PEANUT BUTTER GRAHAM BARS
I rely on my microwave to hurry along the assembly of these yummy peanut butter bars with graham crackers. With their pleasant flavor, they're sure to disappear quickly. -Mina Dyck, Boissevain, Manitoba
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 20 bars.
Number Of Ingredients 8
Steps:
- Line the bottom of a greased 11x7-in. dish with half of the graham crackers; set aside. In a 2-qt. microwave-safe bowl, combine the crumbs, sugars, butter and milk. Microwave, uncovered, on high for 45 seconds; stir. Microwave on high 1-1/2 to 2 minutes longer. Immediately pour half over crackers in prepared pan. Top with the remaining graham crackers; spread with remaining sugar mixture., In a small microwave-safe bowl, heat chocolate chips and peanut butter, uncovered, on high for 30-45 seconds or until chips are melted. Stir until smooth and blended. Spread evenly over bars. Cover and refrigerate for 1-1/2 hours before cutting.
Nutrition Facts : Calories 187 calories, Fat 9g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 124mg sodium, Carbohydrate 27g carbohydrate (19g sugars, Fiber 1g fiber), Protein 2g protein.
PEANUT BUTTER-GRAHAM SNACK MIX
Rich and sweet, this makes a can't-stop-eating-it treat! Kids of all ages will enjoy munching when the competitive fires start burning. -Diane Spotts, Elmira, New York
Provided by Taste of Home
Categories Snacks
Time 25m
Yield 3-3/4 quarts.
Number Of Ingredients 9
Steps:
- Combine the cereals and nuts in a large bowl. In a large heavy saucepan over low heat, melt the chocolate chips, peanut butter and butter; stir until smooth. Remove from the heat; stir in vanilla. Pour over cereal mixture and toss gently to coat., Place confectioners' sugar in a large bag; add cereal mixture. Close bag and shake to coat. Spread onto waxed paper; let stand until set. Store in airtight containers.
Nutrition Facts : Calories 224 calories, Fat 12g fat (3g saturated fat), Cholesterol 4mg cholesterol, Sodium 194mg sodium, Carbohydrate 29g carbohydrate (19g sugars, Fiber 3g fiber), Protein 4g protein.
NO-BAKE PEANUTTY GRAHAM TREATS
I invented this easy no-bake recipe because of a bake sale at work, combined with my boredom with the usual rice cereal version. It was one of the most requested cookies, and helped me make enough for a down payment on my home! Top these with chocolate chips, and they taste just like s'mores!
Provided by ~Marianne~
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 24
Number Of Ingredients 5
Steps:
- Spray a 9x13 inch baking pan with nonstick spray; set aside.
- Melt the peanut butter, butter, and marshmallows in a saucepan over medium heat, stirring until smooth. Stir in the honey. Remove from heat; stir in the honey graham cereal. Press the mixture evenly into the prepared pan with a greased spatula. Allow to cool; cut into squares to serve.
Nutrition Facts : Calories 182.6 calories, Carbohydrate 31.6 g, Cholesterol 5.1 mg, Fat 5.1 g, Fiber 0.8 g, Protein 1.9 g, SaturatedFat 1.8 g, Sodium 189.3 mg, Sugar 18.8 g
EASY PEANUT BUTTER GRAHAM BALLS
This recipe goes back a long time, it is easy to make and one of my son's favorites! Use only smooth peanut butter or the balls will not hold together, these are even great without the chocolate coating, plan ahead the peanut butter balls need to chill for a few hours before coating in chocolate, cooking time is chilling time.
Provided by Kittencalrecipezazz
Categories Dessert
Time 2h10m
Yield 30-35 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl combine the peanut butter with confectioners sugar and graham crumbs until well combined.
- Add in the melted butter and mix thoroughly until combined (I find that using my hands for mixing works better than a spoon, if the mixture is not holding together add in a little more melted butter).
- Using hands shape into small balls (about 1-inch).
- Place the balls on a plate and refrigerate until completely cold (about 2 hours).
- After the balls have chilled I like to re-roll them again to make a perfect shaped ball but that is optional.
- In the microwave melt the chocolate with the shortening until smooth, removing once and stirring.
- Dip the COLD balls into the chocolate mixture to coat.
- Place on a baking sheet lined with parchment or waxed paper to set.
Nutrition Facts : Calories 269.4, Fat 17.2, SaturatedFat 7.5, Cholesterol 16.3, Sodium 132.6, Carbohydrate 28.5, Fiber 1.5, Sugar 24.1, Protein 4
PEANUT BUTTER GRAHAM BARS (NO-BAKE)
This is about the closest you will ever get to a Reese's peanut butter cup! I prefer to process the graham cracker crumbs in the processor for this recipe otherwise I find them to be to "gritty" but that is optional, use only salted peanuts only for this and please do not omit them, they must be processed in a food processor until very finely chopped but don't over process or you will have peanut butter lol!! Yield is only estimated it will depend on the size of the squares. Prep time does not include chilling time.
Provided by Kittencalrecipezazz
Categories Dessert
Time 15m
Yield 30 squares (approx)
Number Of Ingredients 10
Steps:
- Prepare a 9-inch or an 8 x 8-inch baking dish.
- In a large bowl combine 3/4 cup melted butter or margarine with 1 cup peanut butter; vigorously mix with a wooden spoon until combined and smooth.
- Add in confectioners sugar; mix until combined.
- Add in 1 cup plus 2 tablespoons graham cracker crumbs and finely chopped peanuts; mix with a wooden spoon until well combined.
- Press the mixture into the prepared pan; chill for 1 hour.
- For the topping; in a saucepan (or in the microwave) combine the 1/3 cup butter or margarine with both chocolate chips; stir over low heat until combined and melted, then add/mix in vanilla.
- Spread over the cooled peanut butter mixture.
- Refrigerate for 1 hour then cut into desired size squares (pre-slicing the bars when not yet completely cold will prevent the chocolate from cracking while slicing) return to fridge until completely cold.
Nutrition Facts : Calories 189.2, Fat 13.6, SaturatedFat 3.9, Cholesterol 5.5, Sodium 148.5, Carbohydrate 15.7, Fiber 1, Sugar 12.5, Protein 3.2
PEANUT BUTTER & GRAHAM SNACK
No cookies in the house? No problem. Snack on this tasty treat made with peanut butter, dried cranberries and a graham cracker.
Provided by My Food and Family
Categories Home
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Spread graham with peanut butter.
- Top with cranberries.
Nutrition Facts : Calories 170, Fat 9 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 170 mg, Carbohydrate 18 g, Fiber 2 g, Sugar 7 g, Protein 5 g
CHEDDAR, PEANUT BUTTER & GRAHAM SNACKS
Put a savory twist on the classic peanut butter-graham cracker pairing with sharp white cheddar cheese.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Spread crackers with peanut butter.
- Top with cheese.
Nutrition Facts : Calories 150, Fat 9 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
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17 EASY PEANUT BUTTER SNACKS - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published 2021-08-04Category Recipe Roundup
- Peanut Butter Balls. Let’s get things started with a touch of decadence, which is precisely what these peanut butter balls are. All you’ll need to make them is peanut butter, regular butter, powdered sugar, crushed graham crackers, chocolate chips, and shortening.
- Ants on a Log. Although you can use carrots, cucumbers, bananas, and other fruits and veggies instead of celery, for traditional ants on a log, all you’ll need is celery (log), peanut butter (filling), and raisins (ants).
- Lunch Lady Peanut Butter Bars. If you were lucky, you went to a school with a lunchroom that served these thick, soft squares of peanut butter and chocolate goodness.
- Peanut Butter Snack Cake. There’s just something about peanut butter that makes it the ideal complement for chocolate, so I’m warning you now: This is not the last peanut butter and chocolate recipe on this list.
- Peanut Butter Cups. These are less healthy, but if you love Resee’s Peanut Butter Cups, you’ll want to hang onto this recipe, anyway. With it, you can make as many of your own peanut butter cups as you like!
- Peanut Butter Toast. All you’ll need for peanut butter toast is bread, some peanut butter, and a toaster (or equivalent). That doesn’t mean your breakfasts will be boring, though.
- Peanut Butter Granola Bars. Nothing walks that fine line between healthy and sweet quite like granola bars, and with cinnamon, peanut butter, honey, and more, these homemade bars are better than most.
- Dark Chocolate Peanut Butter Bark. Of all the snacks on this list, this one is easily the most beautiful. The whirls and swirls of chocolate and peanut butter almost make it look like a work of art.
- Peanut Butter Cookies. These homemade cookies are soft, crumbly, and full of peanut butter yumminess. If your mom or grandma was a fan of peanut butter cookies, you’ll probably recognize these as being similar or identical to those from your childhood, complete with fork cross lines in them.
- Apple and Peanut Butter Granola Snack. If you’re looking for a quick, healthy snack that your kids – and everyone else in the house – will love, look no further than these apple and peanut butter granola snacks.
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