Paula Deen Almond Chocolate Balls Recipes

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PAULA DEEN ALMOND CHOCOLATE BALLS



Paula Deen Almond Chocolate Balls image

another one from Paula Deen. Chocolate and Almonds is always irresistable. Cook time is chill time.

Provided by Jennygal

Categories     Dessert

Time 3h30m

Yield 100 balls

Number Of Ingredients 7

2 (16 ounce) boxes confectioners' sugar
1/2 cup butter, softened
1 (14 ounce) can sweetened condensed milk
1 teaspoon almond extract
1 (14 ounce) package shredded coconut
1 1/2 cups chopped almonds
1 (12 ounce) package semi-sweet chocolate chips

Steps:

  • Cream together sugar and butter in a bowl; add milk. Stir in almond, coconut, and nuts; mix well.
  • Form candy into 1-inch balls. Place on waxed paper and refrigerate at least 3 hours.
  • Melt chocolate in top of double boiler, stirring well. Remove from heat but allow chocolate to remain over hot water. (If chocolate becomes too thick, return to heat for a minute or so to thin). With a toothpick, dip each ball in chocolate and place on waxed paper until set.

Nutrition Facts : Calories 105, Fat 4.8, SaturatedFat 2.8, Cholesterol 3.8, Sodium 29.5, Carbohydrate 15.7, Fiber 0.6, Sugar 14.7, Protein 1

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