HOT PASTRAMI SPREAD
I first tasted this at a church party a few years ago. Everyone raves about it and the dish is always scraped clean. You can also serve the savory spread with bite-sized bagel pieces. -Arlene Wilson, Center Barnstead, New Hampshire
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield About 3-1/2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese and sour cream until smooth. Stir in pastrami and green pepper., Transfer to a greased 1-qt. baking dish. Sprinkle with pecans if desired. Bake, uncovered, at 350° for 25-30 minutes or until heated though and edges are bubbly. , Cut out bread with a shamrock-shaped cookie cutter if desired. Serve with spread.
Nutrition Facts :
FRENCH DIP PASTRAMI SANDWICH RECIPE
French Dip Sandwiches are easier to make than you think. Be sure to try the au jus dipping sauce to go with them.
Provided by Natasha of NatashasKitchen.com
Categories Easy
Time 25m
Number Of Ingredients 6
Steps:
- Saute Mushrooms until golden and soft. Sprinkle with garlic salt and pepper to taste. Remove mushrooms from pan and set aside. In the same skillet (without cleaning it), add 1 1/2 cups beef broth and boil for a few minutes to reduce slightly. Season broth to taste (you want it to be flavorful for use as a dip) then remove from heat - this broth is your "au jus" dipping sauce.
- Heat a large pan over medium heat. Add a small pat of butter and when butter is done sizzling, Saute the cut side of the rolls just until golden. Divide the pastrami meat evenly among the four sandwiches. Top with cheese and mushrooms.
- Bake at 450 for 4-5 minutes or until cheese melts and meat is hot.
- Serve each sandwich with an individual ramekin of AuJus - Dip with every bite.
PASTRAMI & CREAM CHEESE SANDWICH
Try making this amazing pastrami cheese sandwich. It will definitely set apart any club sandwich recipe that you have in your cook books. Serve with crisps or a side salad.
Provided by Michelle Minnaar
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Spread the cream cheese evenly on the 2 bread slices.
- Place the lettuce leaves on one slice of bread, then add the pastrami on top and close the sandwich by placing the other slice on top. Enjoy.
Nutrition Facts : ServingSize 1 serving, Calories 217 calories, Sugar 2.47 g, Sodium 1177 mg, Fat 4.9 g, SaturatedFat 1.844 g, Carbohydrate 26.08 g, Fiber 1.6 g, Protein 15.88 g, Cholesterol 38 mg
PASTRAMI DIP FOR SANDWICHES
Make and share this Pastrami Dip for Sandwiches recipe from Food.com.
Provided by pink cook
Categories Very Low Carbs
Time 35m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Beat cream sour cream and cream cheese well.
- Blend in green pepper, onion, salt and shredded pastrami.
- Melt butter in pie plate. Sautee chopped pecans or walnuts and blend into mixture.
- Bake in plate at 350ºF. for 20 minutes and serve on pumpernickel bread slices as warm sandwiches, on baked potatoes, or also cold in a hollowed pumpernickel bread with the cut bread pieces for dipping.
Nutrition Facts : Calories 483.6, Fat 39.2, SaturatedFat 18.6, Cholesterol 122.1, Sodium 935.6, Carbohydrate 9.6, Fiber 1.6, Sugar 1.6, Protein 24.8
PASTRAMI ROLL-UPS
For a book club event, I created pastrami roll-ups with cream cheese and a pickle. Those tasty bites quickly pulled a disappearing act. -Merritt Heinrich, Oswego, Illinois
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4 dozen.
Number Of Ingredients 4
Steps:
- In a small bowl, mix cream cheese and blue cheese until blended. If necessary, pat pastrami and pickles dry with paper towels., Spread about 1 tablespoon cheese mixture over each pastrami slice; top with a pickle spear. Roll up tightly. Cut each roll into 4 slices. Refrigerate leftovers.
Nutrition Facts : Calories 25 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 158mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
HOT PASTRAMI SANDWICH
A New york deli classic. Some of these sandwiches can be HUGE and are really a marvel (and easily shared).
Provided by PalatablePastime
Categories Lunch/Snacks
Time 20m
Yield 4-8 serving(s)
Number Of Ingredients 7
Steps:
- Simmer pastrami in broth until hot.
- Divide meat among bread, using 4 ounces for smaller sandwich, and 8 ounces for large.
- Add cheese, mustard, pickles, and onions to taste.
- Grill sandwich until toasty and crisp if desired.
- Serve warm with chips if desired.
HOT BAKED REUBEN DIP
The classic sandwich is converted to dip form, but I used pastrami instead of corned beef which is a little spicier. No matter which you use, you're going to enjoy this truly delicious hot dip, which is also great warm. Or room temperature.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 55m
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place cream cheese in a large bowl; add chopped meat and sauerkraut, sweet pickle relish, mayonnaise, sour cream, ketchup, mustard, Worcestershire sauce, black pepper, cayenne pepper, and shredded cheese. Mix thoroughly with a wooden spoon until well blended, 2 to 3 minutes.
- Transfer mixture to an ovenproof baking dish. Distribute evenly and smooth out the top. To increase the surface exposure, add texture, and encourage browning, roughen up the surface a bit with the tines of a fork.
- Bake in preheated oven until bubbling and browned, 25 to 30 minutes. Let cool slightly before serving, about 15 minutes.
Nutrition Facts : Calories 138 calories, Carbohydrate 5.1 g, Cholesterol 33.1 mg, Fat 9.9 g, Fiber 0.3 g, Protein 7.5 g, SaturatedFat 4.9 g, Sodium 441.3 mg, Sugar 1.4 g
PASTRAMI AND PEPPER ROLL-UPS
Four ingredients and two steps is all you need to assemble these cheesy pastrami roll-ups - a great appetizer to serve at your party.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 2h25m
Yield 40
Number Of Ingredients 4
Steps:
- Spread each pastrami slice with cream cheese spread. Top each with roasted pepper piece at one edge. Starting at roasted pepper edge, roll up each tightly. Refrigerate at least 2 hours or until firm.
- Cut each roll into 1-inch-thick pieces. Secure each with fresh rosemary or cocktail toothpick.
Nutrition Facts : Calories 15, Carbohydrate 0 g, Cholesterol 5 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 80 mg, Sugar 0 g
More about "pastrami cream cheese dip recipes"
10 BEST PASTRAMI APPETIZER RECIPES | YUMMLY
From yummly.com
HOT REUBEN CHEESE DIP - PLATING PIXELS
From platingpixels.com
CHEESY HAMBURGER DIP - SPEND WITH PENNIES
From spendwithpennies.com
3-INGREDIENT CREAM CHEESE SAUSAGE DIP {FOOTBALL FRIDAY}
From plainchicken.com
SAUSAGE CREAM CHEESE DIP {QUICK + SAVORY} | LIL' LUNA
From lilluna.com
5-MINUTE MEDITERRANEAN CHUNKY FETA DIP RECIPE
From themediterraneandish.com
CREAMY BACON CHEESE DIP (NO BAKE) - THE CHUNKY CHEF
From thechunkychef.com
14 CRAZY GOOD CREAM CHEESE DIPS | ALLRECIPES
From allrecipes.com
10 BEST PASTRAMI SANDWICH WITH CHEESE RECIPES - YUMMLY
From yummly.com
PIMENTO CHEESE DIP - THE BAKERMAMA
From thebakermama.com
PASTRAMI & PEPPER ROLL-UPS RECIPE - RECIPEZAZZ.COM
From recipezazz.com
20 EASY CREAM CHEESE DIP RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
FRESH HERB CREAM CHEESE DIP - KIM'S CRAVINGS
From kimscravings.com
CREAM CHEESE DIP {ONLY 4 INGREDIENTS!} - MAMA LOVES …
From mamalovesfood.com
PIMENTO CHEESE DIP RECIPE - BELLE OF THE KITCHEN
From belleofthekitchen.com
57 EASY AND TASTY PASTRAMI RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
PIMENTO CHEESE DIP RECIPE {TRADITIONAL APPETIZER RECIPE WITH …
From tastesoflizzyt.com
19 EASY PHILADELPHIA CREAM CHEESE DIP RECIPES FOR PARTIES
From kimandkalee.com
REUBEN DIP - DINNER AT THE ZOO
From dinneratthezoo.com
FRENCH DIP PASTRAMI SANDWICH RECIPE - GRILL RECIPES - GRILLSEEKER
From grillseeker.com
HOT REUBEN DIP - CULINARY HILL
From culinaryhill.com
MILLION DOLLAR CREAM CHEESE GARLIC DIP | THE BEST BLOG RECIPES
From thebestblogrecipes.com
EASY MEXICAN DIP WITH CREAM CHEESE - COOKING CHAT
From cookingchatfood.com
GORDON RAMSAY'S PASTRAMI & CREAM CHEESE BAGEL - BLOGGER
From whohastimetocook.blogspot.com
PASTRAMI CHEESE APPETIZER BITES - COOKING ON THE RANCH
From highlandsranchfoodie.com
GARLIC CREAM CHEESE DIP - SIMPLY HOME COOKED
From simplyhomecooked.com
ITALIAN CREAM CHEESE DIP - FOODTASTIC MOM
From foodtasticmom.com
5-MINUTE CREAMY WHIPPED FETA L THE MEDITERRANEAN DISH
From themediterraneandish.com
CREAM CHEESE SAUSAGE DIP RECIPE - ONLY 3 INGREDIENTS
From eatingonadime.com
BAKED CREAM CHEESE SALSA DIP (IN A BREAD BOWL) - THE RECIPE CRITIC
From therecipecritic.com
CREAM CHEESE DIP WITH SALSA - THE ANTHONY KITCHEN
From theanthonykitchen.com
CHEESE BALL RECIPE - BLOGCHEF
From blogchef.net
NOW RECIPES: [I ATE] PASTRAMI ON RYE
From 07recipes.blogspot.com
MARSHMALLOW CREAM CHEESE FRUIT DIP (3 INGREDIENTS!) | THE RECIPE …
From therecipecritic.com
31 DELICIOUS CREAM CHEESE DIPS (FOR YOUR NEXT PARTY, POTLUCK, BBQ, …
From unexpectedlydomestic.com
CREAM CHEESE FRUIT DIP (QUICK & EASY!) - MY BAKING ADDICTION
From mybakingaddiction.com
GARLIC HERB CREAM CHEESE DIP (EASY RECIPE) | HELLO LITTLE HOME
From hellolittlehome.com
WARM RANCH CRACK DIP RECIPE WITH BACON AND CREAM CHEESE
From wholesomeyum.com
CREAM CHEESE DIP (QUICK PREP) - SPEND WITH PENNIES
From spendwithpennies.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love