4 ...
From foodhousehome.com

TOM KERRIDGE'S SMOKED PASTRAMI BURGER | DINNER RECIPES | GOODTO
2020-09-02 This will ensure a heavy smoky flavour imparts the burgers. Lightly drizzle the burger with oil and lay spice side down onto the grill. Cook for 2 minutes to toast the crust and then flip over, lay on the cheese and cook for a further 2-3 minutes with the lids on. Remove the burger and rest on a plate for a minute or two. Then spread the ...
From goodto.com

PASTRAMI BURGER RECIPE BY WICKED GOOD BURGERS COOKBOOK
2013-04-30 Transfer the patties to a baking sheet. Sauté the pastrami slices on the skillet for 1 minute. Place on top of the burgers. Sauté the sauerkraut and 2 tablespoons of the reserved liquid for 1 to 2 minutes. Spoon some sauerkraut on top of each burger. Lay a slice of Swiss cheese over each burger and place the baking sheet in the oven just ...
From thedailymeal.com

PASTRAMI BURGERS WITH RUSSIAN DRESSING | LEITE'S CULINARIA
2020-06-28 Carefully flip with a spatula and place a cheese slice over each burger. Cook until the desired doneness, 3 to 5 minutes more for medium-rare to medium. The cheese will have melted at this point. Transfer the cooked pastrami burgers to a plate or baking sheet. Repeat with the remaining patties.
From leitesculinaria.com

THE BURGER LAB: THE PASTRAMI BURGER BOMB - SERIOUS EATS
2018-08-09 Alison Herzog. According to Allison, "It consists of a sesame seed bun, thinly sliced pastrami, tomato, charbroiled burger patty (1/4 lb. I believe), American cheese, lettuce, and fry sauce. The pastrami isn't grilled from what I can tell, but is a drier pastrami." No doubt about it: that stuff is pastrami-in-quotes.
From seriouseats.com

LOADED PASTRAMI BURGER – CARNEGIE DELI NYC
Prep Time: 10 minsCook Time: 20 minsServings: 1-2 Ingredients: 1 seeded bun, split 1 slice American or cheddar cheese 1/4 lb. beef patty, cooked to your desired temperature 1/4 lb. Carnegie Deli Pastrami Toppings: caramelized onions, lettuce, mayo, or mustard Directions: Toast the bun. Spread mayo or mustard on the bo
From carnegiedeli.com

BURGER RECIPES: PASTRAMI STACKED BEEF BURGERS WITH …
Divide the pastrami into 6 equal stacks and top each with a cheese slice. During the last few minutes of grilling, place 1 pastrami-cheese stack on each patty and melt cheese. Place the buns, cut sides down, around the edges of the grill to toast lightly. 6. To assemble the burgers, spread topping on the bottom halves of each bun. Top the ...
From burgerbase.com

10 BEST PASTRAMI SANDWICH WITH CHEESE RECIPES | YUMMLY
2022-07-15 pastrami, swiss cheese, dry mustard, celery salt, sugar, rye bread and 3 more Reuben Burgers bestfoods coleslaw mix, pastrami, rye bread, swiss cheese, ketchup, Hellmann's or Best Foods Real Mayonnaise and 2 more
From yummly.com

PASTRAMI BURGERS RECIPE
Ampiasao ny 1/4 amin'ny pastrami amin'ny patty tsirairay ary ny top ambony amin'ny fofona Swiss. Mofomamy mandritra ny 2 na 3 minitra fanampiny, na mandra-pahavoky ny sakafom-biby (165 F) ary efa simba ny tsaramaso. Alefaso haingana avy amin'ny giro.
From mg.hiloved.com

FETA CHEESE PASTRAMI BURGER | NORINE'S NEST
For the “awesome sauce”…(word play)…mix 1/2 cup of Ken’s Blue Cheese dressing with 1 1/2 Tablespoons Dijon Mustard and 1/2 teaspoon regular mustard. Mix that all together and set aside till you have the burgers all assembled. Forget the ketchup…just try this sauce!
From norinesnest.com

THE PASTRAMI BURGER BOMB RECIPE - SERIOUS EATS
2018-08-30 20 ounces fresh ground beef, about 20% fat. 1/4 cup mayonnaise. 2 tablespoons ketchup. 2 teaspoons white vinegar. 1 teaspoon sugar. 2 teaspoons sweet pickle relish. 1/2 pound pastrami, sliced very thin. 4 hearty burger buns, toasted. …
From seriouseats.com

THE PASTRAMI BURGER BOMB - AMERICAN RECIPES
Cook until well browned on both sides and center of burger reads 130 degrees on an instant-read thermometer for medium rare, about 5 minutes total, flipping and adding cheese halfway through cooking. While burgers are cooking, divide mayonnaise mixture and cole slaw evenly between bottom buns. Top with cooked burgers, crispy pastrami, and bun tops.
From fooddiez.com

PASTRAMI BURGER RECIPE - TALANTA.GLOBAL
402 chestnut street union, nj 07083; mount aloysius softball 2022 schedule; clinique airbrush concealer shades; adaptive reuse housing; jamaican dominoes strategy
From talanta.global

PASTRAMI CHEESEBURGERS | COOK'S COUNTRY RECIPE
Sauerkraut, pastrami, Swiss cheese, and a tangy sauce transform an ordinary burger into something special. 4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly cotton candy. ½ jelly gummies. 2 cups liquorice chocolate. 2 jelly beans bonbon. 2 caramels tart gummi bears. 6 butterscotch caramel lollipops.
From cookscountry.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #beef     #eggs-dairy     #easy     #cheese     #dietary     #low-carb     #ground-beef     #low-in-something     #meat     #taste-mood

You'll also love

Weeknight Chicken and Pasta_image Weeknight Chicken and Pasta

Mom's Favorite Baked Mac and Cheese_image Mom's Favorite Baked Mac and Cheese

Silky Sweet Potato Puree_image Silky Sweet Potato Puree

Warm Apple and Apricot Phyllo Purses_image Warm Apple and Apricot Phyllo Purses

Authentic Viennese Goulash (Wiener Fiakergulasch)_image Authentic Viennese Goulash (Wiener Fiakergulasch)

Low Fat Party Mix_image Low Fat Party Mix

Chocolate Pastel Easter Cake with a Chocolate Vermicelli Nest_image Chocolate Pastel Easter Cake with a Chocolate Vermicelli Nest

Cranberry Snack Cake_image Cranberry Snack Cake

Cornmeal Pie_image Cornmeal Pie

Morning Glory Muffins_image Morning Glory Muffins

Mafioso Chocolate Cake_image Mafioso Chocolate Cake

Grandma K's Chicken N Dumplings_image Grandma K's Chicken N Dumplings

Spicy Chicken Korma & Vegetable Pie or Pies_image Spicy Chicken Korma & Vegetable Pie or Pies

Sweet 'N Sour Pork_image Sweet 'N Sour Pork

Strawberry-Pretzel Snack Mix_image Strawberry Pretzel Snack Mix

Dill & Caper Egg Salad Sandwich_image Dill & Caper Egg Salad Sandwich

CRISPY SALT AND PEPPER FRENCH TOAST_image CRISPY SALT AND PEPPER FRENCH TOAST

Brown Rice and Beef Casserole_image Brown Rice and Beef Casserole

Sybil's Old Fashioned Lemon Layer Cake_image Sybil's Old Fashioned Lemon Layer Cake

Green Bell Peppers stuffed with Tomato Lentil Couscous_image Green Bell Peppers stuffed with Tomato Lentil Couscous

Related Search

Corner Bakery French Toast

Grandma's Enchiladas

Judy's Eggplant (aubergine) Parm

Macaroni And Cheese For 20 25

My Favorite Decorator Cake Icing

Quinoa With Sweet Potatoes And Broccoli

Simple Tuna Curry With Rice

Simplecookieglaze

Sweetsouronions