Peanut Butter Chocolate Chip Banana Muffins Recipes
PEANUT BUTTER BANANA CHOCOLATE CHIP MUFFINS
Incredibly moist and delicious Peanut Butter Banana Chocolate Chip Muffins packed with peanut butter flavor and sweet morsels of chocolate. For mornings when you just need a little chocolate.
Provided by Trish - Mom On Timeout
Categories Dessert
Time 30m
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees. Peel and mash the bananas.
- Add in the egg, butter, peanut butter, brown sugar and vanilla and mix until well combined.
- Combine 1 cup of flour and remaining dry ingredients, reserving 1/4 cup of flour. Add the dry ingredients and stir just until combined. Do not overmix.
- Combine Reese's peanut butter chips, and chocolate chips in a bowl. Sprinkle remaining 1/4 cup of flour over the chips and gently coat the chips with flour.
- Add to batter and mix just until combined.
- Lightly grease a muffin tin or line with baking cups.
- Divide batter evenly among 12 cups.
- Bake muffins for 20-25 minutes or until golden brown. Let the muffins cool slightly before removing from tin. Enjoy!
Nutrition Facts : Calories 350 kcal, Carbohydrate 42 g, Protein 7 g, Fat 18 g, SaturatedFat 9 g, Cholesterol 31 mg, Sodium 327 mg, Fiber 3 g, Sugar 25 g, ServingSize 1 serving
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From thrivinginparenting.com
5/5 (39)Total Time 35 minsCategory BreakfastCalories 369 per serving
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