Peach PurÉe Vinaigrette Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PEACH-PUREé VINAIGRETTE



Peach-Pureé Vinaigrette image

Provided by Mark Bittman

Categories     easy, quick, condiments

Time 5m

Yield About 1 cup (enough for 6 to 8 cups of greens)

Number Of Ingredients 5

1/2 cup peach purée
Salt and freshly ground pepper to taste
1/2 cup extra-virgin olive oil
1/4 cup balsamic or sherry vinegar
10 leaves fresh basil, washed

Steps:

  • Combine all of the ingredients in a blender, and blend until they are smooth. Use to dress a green salad within 1 hour.

Nutrition Facts : @context http, Calories 518, UnsaturatedFat 45 grams, Carbohydrate 9 grams, Fat 54 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 7 grams, Sodium 346 milligrams, Sugar 8 grams

PEAR VINAIGRETTE



Pear Vinaigrette image

This is a light and lovely salad dressing that lends itself well to a simple and elegant salad. I love to use it on a salad of butter lettuce, arugula, goat cheese, and caramelized pecans - simply delicious!

Provided by Jill Tall

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 10m

Yield 12

Number Of Ingredients 8

1 ripe pear - peeled, cored, and chopped
½ cup white wine
1 clove garlic, chopped
2 teaspoons Dijon mustard
¼ cup white balsamic vinegar
1 teaspoon ground black pepper
¼ teaspoon sea salt
½ cup olive oil

Steps:

  • Blend the pear, white wine, garlic, Dijon mustard, white balsamic vinegar, black pepper, and sea salt in a blender until well combined; drizzle the olive oil into the mixture in a thin, steady stream while continuing to blend. Blend a few seconds longer until the salad dressing is thick and creamy.

Nutrition Facts : Calories 101.1 calories, Carbohydrate 3.6 g, Fat 9 g, Fiber 0.5 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 59.7 mg, Sugar 2.2 g

PEACH PURÉE VINAIGRETTE



PEACH PURÉE VINAIGRETTE image

Yield 6-8 Cups

Number Of Ingredients 5

1/2 cup peach purée
Salt and pepper to taste
1/2 cup extra virgin oil
1/4 cup balsamic or sherry vinegar
10 leaves fresh basil, washed

Steps:

  • Combine all of the ingredients in a blender and blend until they smooth. Use to dress a green salad. Makes one cho good for 6-8 cups of greens

WHITE PEACH PURéE



White Peach Purée image

Puréeing fresh white peaches, a main ingredient in Bellinis, the signature Venetian drink, creates a perfect simulacrum between baby food and wallpaper paste - a dull, brownish pap with a smattering of bright pink rags scattered through it. Worse yet, this dubious pudding begins almost immediately to oxidize, turning into a brown-gray of even less distinction. But add a splash of lemon juice and something much better happens. The lemon leaches the brilliant pink hue from the skins of the peach and incorporates it into the whole, brightening the mix, amplifying the aroma and transforming it all into the very manna you'd want from this fruit.

Provided by Toby Cecchini

Categories     easy, non-alcoholic drinks, sauces and gravies

Time 10m

Number Of Ingredients 3

8 cups/2 liters/roughly 2 1/2 pounds ripe white peaches (buy them hard and leave them out at room temp for a couple of days until they reach proper ripeness.)
4 ounces fresh lemon juice
3 ounces rich simple syrup (2 cups sugar to 1 cup hot water, stir to dissolve).

Steps:

  • Wash and quarter peaches, keeping the skin on. In a blender, purée all ingredients together for a couple of minutes, until consistent and without lumps. Strain through a fine sieve or chinois, working the purée through with a large spoon by scraping the inside of the sieve back and forth to allow the sediment to open up. It can be frozen at this point or covered and refrigerated for up to a week.
  • You may use the purée as is for Bellinis or turn it into a sorbet by using roughly a liter of it in an ice cream maker.

Nutrition Facts : @context http, Calories 190, UnsaturatedFat 1 gram, Carbohydrate 49 grams, Fat 1 gram, Fiber 5 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 13 milligrams, Sugar 44 grams

PEACH WHITE BALSAMIC VINAIGRETTE



Peach White Balsamic Vinaigrette image

My Sis has gotten me hooked on flavored balsamic vinegars, so I have been putting them in EVERYTHING. I made this dressing from a peach-flavored white balsamic vinegar, but I think it would be nice with any fruity flavored balsamic or maybe even a champagne vinegar.

Provided by under12parsecs

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 10

1/4 cup white balsamic vinegar (I used peach-flavored)
1 tablespoon lemon juice
2 teaspoons honey mustard (I used Gulden's Zesty, but Inglehoffers would be a good substitute)
2 tablespoons water
3 tablespoons Splenda sugar substitute
3 tablespoons light raspberry vinaigrette dressing (I used Kraft)
1/4 teaspoon ginger
1/8 teaspoon clove
1 pinch cayenne
kosher salt and pepper

Steps:

  • Whisk all ingredients together and chill.
  • Serve over mixed green salad with craisins, feta, apples, and glazed pecans.

More about "peach purÉe vinaigrette recipes"

PEACH HONEY DIJON BALSAMIC VINAIGRETTE - CLOSET COOKING
peach-honey-dijon-balsamic-vinaigrette-closet-cooking image
2016-08-08 2 tablespoons white balsamic vinegar (or cider vinegar) 2 tablespoons extra virgin olive oil. 1 tablespoon tamari or soy sauce. 1 clove garlic, minced. salt and pepper to taste. directions. Puree everything in a food processor or blender until …
From closetcooking.com


10 BEST PEACH PUREE RECIPES | YUMMLY
10-best-peach-puree-recipes-yummly image
2022-06-10 bone-in pork chops, bay leaf, arugula and peach salad, peaches and 6 more Companys Coming Pork Roast Pork butter, peach halves, brown sugar, cinnamon, honey mustard, boneless pork roast and 2 more
From yummly.com


FRESH AND FRUITY PEACH VINAIGRETTE - MIA'S CUCINA
fresh-and-fruity-peach-vinaigrette-mias-cucina image
This easy peach recipe produces a luscious vinaigrette dressing that will add a sweet kiss of summer to your fresh salads. Not only do the peaches bring forth their fruity aroma and flavor, they also thicken the vinaigrette into a full bodied dressing. Fresh …
From miascucina.com


EASY PEACH PUREE {FOR BABIES OR RECIPES} - EATING BIRD FOOD
easy-peach-puree-for-babies-or-recipes-eating-bird-food image
2022-02-20 Once boiling, add the peaches and boil for about 30 seconds. Use a slotted spoon to transfer the peaches to an ice water bath. Once the peaches are cool enough to handle, gentle use your fingers to peel away the skin. Cut the peaches in …
From eatingbirdfood.com


HOMEMADE PEACH PUREE RECIPE FOR COCKTAILS & DRINKS
homemade-peach-puree-recipe-for-cocktails-drinks image
Place the peaches into the boiling water for 45 seconds. Remove the peaches with a slotted spoon and place them in a large bowl of ice water (this is called an ice bath). After about a minute or so when the peaches are cool enough to handle, use a …
From savvymamalifestyle.com


EASY PEACH PUREE RECIPE – A COUPLE COOKS
easy-peach-puree-recipe-a-couple-cooks image
2021-08-25 Remove the pits: Slice each peach in half and use your fingers to pull out the pits. Blend: Puree the peaches in a food processor or blender until a smooth puree forms. Taste and if your peaches aren’t perfectly ripe and sweet, add a little sugar, …
From acouplecooks.com


PEACH FETA SALAD WITH PEACH VINAIGRETTE - NUTMEG NANNY
peach-feta-salad-with-peach-vinaigrette-nutmeg-nanny image
2015-07-31 Directions: For salad: In a large salad bowl add mixed greens and top with peaches, red onion, chopped praline pecans and feta cheese. Drizzle with desired amount of vinaigrette and toss to combine. For vinaigrette: In a small bowl whisk …
From nutmegnanny.com


DIVERTED TO DISTRACTION: PEACH-PUREE VINAIGRETTE
2021-08-11 ½ cup peach purée (or peach preserves) one peach = 1/2 cup; Salt and freshly ground pepper to taste; 1 Chopped shallot; ½ cup extra-virgin olive oil; ¼ cup white wine vinegar or sherry vinegar; 10 leaves fresh basil, washed leaves fresh basil, washed
From divertedtodistraction.blogspot.com


PEACH-PUREé VINAIGRETTE RECIPE | RECIPE | PEACH PUREE, VINAIGRETTE ...
Aug 6, 2013 - This recipe is by Mark Bittman and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food. Aug 6, 2013 - This recipe is by Mark Bittman and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food. Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch ...
From pinterest.com


PEACH PURéE COCKTAIL RECIPES
Invented at home after looking through the fridge for fresh fruit. I thought the bourbon and peach had potential. Muddle the peach with bitters, bourbon, and agave nectar. Strain the mixture into a shaker with ice. Shake vigorously then pour into a martini glass, top up with ice tea and garnish with a thin slice of peach, then serve. ...
From makemeacocktail.com


RASPBERRY AND PEACH YOGURT POPSICLE RECIPE
Transfer to bowl and set aside. Clean the food processor, and puree raspberries with 3 tbsp. maple syrup. If you don't like the seeds, you can strain the puree through a fine sieve placed over a bowl. In another bowl, combine the yogurt with 2 tbsp maple syrup. Layer the peach puree, raspberry puree and yogurt mixture into the mold in any ...
From cleanandscentsible.com


BEACH PEACH SUPERFOOD VINAIGRETTE | VOGUE VINAIGRETTE
The delightful blend of peach puree, peach vinegar, and extra virgin olive oil tastes like a tropical paradise. Enjoy this dressing on sliced heirloom tomatoes, grilled chicken salads, and fresh fruit with yogurt. DRESS WITH VOGUE. Beach Peach SUPERFOOD Vinaigrette. Capture the flavors of a day at the beach any time of the year with our Beach ...
From vogue-vinaigrette.com


FRESH PEACH VINAIGRETTE SALAD DRESSING RECIPE - THE SPRUCE EATS
2022-01-03 Creamy peach salad dressing: Add 1/4 cup full-fat coconut milk to the blender. Replace the vinegar with the equivalent amount of freshly squeezed lemon juice. Basil-peach vinaigrette: Add 1 tablespoon chopped fresh basil or 1/2 tablespoon dried basil to the blender. Ginger-peach vinaigrette: Add 1 tablespoon of fresh ginger to the blender.
From thespruceeats.com


PEACH-PUREé VINAIGRETTE RECIPE | EAT YOUR BOOKS
Peach-pureé vinaigrette from EAT at The New York Times by Mark Bittman Bookshelf ... Ingredients; Notes (1) Reviews (0) basil; balsamic vinegar; peach purée; Where’s the full recipe - why can I only see the ingredients? Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt ...
From eatyourbooks.com


PEACH PURéE - KATIE'S CUCINA
2012-07-11 Instructions. Peal the skin off each peach, wash, and chop the peach all the way down to the core. In a food processor add half the peaches and puree until no chunks are present. Repeat until all peaches have been pureed. Seal in an airtight jar (like a mason jar) for up to 1 week.
From katiescucina.com


PEACH PURéE - GREATIST
2021-09-28 Instructions. Peel, pit, and purée the peaches in a food mill; then strain through a fine sieve. Add Rich Simple Syrup if the fruit is too tart. Refrigerate until cool. FEEDBACK: Written by Rob ...
From greatist.com


WHITE PEACH BALSAMIC VINAIGRETTE - TRATTORE FARMS
2021-05-18 White Peach Balsamic Vinaigrette. Recipe Date: May 18, 2021. Cook Time: 00:05:00. Difficulty: Easy Measurements: Imperial (US) Ingredients. 3/4 cup Dry Creek Extra Virgin Olive Oil - Three Orchards Blend, Mission, Mediterranean, and Miller's Blend 1/8 cup Dry Creek Olive Company White Peach Balsamic Vinegar 1 tbsp stone ground or Dijon mustard 1 garlic clove, crushed 1/2 tsp salt 1/4 …
From trattorefarms.com


PEACH PURéE VINAIGRETTE RECIPE | EAT YOUR BOOKS
Peach purée vinaigrette from The Minimalist at The New York Times by Mark Bittman. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (1) Reviews (0) basil; balsamic ...
From eatyourbooks.com


PEACH VINAIGRETTE - LOVELESS CAFE
Ingredients. 2 1/4 cups ripe peaches, peeled, pitted and chopped ( about 3-4 medium size peaches) 1/2 cup apple cider vinegar 1/3 cup honey 1/4 cup orange Juice concentrate
From lovelesscafe.com


PEACH CAPRESE SALAD WITH PISTACHIO VINAIGRETTE - MAY I HAVE THAT …
2021-07-26 Ingredients. Scale. 2 large peaches or nectarines, sliced in ½" slices and each slice cut in half. 2 Persian cucumbers, sliced. 1 pint tricolor cherry or grape tomatoes, cut in half. 4 oz of fresh pesto or marinated mozzarella balls or slices ( if using slices, cut into bite-sized pieces), or vegan mozzarella.
From mayihavethatrecipe.com


3 INGREDIENT PEACH VINAIGRETTE - EAT LIKE NO ONE ELSE
2013-09-22 An easy to make fresh peach vinaigrette that you only need 3 ingredients for (plus salt!) 4.75 from 4 votes. Print Pin Rate. Course: Salad. Cuisine: American. Keyword: dressing, peach, salad, salad dressing. Prep Time: 5 minutes. Total Time: 5 minutes. Servings: 4 people.
From eatlikenoone.com


EASY HOMEMADE PEACH GINGER VINAIGRETTE - COOKING ON THE FRONT …
2020-02-10 Ingredients. ½ cup fresh peaches, peeled and chopped. ½ cup peach preserves. ¼ cup plus 1 Tablespoon rice vinegar. 1 tablespoon minced scallion. 2 tablespoons vegetable oil. ½ teaspoon grated fresh ginger. ½ teaspoon soy sauce. ⅛ teaspoon salt.
From cookingonthefrontburners.com


PICKLED PEACH VINAIGRETTE - MCCORMICK FOR CHEFS
In a sauce pot combine champagne vinegar, white wine, garlic clove, sugar, Mediterranean Spiced salt, and black pepper. Bring to a boil. Place brunoised peaches in a holding container. Strain and pour hot pickling liquid over peaches. Cool completely. Once cool, whisk in marjoram, Signature Seasoning, and garlic. While whisking, slowly drizzle ...
From mccormickforchefs.com


PEACH-PUREé VINAIGRETTE RECIPE | RECIPE | VINAIGRETTE RECIPES, NYT ...
Aug 3, 2017 - This recipe is by Mark Bittman and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food. Aug 3, 2017 - This recipe is by Mark Bittman and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food. Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch ...
From pinterest.com


PEACH VINAIGRETTE - KETO, LOW CARB, SUGAR-FREE - JOY FILLED EATS
2021-09-29 How To Make Peach Vinaigrette. This simple homemade vinaigrette will make every bite taste just like summer. It's so light and refreshing and delicious! Step 1: Combine all ingredients into a small food processor or blender and blend until smooth and creamy.
From joyfilledeats.com


CLEAN EATING PEACH VINAIGRETTE RECIPE - THE GRACIOUS PANTRY
Ingredients. 2 medium peaches (peeled and pitted) ¼ cup grapeseed oil (or other light flavored oil) ¼ cup balsamic vinegar. ⅛ tsp. ground allspice. salt and pepper (to taste) US Customary - Metric.
From thegraciouspantry.com


PEACH BALSAMIC VANILLA VINAIGRETTE | CAFE JOHNSONIA
2012-05-08 1/4 cup really good peach jam (I used homemade, try to find one that’s organic and all-sugar) 1/4 cup white balsamic vinegar 1/2 cup flavorless oil (such as canola or grapeseed) 1/4-1/2 tsp. vanilla extract or 1/2 vanilla bean, scraped salt and pepper, to taste. Instructions: Put all the ingredients into a blender and puree until smooth ...
From cafejohnsonia.com


PEACH PUREE RECIPE | MYRECIPES
Directions. Step 1. Process peaches, sugar, and 1 Tbsp. water in a blender 1 minute or until smooth. Transfer to a small bowl; cover and chill until ready to use. Advertisement.
From myrecipes.com


PISTACHIO CRUSTED GOAT CHEESE, PEACH BALSAMIC VINAIGRETTE WITH …
Ingredients Pan-Fried Goat Cheese. 227 g Chevre goat cheese 31 g all-purpose flour 50 g egg, large, beaten 80 g panko bread crumbs 90 g pistachios, shelled, chopped
From foodingredients.treetop.com


PEACH VINAIGRETTE – PEARSON FARM
1 large fresh peach, pit removed; 1/2 cup oil; 1/3 cup white balsamic vinegar; optional salt to taste; Instructions. Place all the ingredients into your food processor. Leave the skin on the peach as it will add nutrition and a pretty color to the dressing. Process for about 1 minute until everything is incorporated. Store leftovers in the fridge
From pearsonfarm.com


FRESH PEACH-BASIL VINAIGRETTE RECIPE | MYRECIPES
Recipes; Fresh Peach-Basil Vinaigrette; Fresh Peach-Basil Vinaigrette. Rating: 3.5 stars. 4 Ratings. 5 star values: 2 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 1 Read Reviews Add Review 4 Ratings 3 Reviews Serve over a colorful variety of tomatoes from the local farmers market. Recipe by Southern Living June 2007 Pin Print More. Facebook Tweet Email Send Text Message ...
From myrecipes.com


FRESH PEACH PURéE - DOMESTIC GOURMET
2022-02-11 Once tender, purée with an immersion blender and simmer until slightly thickened, about 3-5 minutes. Take the saucepan off the heat and let cool to room temperature. Store in the refrigerator for up to 3 days or freeze using ice cube trays and store in a freezer bag for up to 6 months.
From domesticgourmet.com


HOW TO MAKE PEACH PUREE (WITH PICTURES) - WIKIHOW
2020-11-17 If you’re making peach puree for something other than baby food, use 3 tablespoons (44 mL) of water and feel free to add 1-2 teaspoons (4-8 grams) of sugar to the stockpot for some added sweetness. 2. Stir and cook the peaches over medium heat for 10 minutes. Use a wooden spoon or something similar to stir the peaches.
From wikihow.com


FRESH PEACH VINAIGRETTE | A BOUNTIFUL KITCHEN
2011-09-14 It’s really simple. I like tart and sweet, so I usually try to incorporate the two. The general rule when making dressing at home is: 3 to 1. Three parts oil to one part vinegar. I always cut the oil amount, since I’m not into oily dressing. Be careful not to cut the oil too much, or you will have a dressing with too much liquid ...
From abountifulkitchen.com


21 PEACH PUREE RECIPES YOU'VE GOT TO TRY FOR SUMMER
The other option is to freeze your peach puree. It can freeze for up to three months. I place the peach puree in a freezer bag and lay it flat in my freezer. Let it thaw for 24 hours in the refrigerator before you make these awesome Peach Puree Recipes below. You can use peach puree for baby food, baking, popsicles and even cooking. Peach goes ...
From savvymamalifestyle.com


PRICKLY PEAR VINAIGRETTE - THE PERFECT PUREE OF NAPA VALLEY
1/3 cup The Perfect Purée Prickly Pear, thawed • 1/3 cup canola oil • 2 tbsp. red wine vinegar • 1 clove garlic, minced • 1 shallot, minced • 1 tsp. salt • 1 jalapeno, seeded and minced: Method: 1. Whisk ingredients together in a small bowl and reserve.
From perfectpuree.com


PEACH HONEY VINAIGRETTE DRESSING — AUDRA'S APPETITE
2020-08-31 1 cup peaches, sliced; ¼ cup olive oil; 3 tablespoons white wine vinegar (or white balsamic) 2 tablespoons honey; Pinch sea salt; 2-3 tablespoons water, added last and as needed to thin
From audrasappetite.com


PEACH SALAD WITH PORT WINE VINAIGRETTE - THE ART OF FOOD AND WINE
2021-06-18 Prepare the candied pecans and let cool. Prepare vinaigrette and set aside. Slice fresh peaches into thin slices. Crumble the blue cheese, and chop the chives. On a large platter, or in shallow bowls, layer the mixed greens. Scatter sliced peaches, blue cheese, and pecans over the lettuce.
From theartoffoodandwine.com


HOMEMADE SWEET PEACH SALAD DRESSING - FLAVOUR AND SAVOUR
2021-07-14 Instructions. Combine the Sweet Peach Salad Dressing ingredients in a blender or small food processor until very smooth. Taste and adjust the seasoning, adding more honey or salt as desired. Set aside to allow flavours to blend.
From flavourandsavour.com


PEACH PURéE | ANNABEL KARMEL
Method. Using a sharp knife cut a shallow cross on the base of the peach. Place in a small bowl & pour over some boiling water. Leave to stand for 40-60 seconds to allow the water to loosen the skin. Drain the pan & place the peach in a bowl of iced water for 1 minute. The skin should then peel away easily.
From annabelkarmel.com


PEACH PUREE - HEALTHY LITTLE FOODIES
2019-11-28 Instructions. Bring water to a boil in a medium saucepan, add peaches and allow to sit for 40-60 seconds. Using a slotted spoon, remove the peaches and immediately place them in a bowl of ice water. Slice peaches in half, starting at the stem and working your way around the pit. Twist and pull the peach halves apart.
From healthylittlefoodies.com


PEACH PUREE RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


VINAIGRETTE WITH A PUREE - THE PERFECT PUREE OF NAPA VALLEY
3 tbsp. purée of your choice, thawed • 1/4 cup champagne vinegar • 3/4 cup light extra virgin olive oil • Salt and pepper to taste: Method: 1. Mix champagne vinegar and puree in a bowl. 2. Take light extra virgin olive oil and slowly drizzle oil into vinegar mix and continue to whisk until all oil has been incorporated. 3. Season to ...
From perfectpuree.com


Related Search