Pear Prosciutto Cream Cheese Crostini Recipes

PEAR & PROSCIUTTO CREAM CHEESE CROSTINI

Pear & Prosciutto Cream Cheese Crostini image

Serve up a plate of our Pear & Prosciutto Cream Cheese Crostini the next time you entertain guests. PHILADELPHIA Cream Cheese Spread, arugula, pears and prosciutto come together to create this elegant appetizer. Everyone at the party will be asking you for this Pear & Prosciutto Crostini recipe!

Provided by My Food and Family

Categories Home

Time 15m

Yield 12 servings, 2 crostini each

Number Of Ingredients 6

Ingredients

1 French bread baguette (14 oz.), ends trimmed, cut into 24 slices
1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/2 lb. thinly sliced prosciutto, cut into 24 pieces
1/4 cup tightly packed baby arugula
2 small fresh pears, cored, cut into 24 thin slices
1/4 tsp. freshly ground black pepper

Steps:

Heat broiler.
Place bread slices in single layer on baking sheet.
Broil, 6 to 8 inches from heat, 1 to 2 min. on each side or until lightly toasted on both sides.
Spread toast slices with cream cheese spread; top with prosciutto, arugula and pears.
Sprinkle with pepper.

Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 30 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 9 g

HERB AND GARLIC PROSCIUTTO CROSTINI

Herb and Garlic Prosciutto Crostini image

Make an appetizer your guests will love with Herb and Garlic Prosciutto Crostini from My Food and Family. With just three simple ingredients-PHILADELPHIA Garlic & Herb Cream Cheese Spread, prosciutto and French bread-Herb and Garlic Prosciutto Crostini are a delicious addition to any party.

Provided by My Food and Family

Categories Home

Time 5m

Yield 2 servings

Number Of Ingredients 3

Ingredients

1/4 cup (1/4 of 8-oz. tub) PHILADELPHIA Garlic & Herb Cream Cheese Spread
8 French bread slices (1/4 inch thick)
2 prosciutto slices, cut into strips

Steps:

Spread cream cheese spread onto bread slices.
Top with prosciutto.

Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 30 mg, Sodium 600 mg, Carbohydrate 19 g, Fiber 1 g, Sugar 3 g, Protein 10 g

More about "pear prosciutto cream cheese crostini recipes"

PROSCIUTTO & PEAR CROSTINI RECIPE | RACHAEL RAY IN SEASON

2019-09-03 Directions. Instructions Checklist. Step 1. Spread each toast with 1 tbsp. mascarpone; season. Divide prosciutto and pears among toasts. …
From rachaelraymag.com
Servings 12
Total Time 15 mins
Category Real Food

See details

10 BEST PROSCIUTTO CROSTINI RECIPES | YUMMLY

2022-05-20 pear, balsamic vinegar, goat cheese, prosciutto, baguette Asparagus-Prosciutto Crostini with Tomato Pesto A Life Delicious extra-virgin olive oil, asparagus, fresh basil leaves, freshly ground black pepper and 6 more
From yummly.com

See details

POACHED PEAR AND PROSCIUTTO CROSTINI - GIADZY

2021-10-13 Bake until golden brown and crunchy, 10 to 12 minutes. Set aside to cool. In a small bowl, whisk together the ricotta, lemon zest, olive oil, 1/2 teaspoon salt, and honey. Set aside. Once the crostini are cool, top each with 1 heaping tablespoon of ricotta mixture. Top with a few slices of the poached pear. Top with a few pieces of prosciutto ...
From giadzy.com
Author Giada De Laurentiis
Total Time 1 hr 5 mins
Category Appetizer
Calories 212 per serving

See details

PEACH & PROSCIUTTO TOAST - RACHAEL RAY IN SEASON

Meet "Soul Food Scholar" Adrian Miller The "Soul Food Scholar" schools us on traditional African American cuisine—including the delicious subject of his new book, Black Smoke: African Americans and the United States of Barbecue.
From rachaelraymag.com

See details

PEAR, GOAT CHEESE, AND PROSCIUTTO CROSTINI - MEDITERRANEAN RECIPES

24 slices 24 thin slices French bread baguette, lightly toasted, or 24 crisp croissant crackers (such as Carr's, available nationwide) 57 grams 1/2 cup crumbled goat cheese 7 teaspoons 1% low-fat milk 2 ripe but firm Bartlett or Comice pears, cored and cut into 12 wedges 3 slices
From fooddiez.com

See details

BAKED CHEESE PEAR AND PROSCIUTTO PUFF PASTRY APPETIZERS

2019-10-08 Slice 8 1/4 inch thick slices of cheese. Remove the rind. Slice the pear into 16 thin half moon slices. Roll out crescent dough on the parchment paper lined baking sheet. Cut (or pull) into triangles- mine were already pre-sliced into the crescent roll shape. Add a slice of prosciutto to dough. Top with cheese slice.
From julieblanner.com

See details

PEAR AND PROSCIUTTO CREAM CHEESE CROSTINI RECIPE | EAT YOUR BOOKS

Save this Pear and prosciutto cream cheese crostini recipe and more from Food & Wine Magazine, December 2021 to your own online collection at EatYourBooks.com Toggle navigation ...
From eatyourbooks.com

See details

LEEK, PEAR AND GOAT CHEESE CROSTINI WITH PROSCIUTTO

Add sugar, then the pear. Raise heat and cook until mixture is soft, mash-able and light golden brown. Raise heat and cook until mixture is soft, mash-able and light golden brown. Add mustard and vinegar, stir and let bubble for few minutes until liquid has cooked off.
From tastykitchen.com

See details

GOAT CHEESE AND PROSCIUTTO CROSTINI - THERESCIPES.INFO

Prosciutto Goat Cheese Crostini Recipe - Boar's Head tip boarshead.com. Bake for about 10 minutes, or until crisp and slightly golden. Remove from oven and cool slightly. Spread some goat cheese on each crostini. Spread about a tablespoon of marmalade or honey on top of the goat cheese.Fold the half slices of prosciutto and place on top of each crostini. Lay a fresh …
From therecipes.info

See details

PROSCIUTTO, ASIAN PEAR AND BLUE CHEESE CROSTINI - THE …

Preheat the oven to 350°F. Place the baguette slices on a baking sheet and brush them lightly with the olive oil. Sprinkle them lightly with salt. Bake for about 4 minutes until the edges start to turn golden brown, then remove and let cool. Keep in mind that they will firm up as they cool, so don’t overbake them.
From themom100.com

See details

PEAR & PROSCIUTTO CROSTINI WITH GORGONZOLA | LINDSEY EATS

2021-03-16 Preheat your oven to 400 degrees. Slice baguette on a bias and season with salt, pepper and olive oil. Bake for 20-25 minutes until toasted. When they’re out of the oven, while hot, rub garlic on the toast. While that’s in the oven, thinly slice your pears and wrap each slice in 1-2 slices of prosciutto. It’s time to assemble!
From lindseyeatsla.com

See details

SWEET AND SPICY PEAR AND PROSCIUTTO CROSTINI WITH LA SAUVAGINE …

Slice the Alexis de Portneuf La Sauvagine Cheese and distribute over the toasted bread, then top with sliced pears. Cover with prosciutto. Broil for 3 to 5 minutes, just until the cheese melts and the prosciutto colors in spots. Transfer the toasts to serving plates. Garnish each serving with a drizzle of spicy honey, a sprinkle of chopped ...
From alexisdeportneuf.com

See details

PEAR, PROSCIUTTO, AND BLUE CHEESE CROSTINI - ROTH CHEESE

Cut prosciutto into 24 pieces to drape over the baguette crostini slices. Cut Buttermilk Blue® into thin 1/2-inch pieces. Layer a piece of pear, a piece of prosciutto and a couple of pieces of cheese on each baguette slice. Lightly drizzle each crostini with the honey. Give a quick grind of pepper over the top. *How to Make Thyme-Infused Honey
From rothcheese.com

See details

PEACH, PROSCIUTTO & RICOTTA CROSTINI RECIPE | BON APPéTIT

2010-05-17 Step 3. Spoon about 1 tablespoon ricotta onto each toast and sprinkle with ground pepper. Tear prosciutto into feathery pieces and drape a few slices over ricotta on each. Drizzle each with honey ...
From bonappetit.com

See details

WALNUT PEAR AND PROSCIUTTO CROSTINI - CALIFORNIA WALNUTS

Spread the walnut mixture over the tops, and top with the Havarti slices and grated Gruyere. Bake until the cheese is bubbly, about 5 minutes. Let cool slightly then use a serrated knife to cut the baguette into slices about an inch thick. Top each crostini with a few arugula leaves, a piece of prosciutto, and a pear slice. Grind some pepper ...
From walnuts.org

See details

PEAR PROSCIUTTO APPETIZER - APPETIZER ADDICTION

2019-11-13 Pat them dry. Quarter them and remove cores. Spread some blue cheese over each pear and place them on a serving tray/plate/board. Tear prosciutto ham into small pieces and arrange these on top of each pear. Add basil leaf and a slice of fresh chili. At last crack some pepper over and serve.
From appetizeraddiction.com

See details

CROSTINI WITH WHIPPED GOAT CHEESE, PEAR CHUTNEY GUACAMOLE, …

When chutney is cool, mash the avocados in a medium bowl until chunky-smooth. Fold in the pear chutney until well combined. Assemble the crostini: on each slice of toasted baguette, spread whipped goat cheese, top with a heaping dollop of pear chutney guacamole, and divide crispy prosciutto pieces over the top of all crostini. Serve immediately.
From avocadosfrommexico.com

See details

PEAR & PROSCIUTTO CROSTINI WITH GOAT CHEESE - LIFE AS A STRAWBERRY

2014-05-01 Instructions. On a large baking sheet, lay sliced bread out in a single layer and brush the tops with olive oil. Bake at 375 for 5-10 minutes, until bread is toasted and golden brown. Spread a spoonful of goat cheese over each crostini piece, then top with a piece of prosciutto and 2 or 3 slices of pear. Serve immediately.
From lifeasastrawberry.com

See details

RICOTTA AND PEAR CROSTINI WITH SALTY PUMPKIN SEED PISTACHIO …

2021-12-13 Allow to cool for 5 minutes. In a medium bowl mix together the ricotta, lemon juice, lemon zest and salt and pepper. Add about a tablespoon of ricotta mixture on top, then top with prosciutto, a sliced pear and a little bit of the nut crunch mixture. Drizzle with a tiny bit of honey and add a few leaves of arugula on top.
From ambitiouskitchen.com

See details

PEAR, GOAT CHEESE, AND PROSCIUTTO CROSTINI RECIPE | MYRECIPES

Step 1. Combine cheese and milk to form a spreadable (but not wet) consistency. Spread about 1 teaspoon of the mixture evenly over each baguette slice. Advertisement. Step 2. Cook prosciutto in a nonstick skillet, stirring frequently over medium heat until crisp (about 5 minutes). Transfer to a paper towel to drain.
From myrecipes.com

See details

PEAR AND PROSCIUTTO CROSTINI WITH GOAT CHEESE | TASTY KITCHEN: A …

3. Spread a spoonful of goat cheese over each crostini piece, then top with a piece of prosciutto and 2 or 3 slices of pear. Serve immediately. Note: I used a crusty French bread loaf for the crostini in the photos, and it was great for a main-dish-sized version of this dish. If you’re entertaining, though, a baguette will give you more ...
From tastykitchen.com

See details

PEAR + PROSCUITTO CROSTINI WITH WHIPPED GOAT CHEESE

2021-12-19 Preheat oven to 400 degrees F. Lay sliced baguette in a single layer on a large sheet pan. Season with salt and pepper and brush with the olive oil. If there is any left, reserve it for drizzling on top before serving. Bake for 20-25 minutes until toasted. While the crostini bakes, make the goat cheese spread.
From kathleenashmore.com

See details

PEAR AND BLUE CHEESE CROSTINI - THE PIONEER WOMAN

2015-10-29 Preheat oven to 350ºF. Place baguette slices on a baking sheet and light toast in the oven, about 2 minutes. Divide blue cheese evenly between the baguette slices (about 1 ½ teaspoons per slice) and bake until cheese starts to melt, 3–4 minutes. Place the pears in a medium bowl and, using your hands, coat with the agave nectar or honey.
From thepioneerwoman.com

See details

CREAM CHEESE, OLIVE AND CRISPY PROSCIUTTO CROSTINI

2021-08-02 Directions. Preheat the oven to 325 ˚F. In a large bowl, toss the French bread slices with ¼ cup olive oil, salt, pepper and garlic powder. The bread slices should be well coated. Lay the bread in a single layer on a baking sheet and pour any remaining oil in the bowl over the bread. Bake for 15 minutes, flip and cook for 10 more minutes.
From medivineyards.com

See details

BLUE CHEESE, PROSCIUTTO AND PEAR CROSTINI - THAT'S AMORE CHEESE

2021-07-21 Chef That's Amore Cheese Course Entree Servings 20 crostini Ingredients: 200g That's Amore Cheese Sunrise Blue 1 sourdough baguette 2 tbsp olive oil 2 garlic cloves pepper, to garnish 1 pear 100g prosciutto Instructions: Preheat your oven to 200°C. Slice baguette on a slight diagonal angle and season with pepper and olive oil. Bake for 20-25 minutes until …
From thatsamorecheese.com.au

See details

PROSCIUTTO & PEAR CROSTINI MEAL KIT DELIVERY | GOODFOOD

Make the crostini. Preheat the oven to 450°F. Slice the ciabatta into ¾ inch slices to make 18 slices. On a lined sheet pan, arrange the ciabatta slices in a single, even layer and drizzle with olive oil; season with S&P. Toast in the oven, turning halfway through, 10 to 12 minutes, until beginning to crisp. Remove from the oven and set aside ...
From makegoodfood.ca

See details

ROASTED PEAR & ONION CROSTINI WITH PROSCIUTTO - CHABASO BAKERY

Add remaining butter to pan, along with pears. Sauté for about 5 minutes or until tender. Add maple syrup, balsamic, and onions to pan. Season with salt and pepper to taste. Spread ricotta on toasted baguette, top with pear and onion mixture. Layer on a few slices of prosciutto. Sprinkle chopped walnuts on top.
From chabaso.com

See details

10 BEST PEAR PROSCIUTTO APPETIZER RECIPES | YUMMLY

2022-05-06 The Best Pear Prosciutto Appetizer Recipes on Yummly | Pear Prosciutto Appetizer, Appetizer Meatballs, Appetizer Cream Puffs
From yummly.com

See details

CHEESE AND PEARS - THERESCIPES.INFO

Cheese and Pears hot cheeseandpears.com. Cheese and Pears In food we trust We create tasty and tasteful food brands "Al contadino non far sapere quant'è buono il formaggio con le pere" («Do not let the peasant know how good cheese is with pears») Our brand name is inspired on an Italian proverb that shows how our daily culture is deeply rooted in food.
From therecipes.info

See details

PEAR, PROSCIUTTO, AND GOAT CHEESE CROSTINI • BUTTER AND BOURBON

2021-11-23 Stir occasionally. Line a baking tray with 1/4 inch slices of baguette. Line another baking sheet with thinly sliced pear (sliced about 1/8 inch). Drizzle bread and pear with olive oil. Bake at 325 for 8-10 minutes. Allow to cool slightly. In a medium bowl mix together cream cheese, goat cheese, thyme, rosemary, lemon zest, salt, pepper, and milk.
From butterandbourbon.com

See details

PARMESAN PEAR CROSTINI - THE ALMOND EATER

2021-10-23 Step 1: Make the crostini. Place the baguette slices onto a baking sheet and top each one with a slice of parmesan. Drizzle olive oil on top and bake. Step 2: Prepare the toppings. Slice the pear and chop the walnuts while you wait for the bread. Step 3: Assemble and enjoy. Take the bread out of the oven and immediately place 1 or 2 slices of ...
From thealmondeater.com

See details

CHEESE CROSTINI WITH PROSCIUTTO - RECIPE GIRL

2006-05-29 Instructions. Preheat the oven to broil. Place the bread on a baking sheet. Rub 1 side of each bread slice with cut half of garlic. Discard the garlic. Broil 1 minute or until very lightly browned. Sprinkle the cheese evenly over the bread. Broil 1 minute or until cheese melts. Drape the prosciutto evenly over the bread slices.
From recipegirl.com

See details

PEAR AND CAMEMBERT CROSTINI - COLD WEATHER COMFORT

2021-01-15 Preheat oven to 400 degrees. Brush each slice of baguette on both sides with olive oil then place on a baking sheet. Bake in the oven for 5-7 minutes or until toasted brown. Flip and bake for an additional 2 minutes. Cut camembert into thin slices, then spread onto the crostini.
From coldweathercomfort.com

See details

PEAR, GOAT CHEESE, AND PROSCIUTTO CROSTINI RECIPE - HEALTH.COM

This crostini is an amazing appetizer because it seems fancy but is so simple to make. The flavors of goat cheese, pear and prosciutto work together perfectly. The …
From health.com

See details

PEAR AND APRICOT CROSTINI- DELICIOUSLY EASY APPETIZER RECIPE

2013-10-10 Instructions. Preheat oven to 300 degrees. Lay bread slices on baking sheet in a single layer. Bake for 10 minutes on each side and remove to cool. In a heavy saucepan, heat olive oil over medium-high heat. Add shallots and saute until soft and opaque, approximately 3 minutes, stirring continuously.
From savoryexperiments.com

See details

PROSCIUTTO, PEAR AND GRANA PADANO CROSTINI - GIRL IN THE LITTLE RED …

Toast for about 5 minutes or until lightly browned. Flipping halfway through. In a small bowl combine the grated Grana Padano and mascarpone cheese and season to taste with salt and pepper. Thinly slice the pears, discarding the core into 1/4 inch slices. To build your crostini, spread a small amount of the mascarpone mix on top of the baguette ...
From girlinthelittleredkitchen.com

See details

25 EASY PROSCIUTTO RECIPES - INSANELY GOOD

2022-06-03 The garlic, butter, and white wine sauce tie the flavors together in one neat, delicious bow. 4. Easy Make-Ahead Prosciutto Baked Egg Cups. Start your day with something tasty, hearty, and energizing. These egg cups are the breakfast of champions! These cups have strips of crispy prosciutto for their crust.
From insanelygoodrecipes.com

See details

GRILLED PEAR, GOAT CHEESE & PROSCIUTTO CROSTINI RECIPE

2012-12-28 The recipe: Preheat the oven to 350 degrees F. Place the baguette slices on a baking sheet in a single layer. Bake in the oven until lightly toasted, about 5 minutes. Heat a grill pan over medium-high heat. Grill the pear slices until the pear is just starting to soften, about 1 minutes per side. Spread some goat cheese on each baguette slice ...
From cookincanuck.com

See details

GOAT CHEESE CROSTINI WITH HAM & PEAR (HOLIDAY PARTY APPETIZER)

2019-01-03 3. Meanwhile, mix cream cheese, goat cheese, Dijon mustard, lemon zest, lemon juice, and a pinch of salt and pepper in a bowl until smooth. 4. Spread cream cheese mixture evenly onto toasted baguette slices. 5. Top each baguette slice with a piece of ham, then 2 thin slices of pear, then a few leaves of arugula. Sprinkle with pepper.
From fannetasticfood.com

See details

PEAR, PROSCIUTTO & GOAT CHEESE CROSTINI - GOLDMINER BAKERY

Directions. Spread Goat cheese on each toasted flute slice. Layer each with prosciutto and one pear slice. Garnish with a pinch of dried parsley to taste. Serving: 6. Course: appetizer. ,
From goldminerbakery.com

See details

GRILLED PEAR, GOAT CHEESE & PROSCIUTTO CROSTINI RECIPE

Dec 29, 2012 - An easy New Year’s Eve crostini appetizer, with grilled pears, goat cheese, prosciutto and a drizzle of balsamic vinegar. This is always a bittersweet time of year for us. We’re experiencing the post-Christmas blues after saying good-bye to my parents and in-laws, and reminiscing about plenty of silly moments. At the s…
From pinterest.com

See details

PEAR AND GOAT CHEESE CROSTINI RECIPE - APPETIZER ADDICTION

Remove the seeds and any hard parts. Slice each piece thinly and set aside (see note 4). Roughly chop the hazelnuts. When the toasts are ready, take one slice, spread some cheese mixture over, top with 2 pear slices, drizzle with honey and top with hazelnuts. Repeat until all the crostinis are ready.
From appetizeraddiction.com

See details