Paula Deens Macaroni Salad Recipe 425

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MACARONI SALAD (PAULA DEEN)



Macaroni Salad (Paula Deen) image

Make and share this Macaroni Salad (Paula Deen) recipe from Food.com.

Provided by Adrienne in Reister

Categories     < 30 Mins

Time 30m

Yield 1 big bowl

Number Of Ingredients 12

2 cups macaroni
3 hard-boiled eggs
1 cup celery
1/4 cup bell pepper (use green, red or yellow)
2 tablespoons green onions
2 tablespoons pimentos (chopped for color)
1 tablespoon honey dijon mustard
1 teaspoon Season-All salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon lemon pepper
1 cup mayonnaise

Steps:

  • Boil the macaroni and the eggs together in the same pot.
  • Let cool
  • Dice the eggs.
  • Throw it all in the bowl and mix together.
  • Add chicken, tuna or shrimp to turn it from a side dish to a meal.

Nutrition Facts : Calories 1979.5, Fat 98, SaturatedFat 17.1, Cholesterol 620.6, Sodium 1960.3, Carbohydrate 225.6, Fiber 10.4, Sugar 26.2, Protein 50.6

PAULA DEEN'S MACARONI SALAD RECIPE - (4.2/5)



Paula Deen's Macaroni Salad Recipe - (4.2/5) image

Provided by rrxing

Number Of Ingredients 16

HOUSE SEASONING RECIPE:
2 cups cooked elbow macaroni
3 hard-boiled eggs, chopped
1 cup diced celery
1/4 cup diced green bell pepper
2 tablespoons diced green onions
1 tablespoon chopped pimento
1 cup mayonnaise
1 teaspoon lemon pepper
1 teaspoon House Seasoning
1 tablespoon prepared yellow mustard
Salt and freshly cracked black pepper, to taste
HOUSE SEASONING:
1 cup salt
1/4 cup garlic powder
1/4 cup black pepper

Steps:

  • Mix all the ingredients together in a large bowl. Cover and put into the refrigerator until ready to serve. SEASONING: Mix ingredients together and store in an airtight container for up to 6 months.

ALL-NEW MACARONI SALAD



All-New Macaroni Salad image

Provided by Paula Deen

Categories     classics     comfort food     cookout     Country Cooking     healthy     picnic     southern     vegetarian

Time 20m

Yield 12

Number Of Ingredients 9

1 pound elbow macaroni
2 carrots, grated
¾ cup thinly sliced radishes
½ cup sliced pimiento-stuffed olives
½ cup chopped fresh flat-leaf parsley
2 scallions (white and light green parts), thinly sliced
¾ cup regular or light mayonnaise
salt, to taste
freshly ground black pepper, to taste

Steps:

  • In a large pot of boiling salted water, cook the pasta according to the package directions. Drain well and rinse with cold water until the pasta is no longer warm.
  • In a large bowl, combine the carrots, radishes, olives, parsley, and scallions.
  • In a small bowl, whisk together the mayonnaise, lemon juice, and salt and pepper to taste. Add the cooled pasta to the vegetables and toss. Pour in the dressing and toss until combined. Serve at room temperature or cold.

MACARONI SALAD



Macaroni Salad image

Make your next picnic perfect with our classic macaroni salad recipe. Cooked pasta, hard boiled eggs, celery and mayo are just a few of the ingredients needed to whip up this creamy, delicious party staple.

Provided by Paula Deen

Time 5m

Yield 5

Number Of Ingredients 8

2 cups cooked macaroni
3 hard boiled chopped eggs
1 cup chopped celery
¼ cup chopped bell pepper
1 cup mayonnaise
½ teaspoon Paula Deen Lemon Pepper Seasoning
½ teaspoon Paula Deen Silly Salt
1 tablespoon mustard

Steps:

  • Combine all ingredients in one bowl and serve.

MACARONI SALAD (PAULA DEEN) RECIPE #240289 | 30 MIN | 20 MIN PREP | RECIPE - (5/5)



Macaroni Salad (Paula Deen) Recipe #240289 | 30 min | 20 min prep | Recipe - (5/5) image

Provided by sas_1964

Number Of Ingredients 12

2 * 2 cups macaroni
3 * 3 hard-boiled eggs
1 * 1 cup celery
1/4 * 1/4 cup bell pepper (use green, red or yellow)
2 * 2 tablespoons green onions
2 * 2 tablespoons pimentos (chopped for color)
1 * 1 tablespoon honey dijon mustard
1 * 1 teaspoon Season-All salt
1 * 1 teaspoon garlic powder
1 * 1 teaspoon onion powder
1 * 1 teaspoon lemon pepper
1 * 1 cup mayonnaise

Steps:

  • 1. 1 Boil the macaroni and the eggs together in the same pot. 2. 2 Let cool 3. 3 Dice the eggs. 4. 4 Throw it all in the bowl and mix together. 5. 5 Add chicken, tuna or shrimp to turn it from a side dish to a meal.

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